Category Archives: US travel

The Ocracoke Lighthouse, Oldest Lighthouse in the US

Reaching only 76 feet in height, the stubby white Ocracoke Lighthouse may not be the tallest along the North Carolina Coast, but it is the oldest. Some resources claim that it is the second oldest in the United States. To help ship’s captains navigate through the Ocracoke Inlet, a wooden light was constructed in the vicinity of Shell Island in 1794.  A second lighthouse was constructed in 1822 by Massachusetts builder Noah Porter, and is the current, white conical shaped beacon that stands today. Located at the southern end of Cape Hatteras National Seashore on Lighthouse Road, the lighthouse’s original Fourth Order Fresnel Lens was replaced with it was automated in the early 1900s.  The Ocracoke lighthouse was added to the National Register of Historic Places in 1977 as Ocracoke Light Station.

Ocracoke Island was once an important trading route off of the coast of North Carolina dating back to the late 1500s. It was known to harbor pirates, including the most famous of all buccaneers, Blackbeard. Although he sailed up and down the coast as well as scouted the Caribbean Islands, it was said that Ocracoke was his favorite of the islands. It was here where he would set up camp, when he was not pillaging of course and where his  notable brigand lived, drank and caused many a raucous.

Blackbeard’s given name was Edward Drummond and he became a seafarer at an early age, starting out as a cabin boy. He eventually went to work for the Queen of England, attacking French merchant ships and sharing the wealth of their plunder with his crew.  He would eventually receive the title of privateer, a sort of legal pirate for the royal families.  All one would need was a government issued license and of course the pay was incredibly rich. Yet, when England and France became alliances once again, the role of privateer was abolished.

At the end of Queen Anne’s War, the privateers were offered amnesty, were required to end their pirating ways and forced to swear that they would no longer raid the merchant ships.  It was at this time that Drummond changed his name to Edward Teach and refused to adhere to the new requirements.  Naming his ship Queen Anne’s Revenge, he continued his life as a pirate.

Teach later settled in Bath, North Carolina, continuing his pirating ways until he was shot by LIeutenant Robert Maynard in a shootout on November 22nd, 1718.

To learn more about Blackbeard, visit the Teach’s Hole Blackbeard Exhibit and Pirate Specialty Shop.

The Ocracoke Island Lighthouse does not allow visitors to climb to the top of the light.  Local shops provide plenty of memorabilia, souvenirs and lighthouse books about the Ocracoke Light Station.

What to See and What to Do:

Ocracoke Island Lighthouse
Telephone:  252 928 4531

Where to Stay:

The Castle B&B
155 Silver Lake Drive
Ocracoke, NC  27960
Telephone:  252 928 3505

Where to Eat:

1718 Brewing Ocracoke
1129 Irvin Garrish Highway
Ocracoke, NC  27960
Telephone:  252 928 2337

Stopping just for a drink, we enjoyed the Essential Pale Ale.

What to Eat: 

  • Seafood along Irvin Garrish Highway for large shrimp in July when they are in season.  You can purchase them either plain or seasoned. Check out Ocracoke Seafood Company at 416 Irvin Garrish Highway.

What to Read: 

  • Blackbeard the Pirate:  A Reappraisal of His Life and Times, by Robert Earl Lee

Photo Guide for Ocracoke Island

  • The Outer Banks Scenic Highway that runs along the island for photos of the wild mustangs
  • Ocracoke Harbor
  • Ocracoke Island Lighthouse

 

Bodie Island Lighthouse, Outer Banks, North Carolina

Driving south towards Ocracoke on Highway 12, I caught a glimpse of the Bodie (pronounced “Body”) Island Lighthouse in the distance.  I was halfway there, but decided to take the side road to have a closer look.  Towering over 156 feet, there are 214 steps to reach the top with spectacular views of the Albemarle Sound, the Oregon Inlet and the Atlantic Ocean.  The lighthouse recently reopened in 2014 after an extensive renovation and is the third lighthouse to stand in this place.

Bodie Light initially opened in 1872, under the recommendation of Lieutenant Napoleon L. Coste who was tasked with deciding the placement of lighthouses along the North Carolina Coast.  It was his opinion during his 1837 examination that “more vessels are lost there than on any other part of our coast” resulting in Congress’s decision to allocate funds to the project.

