On the Three Rivers Wine Trail: Rainbow Hills Winery

10 June 202323 September 2024

Driving to Rainbow Hills Winery along the winding dirt road, I could hear the sound of cicadas calling me towards the vineyards, while wooden directional signs were strategically placed along the route. Soon I approached the final bend in the road where beautiful vines greeted me with sumptuously ripe grapes.

Recognized as one of the wineries on the Three Rivers Wine Trail, Rainbow HilIs Winery resides in a beautiful rustic hideaway. With gorgeous flowers springing up throughout the landscape, and a beautiful fountain on the lawn, I was excited to sample some of the unique wines produced by Rainbow Hills.

The tasting area is to the far right, so I climbed the stairs leading up to the bar where I met winemaker, Bob. Since I was not familiar with a couple of the varietals on their wine list. he was extremely helpful in pointing me in the right direction after telling him the types of wine I prefer. He was spot on when I made my selections and I enjoyed every sample he poured as more visitors arrived for a tasting.

Rainbow Hills Vineyards is one of the oldest wineries in Ohio, established in 1988. Founded by the late Leland (Lee) Wyse and his wife, Joy, this beautiful retreat sits on an 82-acre farm that offers fabulous views and promises a getaway of solitude and relaxation.

There is ample space indoors and out for sampling the wines produced by Rainbow Hills. The rustic interior of slate floors and sandstone walls is a beautiful setting for sampling the wines created onsite. Walkways and outlooks create the perfect opportunity for a stroll through the natural beauty of the winery’s surroundings. Joy has planted four-hundred flowers producing a splendid rainbow of colors while in bloom.

Back at the tasting bar, I started out with the Drumming Grouse which is a Concord semi-sweet wine. It has a beautiful color, a slight acidity and sells for $11.75 per bottle. It is a great wine for self-proclaimed non-wine drinkers, easy on the palate and an entry into broadening one’s wine appreciation.

The Trillium was a new wine that Rainbow Hills began producing about a year ago. A blend of Vidal Blanc, Seyval Blanc and Traminette, this combination makes a lovely semi-sweet wine.

My next selection is Ares and it is a perfect wine made of Ohio Foch grapes. This full body red is high in tannins and has a lingering finish.

Bob surprised me with a sample of their Pink Champagne. Served chilled, this is made for celebrations and summer outings. I purchased a couple of bottles of the Champagne because I loved the sweet berry taste.

My final sample is White Gold and according to Bob, this was the perfect year for this wine made from sweet Niagara grapes.

As I completed my tasting, I had the pleasure of meeting Joy Wyse. As she was enjoying a glass of Ohio Chardonel, her favorite wine, I mentioned I had visited Yellow Butterfly Vineyards and learned about Lee’s contribution to this winery’s success. Many other wineries have praised Lee for his willingness to help new winemakers. I wished I could have met him.

As I was ready to leave, I noticed the winery was preparing for their summer cookout. Provided every Friday and Saturday night during the summer, visitors can select a NY Strip or Boneless Chicken Breast with side dishes. Reservations required. The winery is open all year, Monday through Saturday, while the Bed and Breakfast is available seven days a week.

I had a wonderful time visiting Rainbow Hills Vineyards and look forward to an opportunity to return when I can stay overnight. I would have loved to have explored the grounds in more detail and maybe to have had the chance to catch a glimpse of Bigfoot. Newcomerstown is said to be home to this legendary furry beast, so you never know what surprises may await you with a stay at Rainbow Hills Winery, Bed and Breakfast.

What to See and What to Do:

Rainbow Hills Winery
26349 T.R. 251
Newcomerstown, OH 43832
Telephone: 740 545 9305

Many thanks to Bob for his hospitality and assistance with my wine selection and a thank you to Joy Wyse for her generosity as well! Please note that all comments provided were based solely upon my own opinions and experience.

Where to Stay:

Rainbow Hills Winery
26349 T.R. 251
Newcomerstown, OH 43832
Telephone: 740 545 9305

Because the hours of operation are set seasonally, ensure that you check the Rainbow Hills Winery website for the most up-to-date information.

Rainbow Hills Winery is also a bed and breakfast!

Where to Eat and Where to Drink:

Rainbow Hills Winery
26349 T.R. 251
Newcomerstown, OH 43832
Telephone: 740 545 9305

Make reservations for Friday and Saturday night at 5:30 to grill your own dinner. Rainbow Hills will supply the sides which include baked potato, salad, rolls and chocolate cake for dessert.

Railroad Restaurant & Saloon
509 Main Street
Coshocton, OH 43812
Telephone: 740 575 4151

It was a day to try some fried food and I could not pass up the opportunity to try the deep fried pickles because I prefer the chips over the spears. The spicy cajun dipping sauce was the perfect condiment. I also ordered the lobster bisque which was creamy, delicious and full of lobster meat.

The El Nino Wine Will Take You by Storm at A. R. Winery

3 June 202323 September 2024

All wines are not the same and Ohio wineries are learning how to ferment a wide range of products to create some of the most interesting libations in the state…including A.R. Winery.

I first noticed A. R. Winery while having dinner at Michael Anthony’s at The Inn in Versailles, Ohio. I have to admit, I was drawn to the adorable dog on the label, but when I learned it was a local wine, I was excited to try it. Supporting Ohio wines, I ordered a bottle of the “She Said Yes” a fabulous, semi-sweet wine, which paired quite nicely with the house carbonara. With plenty of time after dinner, I was eager to visit the winery and sample a few more wines.

Entering through the outdoor patio, I was immediately drawn to the winery’s laid-back, country character. Heading straight for the tasting bar, I met Russell, a co-owner of the winery (He is the R in A.R.). Russell is the wine maker and was happy to introduce me to the wines that he produces onsite. With his great sense of humor, I listened as he quickly ran through the highlights of each wine, explaining their distinct characteristics and flavors.