Unfortunately, the first lighthouse built on the site met with many challenges from the purchasing of the land and lack of experience to complete the project.  At 54 feet in height, the initial lighthouse was not only leaning, it would have cost more for the repairs than to start from the ground up.  This lighthouse project was abandoned in 1859.  That same year, a second lighthouse was constructed in close proximity to the first light reaching 80 feet in height.  Unfortunately, with the start of the Civil War, Confederate troops destroyed the lighthouse in fear that Union soldiers would use it in battle.

The lighthouse that stands today on the 15-acre site is north of the original lighthouses and was completed in 1872.  Surrounded by saltwater ponds, marshlands and maritime forest, it too had its problems as geese were known to have been flying into the lens and adequate grounding had not been installed to absorb the electric from lightning strikes.

The lightkeeper’s quarters was completed in 1872 as well, but due to its isolating location, the family lived off site during the cold winter months.  Eventually, there would be an improvement to access on the island and the families would live at the Keepers’ Quarters year around.   Once the light was electrified in 1932, the former keeper’s quarters was eventually converted into the visitor’s center.  Public tours of the lighthouse are permitted each year by purchasing tickets online.

Have you visited the Bodie Island Lighthouse?  Did you climb to the top to see the spectacular views?  I would love to hear about your visit if you would kindly leave a message in the comments section below.  Many thanks for reading about my visit to Bodie Island Lighthouse and wishing you many Happy Travels!

What to See and What to Do:

Bodie Island Lighthouse
8210 Bodie Island Lighthouse Road
Nags Head, NC 27959
Telephone:  252 441 5711

  • Admission Fee:  There is a fee for climbing Bodie Lighthouse:  $10 for adults (13+) and $5 for children 12 and under.
  • Hours:  Visitor’s Center open daily from 9AM to 5PM, with the exception to Christmas; Bodie Island Lighthouse Climbing;  Open 3rd Friday in April through Columbus Day
  • Amenities:  visitor center, lighthouse climb
  • Scenic View: Spectacular views of the Hatteras coastline from the top of the lighthouse
  • Length of Visit:  less than 1 hour
  • Tips for Your Visit:  Wear comfortable shoes and be careful climbing the lighthouse

Where to Stay:

Scarborough Inn
524 US-64
Manteo, NC  27954
Telephone:    252 473 3979

Where to Eat:

Fish Heads Bar & Grill
8901 S. Old Oregon Inlet Road
Nags Head, NC  27959
Telephone:  252 441 5740

What more can you want?  Ocean views, seafood and a variety of craft beers?  Starting with the conch fritters, I enjoyed the light breading on the outside, yummy conch on the inside with a side of Napoleon Complex Pale Ale from Wicked Weed Brewing in Ashville, NC.  For my main meal, I decided on the crabcake without the bun and it was prepared perfectly!  I ordered the Pineapple Cider from Austin Eastciders Collaboratory from Austin, Texas, which had a refreshing tropical taste.

What to Eat: 

  • Crab Benedict at Sam and Ornies on Nag’s Head
  • Frogmore Stew Steamer Bucket from Armstrong’s Seafood in Nag’s Head
  • Donuts at Duck Donuts
  • Carolina Barbecue at Pigman’s BBQ on Nag’s Head

What to Read: 

  • Hatteras Blue, by David Poyer
  • Early from the Dance, by David Payne
  • Surf Men by C.T. Marshall
  • Murder at Hatteras by Joe C. Ellis
  • Return to the Outer Banks by Diann Ducharme

Photo Guide for the Outer Banks

  • Pea Island Wildlife Refuge for capturing local birds
  • Jennette’s Pier to photograph local fishermen and beautiful sunrises
  • Ocracoke Horses
  • Triangle Shipwreck at Kill Devils Hill
  • Shipwreck artifacts at Seagreen Gallery
  • The Cape Hatteras lighthouse at Cape Hatteras
  • Elizabethan Gardens in Manteo

The Whalehead Club at Currituck Heritage Park, North Carolina

Built on the sound of the Outer Banks, the cheerful, yellow Whalehead Club sits on the grounds of the Currituck Heritage Park.  This once-popular social club was built in the late 1920’s by conservationist Edward C. Knight Jr.  The stately, 21,000 square foot home was established as a meeting place for the wealthy northerners who made the coast of North Carolina their summer residence.

Restoration of the Whalehead Club began in 1992 and the doors reopened ten years later.  Today, guests have the opportunity to tour the gorgeous interior which was returned to its opulent beauty.   Our family happened upon the club while spending the afternoon on the grounds visiting the Currituck Beach Lighthouse nearby.

During our visit, we attended an evening of wine tasting and live music.  Strolling through the pristine landscape where socialites spent their winters,  I met Robert from New York.  He mentioned that the place was haunted, which left me more interested. He suggested that I attend the special ghost tour to learn more about haunted stories of the property which are both supernatural and a bit edgy.  According to my new friend, people have documented the smelled cigar smoke and the screaming of a little girl while visiting The Club.  I may have to look into it for myself.

For more information about the Whalehead Club, contact them by phone at 252 453 9040.  The property is available for weddings and special events. Columbus Day weekend is the date of the Corolla’s Wild Horses benefit.

The Whalehead in Historic Corolla is open Monday through Saturday for tours from 10:00 am-4:00 pm and, Sunday from 11 AM to 4 PM.  It is recommended to visit during Tuesdays and Wednesdays.

What to See and What to Do:

Whalehead Club
1101 Corolla Village Road
Corolla, NC  27927
Telephone:  252 453 9040

Where to Stay:

Inn at Corolla Light
9606, 1066 Ocean Trail
Corolla, NC  27927
Telephone: 252 453 3340

Where to Eat:

Uncle Ike’s Sandbar and Grill
1159 Austin Street
Corolla, NC  27927
Telephone: 252 597 1606

The Fire Cracker Shrimp was crispy shrimp tossed in a homemade sweet heat sauce & served with ranch for dipping.  It was the perfect balance of sweet and heat.   I continued my craving for heat by ordering the Wings with Hot Garlic sauce.

What to Eat: 

  • Crab Benedict at Sam and Ornies on Nag’s Head
  • Frogmore Stew Steamer Bucket from Armstrong’s Seafood in Nag’s Head
  • Donuts at Duck Donuts
  • Carolina Barbecue at Pigman’s BBQ on Nag’s Head

What to Read: 

  • Hatteras Blue, by David Poyer
  • Early from the Dance, by David Payne
  • Surf Men by C.T. Marshall
  • Murder at Hatteras by Joe C. Ellis
  • Return to the Outer Banks by Diann Ducharme

Photo Guide for the Outer Banks

  • Pea Island Wildlife Refuge for capturing local birds
  • Jennette’s Pier to photograph local fishermen and beautiful sunrises
  • Ocracoke Horses
  • Triangle Shipwreck at Kill Devils Hill
  • Shipwreck artifacts at Seagreen Gallery
  • The Cape Hatteras lighthouse at Cape Hatteras
  • Elizabethan Gardens in Manteo

On the Butler County Donut Trail Visiting Stan the Donut Man

I had been wanting to visit the donut shops on Butler County’s Donut Trail and headed north from Cincinnati to check out a couple of the donut shops on the list.  Stan the Donut Man was a small donut shop tucked away in a small shopping plaza in West Chester Township next to Jazzercize.

Standing in the long line, I was excited when I reached the kiosk with a list of pastries.  I could hear the patrons in line discussing their next order and reminiscing about their last week’s visit as they purchased dozens of glazed yeast donuts and apple fritters.

Inside are large racks filled with a wide variety of donuts while the walls display sports memorabilia from Cincinnati.  Their best sellers are the danishes and sour cream donuts, but I could not overlook the Davey Crockets, their ginormous cinnamon rolls.

With so many choices, I couldn’t resist the chocolate iced, cream-filled donut.

Stan the Donut Man is conveniently located off of I-75 in West Chester and is open 7 days per week from 6AM to noon.  But even at 8AM when I had arrived, there was a long line and several sold out pastries, so plan to arrive early.

Have you visited Stan the Donut Man?  Which pastry did you purchase?  Let me know by leaving a message in the comments section.  Thank you for reading about my visit to Stan the Donut Man and wishing you many Happy Travels!

What to See and What to Do:

Stan the Donut Man
7967 Cincinnati Dayton Rd.
West Chester Township, OH 45069
Telephone:  513 759 0016

  • Hours:  Daily from 6AM to noon
  • Length of Visit:  1 hour
  • Tips for Your Visit:  Arrive early as some of their pastries may run out and to minimize the amount of time you will wait in line.

The Castle in Marietta, Ohio

Built in 1855 near the Ohio River, The Castle is a beautiful example of Gothic Revival architecture and was home to “some of the most prominent and influential citizens” of Marietta. Gothic Revival architecture was very popular between 1830 to 1860.  Some of the home’s features include pointed arches, parapets, the octagonal tower, trefoil attic window and stone capped spires.