Angie, his lovely wife, was taking orders and serving customers on this busy night. Without missing a beat, she handled each interaction with such grace so I wasn’t surprised to learn she had been a meeting planner prior to opening the winery.

Russell is proud to point out that A.R. Winery is non-traditional as he explained that most of his wines are made from anything but grapes. With his enthusiasm, I couldn’t wait to try some of the interesting combinations he has created. I ordered a wine tasting ($5 for five) and purchased additional samples for $1 per pour thereafter.

Making wine is in Russell’s DNA. His grandfather was a winemaker back in the 1800s. He also knows the flavors that his clientele prefers and focuses on wines that sell in the Ohio region which are fruity and sweet.

Here is the selection of wine that I sampled that evening and a description of each:

Lock, Stock and Berries is a three time silver medal award winner and their most popular wine. Described as “a delicious blend of sweet blackberry, blueberry & red raspberry exploding in a mouthwatering finish. Best Chilled.” has a wonderful sweet smell and a beautiful color. Priced at $12.99 per bottle, it is the perfect summer wine on the deck.

County Fair Caramel Apple won the bronze medal at the 2016 Finger Lakes International Wine Competition. I love the fact that it is made of cider using local apples from Downing Fruit Farms and enjoyed its smooth silky taste. As the description suggests, “Let the sweet caramel & tart apple flavors take you back to the county fair!”. A bottle of this apple wine is available for $13.99.

Bluesberry is a “rich, sweet blueberry wine that has a smooth, bold and jazzy flavor. Pair this wine with your favorite tasty chocolates!” This was my first opportunity to try a blueberry wine, so I was not really sure what to expect. I was pleasantly surprised that it was not too tart and had a great balance of blueberry flavor.

OMB “Oh My Berry” is a strawberry wine with a nice, very light taste. Described as “rich, sweet strawberries full of flavor! This light refreshing wine has a pleasing aroma for all to enjoy!” And I couldn’t agree more, who doesn’t absolutely love the smell of fresh strawberries?

Forbidden Apple won both a gold medal and best of class awards at the 2015 Indy International Wine Competition. This wine, incredibly priced at $9.99 per bottle has a “smooth mixture of sweet apples. The taste of sweet cider turned wine will tempt your every taste bud”. I loved the perfect balance of apple and purchased a bottle to enjoy again during the fall season.

The next wine on my list was one of the most innovative of all the selections, Fortunately, there was one bottle left because it was sold out. El Loco Lime is “squeezed from fresh limes, it is a one of a kind wine! Sweet, zesty lime wine with a hint of tartness. If you love margaritas, you will love this wine!” This Bronze Medal Award winner is quite unique and it was recommended that I try it with some salt along the rim and I could have sworn I was drinking a margarita.

The El Nino Tropical will literally take you by storm. When Russell explained that with each sip I would taste a different tropical flavor, I had to admit I was a bit skeptical. Flavors of strawberry, pineapple, mango and papaya burst in tropical harmony and truly “warmed my every taste bud!” This chemical reaction is spectacular. Winning a Silver medal at the 2016 Finger Lakes International Wine Competition, I had to buy a bottle to share with friends.

The next white wine holds a special place in the hearts of Russell and Angie. It was their wedding wine that they labeled “She Said Yes”. This wine is described as a “full bodied, sweet white grape wine with hints of pineapple and tropical! Toast your wedding day with this perfect wine pick!” I can see why she said yes. This is a delicious wine and perfectly priced at $11.99 per bottle.

I absolutely love the catchy names of these wines as well as their flavors. Caught Red-Handed is “a fruity, sweet Fredonia red grape wine. Amazingly flavorful! Pairs well with a variety of fruits and cheeses!” This is a wine for any occasion.

Recently released is A.R. Winery’s Back In Blanc. Made from the Diamond grape, it is a “dry white wine with hints of crisp green apples and lemons.” I found it refreshing and is perfect for an afternoon drink on the porch.

With so many fascinating combinations of wines at A. R. Winery, it is no surprise that coming soon is their peach/peppermint bourbon barrel wine. Bourbon barrel wines seem to be popping up all over the state, so this will be quite a novel blend. I look forward to trying it at its release.

No doubt A. R. Winery caters to their customers and loves to offer unique blends of wine that are sure to please. Their outdoor seating area is fabulous and it is one of the few wineries where Ohio State University sports are televised, which is perfect for those Saturday afternoon football games. They also offer brick oven pizza which only proves A. R. Winery knows how to make their customers happy.

Have you visited A. R. Winery? Which wines did you absolutely love? I would be happy if you would let me know about your experience if you would kindly leave a message in the comments section below. Cheers!

What to See and What to Do:

A. R. Winery
3564 Gordon Landis Road
Arcanum, Ohio 45304
Telephone: 937 417 0565

Please consult the winery’s website for hours of operation.

Where to Stay:

Artist Junction Bed & Breakfast
6100 Routzong Road
Greenville, OH 45331
Telephone: 941 780 2490

Where to Eat:

Maid-Rite Sandwich Shoppe
125 N Broadway Street
Greenville, OH 45331
Telephone: 937 548 9340

Maid-Rite has been serving these amazing loose meat hamburgers since 1934. Their signature beef sandwich, the Maid-Rite is only $2.15 and can be ordered with mustard, pickle and/or onion.

You can’t stop by Maid-Rite without checking out the “gum wall”. For years, people have been depositing their chewed up gum on the wall….so very interesting.

Books to Read:

The secret town: The story of the founding of Arcanum, Ohio, by William Gunder
The Ren Faire at the End of the World, by Josef Matulich

Disclosure: Please refer to our blog disclaimer tab for more information.