I began my tour at the renovated carriage house and strolled through the exhibit and watched a video about the home and the families that had once resided here.

Prior to the Castle’s inception, Nathaniel Clark, a local potter, lived on this land in 1833. During this time, German immigrants were moving to this area.  Making milk pans, jugs and jars, there was an orchard above his house where picnics were popular.  His house appeared on the 1845 Emerson map of Marietta.  Clark moved to Pittsburgh in 1852.

The home was built by Melvin Clark, a local prominent attorney, who had purchased the hillside land for $2000.  A staunch abolitionist, Clark was appointed Marietta’s first city solicitor in 1854 and represented the third ward to address gas lighting for the city in 1856.  When Melvin died during the Civil War at Antietam, the property was sold to John Newton in 1858.  Melvin’s family plat can be found at the Mound Cemetery in Marietta.

John Newton was an excellent businessman owning the Marietta Bucket Factory.  He was known for holding grand parties, entertaining his business colleagues until his sudden death on July 17, 1886.

Edward Nye bought the Castle in 1887 for $7000.  Born in Marietta in 1812, he was the son of the original shareholders of the Ohio Company.  He was the publisher of the Marietta Gazette from 1833 to 1837.  Dying unexpectedly in 1888, Nye left the Castle to his only daughter, Lucy Nye Davis. During Lucy’s residence at The Castle, her daughter, Jessie, was married here in 1896.  Jessie eventually took ownership of The Castle at the age of 55 and lived here until five days before her 100th birthday in 1974.

After Jessie’s death, the home was purchased at auction for $42,500, by Stewart Bosley and his sister Dr. Bertlyn Bosley who took nearly twenty years to renovate this historical home.  Upon the deaths of Stewart and Bertlyn, the property was deeded to Betsey Mills Corporation,  reopened to the public in 1994 and was added to the National Register of Historic Places.  In 1999, the Castle was opened as a museum.

During my tour, I was instructed that photographs on the inside were prohibited but that I was able to photograph the exterior of the house and the Potter’s area.

The Potter’s house was built in the 1830s before the Civil War, as well as most of the fencing.  Originally painted grey, the renovators had to remove the paint by hand.  While the doors are original, the screens were added in 1922.  The oak used to build the house was replaced with poplar and the pine floors are original .  Additional features include the Gothic arches, wallpaper which looks like leather and wainscot, which was added during the 1890 refurbishment.

During the refurbishment, there were letters and calling cards found behind the baseboards, dishes that had been Jessies, and a 1740 grandfather clock.  The bricks were made from the Sicler’s brick factory while the Stevens Piano was made locally at a factory in Marietta. An 1875 lithograph of the property was discovered as well as a weather vane found by Stuart.

In the Sitting Parlor, they noticed that there was pine wood under the rugs.  The parquet floor by the fireplace was installed in the 1890’s.  In the library was an 1840’s empire desk, and Grace’s piano, book cases built by captain William Holden and a portable campaign desk used by officers.  It was said that Jessie’s favorite room was the library.  The glass throughout the has had been designed and installed by a glass factory by the Ohio River, but it was destroyed by a fire.

Upstairs, the doors are poplar but the flooring is pine.  The brick has been exposed and the fireplace is where the toilet was.  The bedroom was said to have an efficiency kitchen.  Several signatures were exposed when the wallpaper was removed.  There is Jessie Bowen’s signature dated 1922; Rufus Dawes and William Kelter, signed in 1890.

Within the master bedroom are modern hardwood flooring, Jessie’s bed, a breakaway wardrobe (so it could easily be moved), stained glass, a portrait of the daughter of Marietta’s first mayor.

Bertrand’s room had no fireplace because they added a little closet.  It was said that she had Parkinson’s.  Lillian was Bosely’s mother and in her room was found a feminine desk, 1912 dress and fans from the 1800s.

The dining room was Norwegian rose, there were flues on the marble floor and the silverware was from Jessie’s family.  Two full sets of China had belonged to Bertland while the silver and buffet table belonged to Nye’s grandparents.  The chandelier is not the original as it was built for gas, had a dragon tale and 400 crystals.

In the formal parlor was a marble fireplace from Cincinnati, dark/block wood made with inlays, candelabras, a chandelier that Davis had installed, a Steinway Grand Piano which was a gift to Bertland for his 10th birthday and a bathroom and elevator were added later. In this parlor wedding lectures and small events were held here.  Grace’s marriage took place here as well.

In the 1940s, the kitchen was equipped with a tin ceiling, a home leader stove made from Marietta, cabbage lights and additional kitchen updates.

The Potter’s house was the final stop on our tour.  Inside, there was pottery that had been discovered that had been created by Nathanial Clark.  My favorite part of the house was the beautiful brick fireplace and mantel.  Plexiglass protects the original structure of the fireplace.  In addition there are paintings dating back to the 1940s, an 1888 map of Washington County and a third bedroom with a tub and outhouse.

Spending time at The Castle in Marietta was such a great experience and was greatly appreciative of the tours given by Phyllis and Judy.  Learning so much about the local history, I was even more excited to continue my exploration of Marietta.  Next stop, the Mound Cemetery.

Have you visited The Castle in Marietta?  What were your thoughts of this historical home?  I would love to hear about it if you would kindly leave a message in the comments section below.  Many thanks for reading about my tour of The Castle and wishing you many Happy Travels!

What to See and What to Do:

The Castle
418 4th Street
Marietta, OH  45750
Telephone: +740 373 4180

  • Admission Fee:  $10 Adults; $7 Kids (age 13 and under); Ages 5 and under free. Exclusive tours can be purchased for a discounted rate of $65 by calling 740-373-4180
  • Hours:  The Castle is open April, May & September through December, Monday, Thursday and Friday from 10AM to 4PM and Saturday and Sunday from 1 to 4PM.  June through August the hours are Monday, Tuesday, Thursday, Friday and Saturday from 10AM to 4PM;  January through March the Castle is open for group tors, school tours and programs and scheduled events.  Closed New Year’s Day, Easter, Thanksgiving and Christmas
  • Length of Visit: 1 – 2 hours
  • Tips for Your Visit:  Photos are not permitted inside of the house.

Where to Stay:

The Hackett Hotel 
203 1/2 2nd Street
Marietta, OH  45750
Telephone: +740 374 8278

Where to Eat:

Boathouse BBQ
218 Virginia Street
Marietta, OH  45750
Telephone:  +740 373 3006

You have to try the Pulled Pork Mac & Cheese!  Amazing!

What to Read: 

A Guide to Historic Marietta Ohio, by Lynne Sturtevant

Featured Ohio Winery: Leisure Time Winery

Returning from the Spangler Candy Company, I decided to stop in Napoleon, Ohio to visit Leisure Time Winery where “Time for turning moments into memories!” is their motto.  Cruising through the beautiful countryside of northeast Ohio, I was looking forward to sampling a couple of wines and enjoying a Saturday night of live music.

The sun was beginning to set when I arrived and I had a drive ahead of me to reach Columbus.  I wished I would have set out earlier so I could enjoy the outdoor patio, but at least I was able to make it in time for the gorgeous sunset.

I made a stop at the bar to check out the selection of wines and began my tasting with Comfortably Numb, a bold red wine lightly oaked and a perfect balance of acidity.  According to the wine list, this lovely red pairs perfectly well with steak and an assortment of game.

My next sample was Hocus Pocus, a semi dry, perfect blend of Chardonnay and Pinot Grigio.  I thought it would be fun to have a couple of bottles in preparation for the upcoming Halloween holiday.

I decided to review the menu and learned that Leisure Time is known for their pizzas.  I wanted something light and ordered the pretzels, a great choice for sampling wine.

The Lazy Daze Riesling was surprisingly delicious.  More sweet than dry, it was perfect and recommended for the summer months.

The staff are super friendly and placed my order for a cheese quesadilla as I decided on my next selection from the 12 wines which are all made on site.  I opted for Comfort Zone, a semi-sweet wine which was so easy to drink.  A sweet blend of chancellor and concord grapes, I could have easily mistaken this generous pour as a glass of grape juice.

I learned that the wines at Leisure Time Winery are made from grape juice that they purchase from various vendors.  The Wine O’ Clock, made from local Niagara grapes, was the best sample I had sipped so far.  I decided to buy a couple of bottles as well as purchased a glass to enjoy while listening to the amazing local, live band.

An hour passed while enjoying the entertainment and the wine, so it was time for me to begin the trek towards Columbus.  I enjoyed my evening at Leisure Time Winery and wished I had lived a little closer so that I could stay a little longer.

Have you visited Leisure Time Winery in Napoleon?  What was your favorite wine selection?  I would love to hear about your experience if you would kindly leave a message in the comments section below.