Featured Ohio Winery: Markko Vineyard

9 January 202317 May 2025

Conneaut is about as far northeast as one could possibly drive in the state of Ohio. It is also home to one of the oldest wineries, so I set out to spend a weekend in Ashtabula and Lake County to visit as many wineries as possible.

As I approached Markko Vineyard, and after driving around in circles for a half an hour, I finally called for directions. I began to see acres of vineyards surrounding me and felt comfortable that I would arrive at any moment. As I drove up the gravel driveway, I felt as though I was entering a secret society, tucked away in the Sherwood Forest, hidden by tall oaks and maples, welcomed by stone pillars.

I began my tasting with the 2013 Reserve Chardonnay. Described as “typical Linda elegance, fruit finesse”, a bottle sells for $36 per bottle. I noted that this wine was a little acidic, but smooth. The 2012 Reserve Chardonnay was a bit smoother and I preferred it over the 2013.

My final tastings included the Pinot Noir 2012 Reserve which is “fruity with a hint of currant with a crisp, nice finish.” I enjoyed the body of this wine as it did not feel weighty but light. I continued with the Pinot Noir wines, a 2013 Reserve, “light red, fruity, medium body balanced”. I enjoyed the earthy, fruity finish of this wine which sells for $30 a bottle.

There were several wines available to include Chardonnays, Pinot Noirs, Cabernet Sauvignons, a Johannisburg Riesling, non-vintage wines and a dry Champagne.

Excelsior is a 1993 Champagne Brut made from “Riesling sekt for majestic celebrations in both red and white.”

The 1999 Late Harvest Select Reserve Chardonnay sounded lovely, “rich floral honey, unctuous “like Ice Wine”, selling for $75 per bottle.

More recent vintages of Markko’s Chardonnay begin in 2009 described as having a refreshing finish, smoky pears, while the 2010 provided spice, citrus and a bright finish. They were selling their 2012 Select Reserve Chardonnay for $36 a bottle described as “pear, melon, light opulence, complex finish that will grow with age.

Markko Vineyard also produced several Cabernet Sauvignon selections starting with its 2012 Reserve with cherry berries and restrained long elegance and their 2012 Select Reserve with dark fruits and a delicate complexity. These wines are priced at $33, $36 and $39 per bottle respectively. The 2013 Cabernet Sauvignon reserve was described as “dark berries, garden glory lingers”.

The 2009 Johannesburg Riesling was described as light fruit, dry, hint of pine, selling for $27 per bottle.

In addition to the two Pinot Noirs I had sampled, the vineyard also sold a 2009 Majestic Reserve for $27 per bottle with “currant flavors, spices, sandlewood and almond, finesse suspended.”

Producing a line of non-vintage wine under the name “Covered Bridge”, the estate provides an $18 Riesling, a Chardonnay for $21, the Picnic White for $18 and a $12 wine named Picnic Red.

Arnie Esterer planted his vineyard in 1968 making Markko one of the oldest wineries in the state of Ohio. The wines on this estate are some of the best I have ever sampled. Arnie takes pride in the science of making wine and works each year in perfecting his craft.

To compliment your wine tasting or to order with a bottle to enjoy on their patio, Markko Vineyard also provides cheeses from Mayfield Road Creamery and their own Gouda and Camembert.

Directions:

Off of Interstate 90, take exit 235 (route 193) north ½ mile to the first stop light, Main Street. Turn right (east) on Main Street for approximately 3 miles; You will be close when the road turns to gravel. Take first driveway on left (north side) back into the woods.

Have you had the opportunity to visit Markko Vineyard? What was your favorite wine? I would love to hear about your experience if you would kindly leave a message in the comments section below. Many thanks for reading about my wonderful experience at Markko Vineyard and wishing you many Happy Travels! Cheers!

What to See and What to Do:

Markko Vineyard
4500 S Ridge Road W
Conneaut, OH 44030
Telephone: 440 593 3197

Because the winery hours of operation are seasonal, please reference the winery’s website prior to visiting the winery.

Where to Stay:

Holiday Inn Express Ashtabula – Geneva
1831 Austinburg Road
Austinburg, OH 44010
Telephone: 440 275 2020

Where to Eat:

Biscotti’s Restaurant
186 Park Avenue
Conneaut, OH 44030
Telephone: 440 593 6766

Serving Italian cuisine, I ordered the Medallions Gorgonzola Alfredo to try their homemade Alfredo sauce, so rich and delicious.

Disclosure: Please refer to our blog disclaimer tab for more information.

Featured Ohio Winery: Soine Vineyards

19 December 202218 May 2025

Update: Soine Vineyards is now R&S Vineyards

Ten minutes north of Powell, Ohio is is one of the state’s original wineries, Soine Vineyards. Family-owned and operated, Soine was established in 2003.

Traveling the rural backroads on a beautiful summer day, I approached the gravel driveway surrounded by vines. It was too early for harvest, but there appeared several clusters of grapes on each plant. So far, it was looking to be a great harvest year.

The tasting room and production center are located at the end of the drive. I parked my car and entered to find Eric preparing for a busy weekend of wine tasting. He made some time to talk with me about history of Soine, the varietals they are growing in their vineyards and poured a few small samples.

While Eric manages the winery, his parents, Tim and Sandy help with the vineyard and greet the incoming visitors. A charming and kind couple, they were preparing for several reservations that afternoon.

Gervasi Vineyard, Canton, Ohio

24 June 202222 September 2024

After spending the morning and early afternoon at Stan Hywet Home and Gardens, I was excited to visit Gervasi Vineyard in the neighboring city of Canton. Located in the heart of town, the entrance of wrought iron and stone welcomed me to a small Italian-like village where I found several fabulous restaurants, a AAA Four-Diamond boutique hotel and award winning wines.