Many thanks for reading about my winery visit and wishing you many Happy Travels!

What to Do and What to See:

Leisure Time Winery
16982 Country Road, M2
Napoleon, OH  43545
Telephone:  419 758 3442

Open Wednesday to Friday from 5PM to 9PM and Saturday from 12PM to 9PM.  (Check their website for their summer hours).  They are also open Mondays and Tuesdays for art & painting classes.

The winery is located 2 miles south of State Route 24 between Defiance and Napoleon.  Check out their Facebook page for the most up to date information and hours of operation.

Where to Stay:

Sauder Heritage Inn
22611 OH-2
Archbold, OH 43502
Telephone: 800 590 9755

Where to Eat:

Leisure Time Winery
16982 Country Road, M2
Napoleon, OH  43545
Telephone:  419 758 3442

You don’t have to travel far for good food when visiting Leisure Time Winery. With a full menu, you can order their famous pizzas, paninis, large list of appetizers and desserts.  The Margherita Pizza with jalapenos is my favorite!

Malabar Farm Restaurant, Mansfield, Ohio

Malabar Farm Restaurant re-opened in May of 2021 having closed due to the 2020 COVID Pandemic.  In addition to its spectacular menu of mouth-watering food, this eatery is a beautiful historic site.

My first experience visiting Malabar Farm Restaurant was in tandem with a tour of Malabar Farm, former home of Pulitzer Prize-winning writer, Louis Bromfield.  During the hayride, our driver pointed out the restaurant and suggested the Reuben sandwich and their famous mushroom soup, so I couldn’t resist.

The location of the restaurant is on prime real estate – a former home located inside of the park, owned by the Ohio Department of Natural Resources.  The two-story residence was built by frontiersman, David Schrack in 1820, made of brick and local sandstone.

I was immediately seated at an inside table and ordered the restaurant’s signature passion fruit tea which was spiced with a little cinnamon.  I was already set on the mushroom soup but couldn’t help considering the crab cakes with remoulade sauce.

The soup arrived steaming hot so I allowed it to cool down for a few minutes.  Silky smooth and seasoned perfectly, I enjoyed every last spoonful.

A table beside me had ordered the meatloaf and was raving over their meal, focusing on the taste and texture of the  gravy. The portion size was enormous and it smelled amazing, but I had just finished the bowl of soup.  I placed my order for the sandwich with a side of kettle chips.

My Reuben sandwich was served on marble rye and stuffed full of corned beef and sauerkraut.  Oozing with thousand island dressing, my meal was full of flavor and perfectly prepared.

In preparation to leave, I requested a take-out box and gave my regards to the chef.  Of course I was completely satiated, but I couldn’t help asking myself, should I place an order for the meatloaf to-go?

Malabar Farm Restaurant was a wonderful experience and I hope to return.  I love supporting businesses that make their home in historical places, in an effort to conserve history.  Do you have a favorite historical place?  Have you had the opportunity to visit Malabar Farm Restaurant?  What did you order?  I would love to hear about your experience if you would kindly leave a message in the comments section below.  Many thanks for reading about my visit to Malabar Farm Restaurant and wishing you many Happy Travels.

What to See and What to Do:

Malabar Farm Restaurant
3645 Pleasant Valley Road
Lucas, OH  44843
Telephone:  419 938 5205

The Malabar Farm Restaurant is open year-round.
Tuesdays through Thursdays: 11 a.m. to 8 p.m.,
Fridays and Saturdays: 11 a.m. to 9 p.m.
Sundays: 11 a.m. to 7 p.m.

Cecil and Lime in Springfield, Ohio

Growing up in Springfield, Ohio, there were not many fancy restaurants in town.  I was so excited to return for a visit and meet a longtime friend, Lauren, at Cecil and Lime Café on East Cecil Street. Located in the Northern Heights neighborhood, they offered steak, seafood and upscale salads.

It was a beautiful day and I happened to arrive early.  I thought it would be great to order a bottle of wine for dinner and found a great Zinfandel, the Truant.  I had just poured a glass of wine when Lauren walked through the door.   It wasn’t long until we were catching up and laughing about some of the fun times we had on a recent trip we had just taken.  Looking over the photos, it was so much fun to reminisce.

Looking over the menu, there were so many amazing options that we could have ordered.  I was drawn to the three options for Risotto, but was also salivating over the Candied Jalapenos.  There were so many great meals and I was finding it difficult to choose.  After another glass of wine, I finally made my choice.

When my Candied Jalapenos arrived, I could smell the heat.  I was so excited to dig into this amazing appetizer and I wished I could have ordered a larger portion; it was absolutely delicious.

Passing on dessert, I was already thinking about my next visit.  I was really impressed with the service, space to look over our vacation photos, and of course, the amazing food.  What should I order the next time?

Have you eaten at Cecil and Lime Restaurant in Springfield?  What is your favorite menu item?  I would love to hear from you if you would kindly leave a message in the comments section below.  Many Thanks and Bon Appetit!

What to See and What to Do:

Cecil and Lime Cafe
227 East Cecil Street
Springfield, Ohio  45503
Telephone:  937  322 3600

  • Hours of Operation: Tuesday  – Saturday from 5PM to ??
  • What to Eat:  I highly recommend the Candied Jalapenos but would not be surprised if everything on the menu was just as amazing.  Enjoy!

Where to Stay:

Courtyard Marriott Springfield
100 S. Fountain Avenue
Springfield, OH  45502
Telephone:  937 322 3600

Where to Eat:

Cecil and Lime Cafe
227 East Cecil Street
Springfield, Ohio  45503
Telephone:  937  322 7950

  • Hours of Operation: Tuesday  – Saturday from 5PM to ??
  • What to Eat:  I highly recommend the Candied Jalapenos but would not be surprised if everything on the menu was just as amazing.  Enjoy!

Photo Guide for Springfield, Ohio:  

  • Hartman Rock Garden
  • Westcott House, Frank Lloyd Wright House
  • Glen Helen Nature Preserve in nearby Yellow Springs
  • Heritage Center of Clark County
  • Tecumseh Land Trust in nearby Yellow Springs
  • Ohio Caverns in nearby Bellefontaine
  • Oakes Quarry Park in nearby Fairborn, Ohio

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Rudy’s Smokehouse Barbecue in Springfield, Ohio

Growing up, one of my summer jobs was working at Perkins on Upper Valley Pike.  It was a temporary position, but it was such a great opportunity to stay in touch with some of our great family friends and to meet new ones.  I will never forget the day that I first met the owner, Rudy Mosketti and his family.  They owned the three franchises in my hometown and were always so kind when they visited.

During a holiday visit to my hometown, I learned that the Perkins was no longer in business, but that the Mosketti family had opened up a barbecue place and I couldn’t wait to try their pulled pork. My friends had been raving about the restaurant and provided me with some suggestions on what I should order.  It was fun listening to their advice and recommendations.

Entering the restaurant, I could hear the tunes of John Mellancamp on the radio and stood back from the counter to look at the menu.  I had already made up my mind to order the barbecue sandwich, but there were so many sides available and I could select two.  From baked beans, coleslaw, cornbread, homemade chips, hush puppies, potato salad, scalloped potatoes, French fries, mac n’ cheese, scalloped corn and sweet potato casserole, this was going to take some time.   After a few moments, I placed my order, prepared my drink and sat down at a table until my food was ready.

Within a few minutes,  I picked up my sandwich along with my sides of coleslaw and mac n’ cheese.  Sitting down, I added some additional sweet barbecue sauce to my pork, which was provided at the table and added a little slaw to my sandwich.

I loved the cheesiness of the macaroni and creamy tanginess of the coleslaw.  The portion sizes were quite generous and nearly halfway into my meal I was beginning to feel full.  I knew I wouldn’t be able to finish the meal and I was happy to have some leftovers for the next day and besides, I was prepared to listen to the best advice that my friends had given me about Rudy’s….

Save some room for their no-bake chocolate cookie!  And of course, they were right…

Have you been to Rudy’s Smokehouse or have a favorite barbecue spot?  I would love to hear about it if you would kindly leave a message in the comments section below.  Many thanks for reading about my visit to Rudy’s Smokehouse and wishing you many Happy Travels!

I love supporting Christian organizations who are generously giving back to their communities, so if you are ever in town, please visit Rudy’s Smokehouse as he financially supports the amazing community of Springfield.

Where to Eat:

Rudy’s Smokehouse
2222 South Limestone Street
Springfield, OH  45505
Telephone:  937 324 0884

Rudy’s Boxed Lunch includes:

a sandwich (Pulled Pork, Pulled Chicken, Bourbon Chicken and Beef Brisket for an additional $1;

two sides:  Potato Salad, Fresh Potato Chips, Cornbread, Hush Puppies, Scalloped Cornm Baked Beans, Coleslaw, Green Beans with Bacon, Scalloped Potatoes, Mac N’ Cheese

and a cookie!