I began my tour of Gervasi Vineyard at The Crush House which is located at the back of the property. I was pleasantly surprised by the stylish restaurant and tasting room which was energetic, upbeat and full of conversation.

Not long after I had been seated, Nick, the wine bar expert behind the counter, stopped by to introduce himself and handed me a menu. I told him I was interested in a wine tasting and a small meal to tie me over for dinner. I watched as he efficiently checked on his customers, provided a brief overview of their next wine tasting and delivered their meals so effortlessly.

With so many available wines at Gervasi, I was relieved that they provided a predetermined tasting that coincided with my favorite wines. I wanted to try a mix of the vineyards reds and whites and decided to order the Vintner’s GV Tour, referred to as their “grand tasting experience”.

While the Crush House Burger with Gorgonzola cheese and bacon was tempting, I knew I would be eating in a couple of hours and noticed the Formaggio and Salami Plate. Offering a generous amount of meats and cheese, along with additional condiments, I knew this would be enough to satisfy me until dinner.

The charcuterie plate arrived and the presentation was elegant and inviting. I could smell the tartness of the mustard and the fruitiness of the marmalade. The cheese had a smoky taste and smooth texture paired with the full flavor of the stone grain mustard, they married perfectly with the selection of meats. The combination of prosciutto and blue cheese was super rich, creamy and absolutely delicious.

My first sample of six wines was the Floretto which has a light taste with a little sweetness. I could smell the green bell pepper and taste a hint of lime. The name, Floretto, means “little flower” in Italian and this wine had a nice finish.

Gervasi’s Pinot Grigio, Lucello is a tart wine and very acidic with the flavor of green apple. I enjoyed the crisp, clean taste of this wine.

I had just recently begun adding the chardonnay to my selection of wines at home to pair with salty and buttery foods. I enjoyed drinking the Ciao Bella with the cured meats offered with my formaggio and salami plate and decided to purchase a bottle to enjoy at a later date.

Bellina is Gervasi’s white wine that is aged in oak barrels and I enjoyed the wine’s smooth finish. Nick asked if I could detect the flavors of banana and toffee, and I supposed the buttery taste could have been toffee, but I did not recognize the banana.

The Red San Gervasio is the vineyard’s merlot and one of my favorite wine varietals to drink with rich foods, to add to sangrias and to sip through the long winter nights. I liked this wine’s smooth, even texture and taste and knew that it would pair with practically most of the meals I enjoy.

With a little blue cheese left on my plate, I sampled the Nebbiolo which was the perfect combination due to their earthy flavors. The Nebbiolo is perfect with fatty meats such as spicy beef short ribs and has a floral tone of violet.

Nick explained that the vineyard was currently out of their Lascito and Passione wines, which are grown and produced on their estate. I was looking forward to the Barolo as this is one of my favorite Italian wines.

My next wine Abbraccio had won several awards at the Finger Lakes International Wine Competition to include 2016 Best in Class and 2016 Double Gold. Abbraccio, meaning “embrace” in Italian, is a full-bodied wine with bold layers of black cherries, black currant and subtle notes of plum.

My wine tasting was complete, but I added a couple of samples before visiting The Bistro, Gervasi Vineyard’s outdoor casual restaurant. I decided on a glass of Barbera, a spectacular red wine and then added a sample of Sognata, the winery’s fabulous dessert wine that tasted like apple juice. This wine won the 2016 Director’s Choice Award for the Best Dessert Wine from Ohio Wines and I purchased a bottle to enjoy as an after dinner drink.

It just so happened that the couple sitting next to me at The Crush was also at the Bistro. I absolutely love that wine brings people together. I had the pleasure of meeting Mike and Cathy who had just started dating within the last six months and we decided to order a drink together before finding a place along the lake. The weather was perfect on this early evening and seats were filling up fast. We placed our orders and enjoyed a few moments of people watching before our meals arrived. The pizzas were spectacular and soon I had to start making the trek back to Columbus with a stop in Mansfield for one last winery for the day.

I had learned earlier that the Gervasi estate grows six acres of their own varietals so I took a moment to walk among the grapes that would soon be ready for harvest. Ripening under the summer’s hot sun, the vines were full of plump fruit and looked as though they were ready to be picked.

I was sad to leave because Gervasi Vineyard is an impressive winery that offers a wide range of services and activities. Conveniently located off of .I-77, the winery is 20 minutes south of Akron. The Crush House is open for both lunch and dinner, seven days a week and provides tours at noon, 1 o’clock and 2. I could have easily spent the day here.

Have you had the opportunity to explore Gervasi Vineyard? I would be happy to hear about your experience if you would kindly leave a message in the comments section below. Many thanks for reading about my afternoon at Gervasi Vineyard and wishing you many Happy Travels!

What to See and What to Do:

Gervasi Vineyard
1700 55th St. NE
Canton, OH 44721
Telephone: 330 497 1000

Where to Stay:

The Villas at Gervasi Vineyard
1700 55th St. NE
Canton, OH 44721
Telephone: 330 497 1000

Where to Eat:

The Crush House at Gervasi Vineyard
1700 55th St. NE
Canton, OH 44721
Telephone: 330 497 1000

I felt as though I was dining at an Italian villa. The food was spectacular and the location superb. I ordered the meat and cheese plate for dinner and enjoyed a wine tasting of Gervasi Vineyard wines.