A New Watering Hole Opens in my Hometown of Springfield, Mother Stewart’s Brewing Company

Mother Stewart’s Brewing Company was not without controversy when it first applied for its permit as an upcoming craft beer maker in Springfield.  Taking its name from a founder in the Women’s Christian Temperance Movement, Eliza Daniel Stewart, affectionately known as “Mother Stewart” would have been turning in her grave had she known.

I first came across the name, Mother Stewart while touring The Heritage Center of Clark County to learn more about the development of Springfield, once known as the “End of the Road”. She was known for her opposition of alcohol, claiming its negative influence, enticing working men away from their families.  She made it quite clear her stance on alcohol and encouraged the prosecution of saloon owners as a key player in the Women’s Crusade of 1873 – 1874.

According to the founders of the brewery, Kevin and John Loftis, the name was not intended to disrespect Mother Stewart but rather pay homage to her and her cause.

The brewery is located downtown in a rustic industrial warehouse that was once the largest metal casket maker in the world, Springfield Metal Casket Company.  Accessible through a back alley, Mother Stewart’s has been a gathering place for locals offering indoor and outdoor activities as well as concerts and events.

The 36,000 square foot building stood vacant for several years and was worn down and wavering on the edge of condemnation.  Broken windows and decaying brick have all been replaced and renovated to house the expansive brewing operation.

My first visit was the year that they had opened when they were only serving four beers.  The last time I had checked their website, that were serving seven homegrown brews, rotating several seasonal options in the mix.

Sitting at the long bar, I was excited to try their American Pale Ale and look forward to visiting again soon to attend one of their upcoming events and sample a few more great brews.

Have you visited Mother Stewart’s in Springfield, Ohio?  Did you attend one of their events or stop by for a beer tasting?  I would love to hear about your experience if you would kindly leave a message in the comments section below.

What to See and What to Do: 

Mother Stewart’s Brewing Company
102 W. Columbia Street
Springfield, OH  45504
Telephone:  937 717 0618

Where to Stay:

Courtyard Marriott Springfield
100 S. Fountain Avenue
Springfield, OH  45502
Telephone:  937 322 3600

Where to Eat:

Heart of Country Gift Shoppe and Teaberries Cafe
1600 E. Leffel Lane
Springfield, OH  45505
Telephone:  937 325 3030

I could spend hours strolling the Heart of Country Shoppe, but when I visit, I can’t wait to have lunch at Teaberries.   I always start my lunch with a piece of yummy, moist orange bread.  Known for their wide varieties of chicken salad sandwiches, I always revert to the House Favorite, the Midwest Delight, served on a butter croissant.   If you have room, try their homemade carrot cake or peanut butter pie.

More favorite Springfield eateries:

  • Schuler’s Donuts:   Their chocolate cream-filled doughnut is their best seller…”home of homemade”. The bakery has several locations in Springfield.
  • Simon Kenton Inn:  This historical home is an inn, restaurant and entertainment venue.  With great food, I love the atmosphere of the Simon Kenton Inn.
  • Guerra’s Krazy Tacos:  One of my favorite places to eat in Springfield, Guerra’s is known for their unique gourmet tacos.
  • Salato Deli:  I love stopping by this deli for their charcuterie board
  • Le Torte Dolci Bakery;  Located next to the Salato Deli, this European French bakery also serves amazing gelato.
  • Mike & Rosie’s Deli:  This staple of Springfield is located near the Wittenberg campus and I am extremely fond of their Reuben sandwich.

Where to Drink: 

What to Read:

  • The Book of Springfield, Ohio, 1906, by Springfield Commercial Club
  • Springfield, Ohio:  A Summary of Two Centuries, by Tom Dunham
  • Ridgewood in the Country Club District, by Tamara K. Dallenbach
  • Still Standing:  A life of pain, adversity and perseverance, by James Cooper
  • Hometown Killer, by Carol Rothgeb

Photo Guide for Springfield, Ohio:  

  • Hartman Rock Garden
  • Westcott House, Frank Lloyd Wright House
  • Glen Helen Nature Preserve in nearby Yellow Springs
  • Heritage Center of Clark County
  • Tecumseh Land Trust in nearby Yellow Springs
  • Ohio Caverns in nearby Bellefontaine
  • Oakes Quarry Park in nearby Fairborn, Ohio