Books to Read:

Wicked Akron: Tales of Rumrunners, Mobsters and Other Rubber City Rogues, by Kymberli Hagelberg
Lost Akron by Mark J. Price
Goosetown: Reconstructing an Akron Neighborhood by Joyce Dyer
The Rest is History: True Tales from Akron’s Vibrant Past by Mark J. Price
If Looks Could Kill by M. William Phelps
Mafia Cop Killers in Akron: The Gang War Before Prohibition by Mark J. Price
The Last Runaway by Tracy Chevalier

Photo Guide to Akron/Canton:

Cuyahoga Valley National Park
Northside Arts District in Akron
Luigi’s Restaurant at Lock 3 Park
750ml wine bar in Pilgrim Square, recommended by Wine Spectator
Chill Ice Cream for exotic flavors
Blu Jazz Club for its history (performers include Dizzy Gillespie, Louis Armstrong and Ella Fitzgerald)

Voted Best in Ohio! The Winery at Versailles

17 June 202222 September 2024

Surrounded by cornfields in all directions, a white modest barn houses one of the largest producers of wine in the state of Ohio, The Winery at Versailles, the home of Rodeo Red.

Stepping inside the winery, the gorgeous, Italian farm setting is accented with oak barrels and high ceilings. The tasting room is beautifully laid out with bottles of wine and accessories displayed along the perimeter. The open-style, tasting room has exposed beams, rustic posts and several round tables covered in black table cloths.

With a history connected to Annie Oakley, this winery has over twenty-five wines available for tasting.

A young attendant provided me with a tasting menu and explained that their tastings are five one ounce samples or two ounces which also included a complimentary wine glass. The wide range of wines made my decision difficult, but I decided on a diverse selection of red and white, both dry and sweet.

I submitted my list which included the Merlot, the Darke Red, Peach Mist, Rodeo Red and the Schwaartzbeeran. Within a few moments my plastic tray arrived with the wines arranged from dry to sweet, starting with the Merlot.

Deep red and rich in color, this wine had a very robust body with a hint of oak. I imagined it would be spectacular with a juicy steak or roast. The cost of this wine is $15.99 per bottle.

Darke Red, named after the county from where it was produced, is a chilled red wine and I find it exceptionally refreshing. It is a semi-dry wine and is a “blend of Chambourcin, Chancellor and Foch (grapes) to create a rich, fruity and hearty bramble-berry and textured oak flavor”. The cost of this wine goes for $9.99 per bottle.

The Peach Mist was one of my favorite surprises on the wine list. It was tart, but had an elegant taste, similar to a sweet tart or a Smarties candy. “Well ripened juicy peaches give this sparkling wine a sweet yet soft and refreshing finish. Perfect when chilled ice cold on a hot summer day! Makes a fantastic peach Mimosa!” $13.50

Rodeo Red: This is an “all-time best seller here at the winery. Made from a blend of Concord and Niagara, this is the ultimate party wine. One of our “Celebration of Country Life” series.” Personally, all I can taste is fabulous grape juice.

Schwartzbeeren is one of The Winery of Versailles’ dessert wines and after having read the description, I had to try it. “What can you say about a wine that tastes like blackberry pie in a glass? Made from 100% blackberries, this dessert wine can be warmed, poured over ice cream, or served just as a dessert itself.”

Nothing makes me happier than learning that a business gives back to its community. I noticed in the list of wines, there are specific selections where proceeds are given to support some of the local charities. The new Freedom wine is “a sweet white late harvest Riesling blend with notes of tropical fruit and a rich honey finish”. This wine was named in honor of those men and women who have dedicated their lives and service to our country. A $2 donation will be set aside for each sale of Freedom and donated to an incredible organization, Honor Flight – Dayton. This non-profit group is dedicated to helping WWII, Korean and Vietnam war veterans and terminally ill veterans visit their national monuments in Washington DC.

A donation of $2 per bottle of Hope Whispers, a Riesling style wine with a soft pink hue, will be donated to Wayne Health Care Cancer Center in Greenville in support for breast cancer. This bottle sells for $14.99.

I was elated when I learned that Carlena Sneed, events coordinator for The Winery at Versailles, had a few moments to chat about the winery. She is a cheerful, enthusiastic young lady with a personality that lights up the room. She provided me with a brief overview of the winery’s operations, the events that they host and how much she loves working for Mike and Carol Williams, the owners.

Not familiar with the wine season, I wanted to know when Ohio grapes are harvested. I learned that the vineyards are at their peak in August or September and then shortly thereafter they are ready for reaping. Since most of the grapes for their wines are grown here, they can produce about 100,000 bottles in the course of one year. They also supply bulk juice for close to 70 wineries in the United States. Carlena mentioned that they grow the Steuben grapes that taste just like cotton candy off of the vine.

The winery hosts several events over the year. In the spring the winery sponsors an Adult Easter Egg Hunt, where there is music, wine, random prizes and items for auction. During the fall season, there is the annual Sips and Sounds event, full of wine and music. Each weekend during the summer, the Winery at Versailles holds their Thrill to Grill restaurant style meal which includes a selection of one of five meats for grilling, potatoes, vegetables and a dessert for $60 per couple. This also includes a bottle of one of the winery’s many delicious wines.

There is so much to love about the Winery at Versailles, and besides the wine, I admire the owners, Mike and Carol Williams for their strong sense of family. After their daughter moved to Ohio, the Williams’ moved from Wilcox, Pennsylvania to be closer to her and their grandchildren. They were excited to open another successful winery which brought them to their current location in Versailles, a property once owned by the aunt of Annie Oakley.

The names of some of the wines are drawn upon a horse theme or are named after one of their children or grandchildren. I was drawn to the Lucia wine, named after their granddaughter, bottled in an elegantly twisted glass container. The cute pink label is bejeweled and is perfectly designed to represent breast cancer survivors.

It is no surprise that The Winery at Versailles was voted as one of Ohio’s Best in 2016. Their wines are fabulous, the location is beautiful and the staff are outstanding. And if having one winery was not enough, Mike and Carol will be keeping busy this summer as they open The Winery at Hunter’s Valley, their newest location in Liverpool, Pennsylvania. Although the winery itself is smaller, it sits on 120 acres of vineyards along the Sesquahanah River. A four and a half hour drive from Pittsburgh, the property provides million dollar views of the river, nestled in the Appalachian Mountains. As the Williams family continue to put their faith in God above all else, treat their employees like one of their own and generously give back to their community, it certainly has proven to bring them success.

If you have had the opportunity to visit The Winery of Versailles, I would love to hear about your experience if you would kindly leave a message in the comments section below! Many Thanks and Happy Travels!

What to See and What to Do:

The Winery at Versailles
6572 OH State Route 47
Versailles, Ohio 45380
Telephone: 937 526 3232

Hours: The winery is open from 10 AM to 6 PM on Monday through Wednesday and from 10 AM to 8 PM on Thursday and from 10 AM to 9 PM on Friday and Saturday. The winery is closed on Sunday. Hours are seasonal and are subject to change. Please refer to the winery’s website for any updates to its hours of operation and schedule of events.
Amenities: Weekend entertainment, dining, wine tastings, outdoor seating, online shopping, wine, private events and scheduled events
Tips for Your Visit: During the nights when the winery provides entertainment, wine tastings may not be available. As always, please drink responsibly.

Where to Stay:

The Inn at Versailles
21 West Main Street
Versailles, OH 45380
Telephone: 937 526 3020

Where to Eat:

Michael Anthony’s at The Inn at Versailles
21 West Main Street
Versailles, OH 45380
Telephone: 937 526 3020

I have visited Michael Anthony’s several times and cannot bear to order anything else but the Fettuccine Della Casa, the house pasta cooked with crispy bacon, peas, Parmesan cheese and cream. The portion size is extremely generous and I have been known to eat the whole dish in one seating or save it for a couple more days for leftovers.

Disclosure: Please refer to our blog disclaimer tab for more information.

Enjoying Some Wine Therapy at the Magical Myrrdin Winery

10 June 202222 September 2024

Several Ohio wineries exist around Lake Milton, but only a few can compete with the ambiance and gorgeous lake scenery at Myrddin Winery. Myrddin is Welsh for Merlin and as I approached the lovely winery within the wood, it seemed quite possible that sprites and fairies could magically appear to land on my shoulder.

The winery’s slogan is “Wine, Water, Woods and Wildlife”, and I was definitely surrounded by all four, starting with wine. With so many lovely selections, I started with the dry reds sampling the Pendragon, a blend of Cabernet Sauvignon, Corot Noir, Noiret, Marquette and Cabernet Franc. The blend was exceptional with a perfect balance that gave this wine a smooth finish.

Taliesin is a blend of two of my favorite wines, Cabernet Sauvignon and Malbec, another perfect blend to add to my wine collection.

Sorcerer’s Red was my third selection, which is a sweet wine produced from Concord grapes, which tasted more like grape juice than wine. Since most of my friends like the sweet wines and I enjoy drinking them cold on a hot summer day, I purchased couple of bottles to break open in a couple of months.

My final sample was the Port wine made from the Frontenac varietal and I agreed that this would be a great after dinner drink with some dark chocolate. Put another bottle on my tab please.

It was a beautiful afternoon and the sun was beginning to set on Lake Milton, so I ordered a glass of Taliesin so I could sit outside and enjoy the soothing shade of the forest. I watched squirrels chase each other from one tall tree to the next and the chirping conversation of birds perching on a nearby tree limb. Enjoying the view of the lake, I could hear the gentle lapping of water teasing the shore as I sipped my glass of wine. Nature is great for the soul and wine therapy could not get much better than this.

Do you have a favorite Ohio winery that recharges or relaxes you? I would love to hear about the winery that re-energizes you if you will kindly leave your recommendation in the comments section below. Many thanks for reading about my quick stop at Myrddin Winery and wishing you many Happy Travels!

What to See and What to Do:

Myrddin Winery
3020 Scenic Dr.
Berlin Center, OH 44401
Telephone: 330 654 9181

Myrrdin Winery opened in 2004 and is owned and operated by Kristofer and Evelyn Sperry. The varietals used to produce their fabulous wines include Buffalo, Concord, Noiret, Seyval Blanc and Zweigelt. The winery’s location is perfect for boaters who can access Myrrdin’s dock. Visit Myrrdin Winery’s website for upcoming special events as well as their entertainment listing.

Where to Stay:

Bella Fattoria Bed and Breakfast
14560 Ellsworth Road
Berlin Center, OH 44401
Telephone: 330 720 2544

Where to Eat:

Myrddin Winery
3020 Scenic Dr.
Berlin Center, OH 44401
Telephone: 330 654 9181

Myrddin Winery offers a wide selection of appetizers as well as pizzas, salad, soups and sandwiches. Save room for dessert!

Beautiful Rural Winery in Ohio: Olde Schoolhouse Vineyard & Winery

3 June 202222 September 2024

I narrowly escaped a torrential downpour as I entered the charming Olde Schoolhouse Vineyard and Winery in Eaton, Ohio. I took the last open stool in the corner of the tasting bar and began to review the wine menu. A group of regular patrons were finishing up their order for several cases of wine, so I was eager to hear what they purchased. I knew this would be a great start for coming up with my list of samples for my tasting.

Olde Schoolhouse Vineyard and Winery is Preble County’s first winery. Located in the 1890’s brick Oklahoma Schoolhouse Number Four, the beautiful renovations to the property include beautiful rustic golden walls framed with dark trim, floor to ceiling windows, keeping the original stone sills and the elegantly stained wooden floors. The result of the restoration was absolutely stunning considering the building had been vacant for over thirty years.

This young winery is already off to a great start winning several awards both in Ohio as well as Indiana. Olde Schoolhouse won Best Amateur Wine at the INDY International Wine Competition, which was quite an honor and award winning wine maker, Mr. Z was invited to judge the competition the following year. Another grand accomplishment for Olde Schoolhouse Vineyard was that they were the featured winery at the Ohio State Fair at the Taste of Ohio pavilion. I was excited to try some of these amazing wines, starting with the Noiret, a gold medal winner at INDY.

Noiret: Described as a dry, medium-bodied wine, the hint of oak compliments the smooth texture of the wine. Priced at $8 per glass or $14.99 per bottle, this wine is rich with color as well as taste.
Nightberry is one of Old Schoohouse Vineyard and Winery’s new additions. A lovely blend of semi-dry red wine and blackberry makes this wine perfect for any occasion. It is described as a fruit forward wine that finishes nice and dry. Price for a glass is $6 and bottle priced at $14.99.
The Riesling is another semi-dry wine, white with a light body. Surprised by its perfect balance, I tried a sample at the winery’s recommendation and found it to be airy with a classic finish. A glass of this wine can be purchased at $6.50 per glass or $16.99 per bottle.
The Traminette is a popular varietal in Ohio and Olde Schoolhouse took the silver medal at the INDY International Wine Competition. A semi-sweet wine with tropical aromas and flavors, I enjoyed the texture of the wine and would consider it medium bodied. Perfectly sweet, this wine is priced at $6 for a glass and $14.99 for the bottle.

With a hint of cherry, this bronze medal winner, Rebel Red is a fruity blend of Fredonia and Chambourcin grapes. Perfectly priced at $6 per glass or $12.99 per bottle, I knew this would be a hit with my sweet-wine loving friends.
The Valvin Muscat, made with a grape similar to the Moscato, will please all wine drinkers who enjoy sweet wines. This Silver Medal winner at the Indy International wine competition would be a great summer wine, chilled and carefully sipped on a hot afternoon. I learned from another customer that this wine makes an incredible slushie paired with Olde Schoolhouse’s blackberry wine. Winning a double gold award, the blackberry wine is obviously one of the winery’s most popular wines as it was sold out during my visit.
My final sample was the Pinkaliciouz, a pretty-in-pink colored wine made of a blend of grapes and berry wine. The wine was priced at $6 per glass and $15.99 per bottle.

Having finished my wine tasting, I ordered three bottles of wine, the Riesling, the Noiret and the Rebel Red and found the perfect spot overlooking the vineyards to enjoy my glass of Noiret.

One thousand grapevines replaced the former pasture in the spring of 2015. Crops of Marquette and Le Crescent will be ready in approximately four years. This will be a welcome addition to the winery as it continues to grow, producing over 6,000 gallons of wine each year.

History buffs will enjoy some of the memorabilia that hangs from the walls of the winery. From an annual school photo of children dating back to 1913 to an original Montgomery Seed Company bag, the winery preserves some of Preble County’s historical treasures.

The Olde Schoolhouse Winery is a wonderful place to host an event regardless of whether it is a corporate meeting or a baby shower. The party room boasts a 53 inch screen television and holds up to 50 guests, while the patio can accommodate 60. At the time of my visit, the winery was exploring the opportunity of purchasing a food license. For a list of current events as well as a schedule for their weekend entertainment, The Olde Schoolhouse’s Facebook page is a great way to stay connected. Their wines are sold at nearly 40 different locations such as Sutton’s Food in Arcanum and Ray’s Wine Spirits and Grille a local restaurant in Clayton.

Have you had the opportunity of visiting Olde Schoolhouse Vineyard and Winery? What were some of your favorite wines? I would love to hear about your experience if you would kindly leave a message in the comments section below. Many thanks for reading about my lovely visit to Olde Schoolhouse Vineyard and Winery and wishing you many Happy Travels!

What to See and What to Do:

Olde Schoolhouse Vineyard and Winery
152 State Route 726 North
Eaton, OH 45320
Telephone: 937 472 WINE (9463)

Where to Stay:

Whispering Oaks Bed & Breakfast
1881 Route 127 North
Eaton, OH 45320
Telephone: 937 456 1121

Where to Eat:

Ray’s Wine Spirits Grill
8268 N. Main Street
Clayton, OH 45415
Telephone: 937 890 0300

The fish tacos were exceptionally fresh, creamy and full of flavor. I ordered the asparagus with my entree.

Featured Ohio Winery: Stoney Ridge Winery in Bryan

27 May 202210 March 2025

As I travel down the long graveled drive, coming into view is Stoney Ridge Winery appearing more like a schoolhouse or the church of a small congregation. The pristine white-sided structure with its red brick addition provides plenty of space for wine tastings, events and an afternoon out with friends. Located in the rural town of Bryan, Ohio, Stoney Ridge is a sprawling estate with over thirteen acres of vineyards to produce their award winning estate wines.

The winery was first opened by Philip and Pamela Stotz who began planting the vineyard in 1997. Among the varietals grown here are hearty, French-hybrid grapes that can survive the cold such as the Frontenac, Marechal Foch, Vidal and Vignoles. While all of their wines are produced here, they purchase a variety of grapes from Lake Michigan to Lake Erie to include Cabernet Sauvignon, Chardonnay, Merlot and Riesling. The winery provides samples of not only their wines, but handcrafted hard ciders as well.

Entering the Stoney Ridge Winery, my eyes are immediately directed to the beautiful woodwork interior and stunning stone fireplace. A viewing tower and upstairs loft provides spectacular views of the outdoor landscape. In front of me is the long, light colored granite bar with plenty of space for a large number of wine tastings. The winery will be hosting an event for the Humane Society and I have arrived an hour before the occasion begins.

While sampling a few wines, I learned that the Stotz family property offered a local farmer’s market where they first began selling produce from their forty acres. As their endeavor grew, they planted their first acres of vines in the late 1990s. Visitors can tour the vineyard on a harvest wagon, enjoy samples of their wine and shop in the gift store for a wide variety of foods, gift baskets and crafts.

Stoney Ridge Winery has a great following with about eighty percent of their business local. Their best-selling wines include Sweet Barn Dance Red, Sunset Cruise, Stormy Nights and their semi-dry Riesling. I ordered a bottle of Barn Dance Blush and took a seat at one of the picnic tables by the pond admiring the well-manicured trellis vines in the distance.

Have you had the opportunity to visit Stoney Ridge Winery in Bryan, Ohio? What was your favorite wine? I would love to hear about your experience if you would kindly leave a message in the comments section below. Many thanks for reading about my winery experience and wishing you many Happy Travels!

What to See and What to Do:

Stoney Ridge Winery
07144 County Road 16
Bryan, OH 43506
Telephone: 419 636 3500

Where to Stay:

Colonial Manor Motel
924 E. High Street
Bryan, OH 43506
Telephone; 419 636 3123

Boutique in the heart of downtown Bryan, this motel also includes a complimentary breakfast.

Where to Eat:

Stoney Ridge Winery
07144 County Road 16
Bryan, OH 43506
Telephone: 419 636 3500

Stoney Ridge Winery offers a great selection of flatbread pizzas and appetizers.

Disclosure: Please refer to our blog disclaimer tab for more information.

Hundley Cellars, A Cozy Winery in Ohio’s Grand River Valley

15 April 20222 March 2025

An adorable cottage sits in the midst of northeast Ohio’s wine country. With brown shingle siding, a stone fireplace, vaulted ceiling and hunter green roofing, it looks more like a hunting lodge than a Great River Valley winery . From the moment I arrived, I felt as though I was sitting in the midst of a best friend’s great room. The gorgeous light wood interior, accented with dark furniture was classic and extremely cozy.

I selected a table looking out towards the deck where it was still quite cold to be seated outside. I placed my order at the tasting bar for a flight of wines and a small plate from the simple snacks menu which included cheese, crackers and meat for an additional charge.

My wines arrived and shortly thereafter the Cheese Board which had some amazing samples of Cotswold (Gloucester with Chives, England) cheese, Red Dragon (with Whole Grain Mustard, Wales) cheese, Five Counties/Stripey Jack (England) Vintage Cheddar (Canada), pickles and artisan crackers. The meat selection was the perfect size that paired well with the wines I had selected.

Starting out with the Chardonnay, I noted the beautiful blonde color of the wine and simple body. Lightly oaked, this perfect buttery Chardonnay would pair quite nicely with a lovely Camembert. I knew that my sister will enjoy this wine over the holidays and added this to my list of wines I wanted to purchase.

The Estate Traminette was the color of sunshine and I could taste the minerals in this wine for certain. It was a perfect pairing with the crackers that were placed on my board as the third set from the left.

Interestingly, the Niagara had what appeared to be bubbles and I enjoyed this wine with the selection of meat. It was a semi-sweet wine that had a mild bite to its finish.

The Estate Seyval are grown on the property and are hand picked during harvest. With a color of light straw, this wine had a medium body and a short finish and I imagined it would be perfect with grilled salmon or a tuna steak.

The Late Harvest Vidal was another estate wine which had a hint of light green to its light yellow undertones. It had an intense honey taste with a strong apricot smell. The taste was fruity with a smooth texture and I knew this would pair well with my spicy Asian dishes.

The Merlot had a nice dryness and full body. A beautiful beet color, this purplish red wine was perfect with the meat and cheese and ended with a short tart finish.

My final sample was the Harvest Red. Solid red in color it had it had a very strong grape smell which reminded me of jam. A very sweet grape juice taste which I find to be typical of Ohio wines and always a delicious choice.

Hundley Cellars opened its doors in 2014 and offers an amazing selection of wines. Sitting on 35 acres in Ashtabula County, the property includes a beautiful outdoor deck to enjoy the pond and surrounding vineyards.

Have you had the opportunity to visit Hundley Cellars? I would love to hear about your visit and learn which wines you enjoyed most if you would kindly leave a message in the comments section below. Many thanks for reading about my visit to Hundley Cellars and wishing you many Happy Travels!

What to See and What to Do:

Hundley Cellars
6451 St. Route 307
Geneva, Ohio 44041
Telephone: 440 361 3088

Hours: The winery is open from 12 PM to 7 PM on Wednesday and Thursday, 12 PM to 9 PM on Friday and Saturday and from 12 PM to 6 PM on Sunday. The winery is closed on Monday and Tuesday. Hours are seasonal and are subject to change. Please refer to the winery’s website for any updates to its hours of operation.
Amenities: Weekend entertainment, dining, wine tastings, outdoor seating, wine, private events
Tips for Your Visit: During the nights when the winery provides entertainment, wine tastings are not available. As always, please drink responsibly.

Where to Stay:

The Lodge at Geneva on the Lake
4888 N. Broadway
Geneva on the Lake, Ohio 44041
Telephone: 866 806 8066

Where to Eat:

I recommend having snacks at Hundley Cellars because they are fabulous and unique! Here are a couple of suggestions close by if you would prefer a full menu option:

Chops Grille & Tap House
1752 State Route 534 South
Geneva, Ohio 44041
Telephone: 440 466 7427

Crosswinds Grille
5653 Lake Road East
Geneva, Ohio 44041
Telephone: 440 466 8668 x4

My favorite menu item is the charcuterie board. Crosswinds is known for its farm to table offerings where everything tastes so fresh.

Disclosure: Please refer to our blog disclaimer tab for more information.