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Tag Archives: Golden Gate Bridge

San Francisco’s Iconic Golden Gate Bridge

26 January 201514 September 2024

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Whether it is the Arch of St. Louis, the Alamo in San Antonio, or the Space Needle in Seattle, very few iconic images compare with the glorious representation of a city than San Francisco’s Golden Gate Bridge.

It is impossible to imagine San Francisco without thinking of its spectacular bridge.  Regardless of the number of times I travel to San Fran, I am not satisfied until I drive over it or walk the span for breathtaking views of the city.   Once the largest suspension bridge in the world, visitors can walk, bike, drive or ride over the two-mile platform that connects the city of San Francisco to Marin County.

It was an overcast day on my last visit, but I layered up and made sure I would be comfortable for a stroll across.

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The Golden Gate Bridge was not named for its color but for the strait that it spans,  Opening in May of 1937, this steel suspension bridges retains a main span measuring 4,200 feet.

As cars drove across the bridge during my walk, I could hear the whirring sound of the tires and the hollow thumps from the grates that offer views into the water below.

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The men who designed the bridge were Joseph Strauss, Irving Morrow, and Charles Ellis.  But it was Joseph Strauss, a graduate of the University of Cincinnati, who provided oversight for the day-to-day construction of the bridge beginning in January of 1933.

It is said that Strauss became fascinated by bridges during a hospitalization in Cincinnati.  With a view of the John A. Roebling Suspension Bridge from his hospital room, he would later be employed by a company that specialized in building them.

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The view of the bridge from the southeast side visitor parking lot shows the roadway straight through to the other side.  The visitor’s center, gardens and café are accessible from this lot and it is a great starting point for enjoying scenic overlooks and vistas.

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The Golden Gate Bridge is open 24 hours a day and it is estimated that approximately 110,000 vehicles travel over the bridge on a daily basis.   That does not include the 10,000 pedestrians and 6,000 cyclists that cross as well.

Tolls are only collected in one direction as you head into San Francisco from Marin County.  There is a toll charge of $7.25 for 2 axles and motorcycles (as of this writing).

Enjoy the San Francisco rite of passage by walking or biking the Golden Gate Bridge and you will see San Francisco from a whole new perspective.

Have you visited San Francisco and was the Golden Gate Bridge on your itinerary?  How did you cross it?  I would love to hear about your experience if you would kindly leave a message in the comments section below.  Many thanks for reading about my short post about the Golden Gate Bridge!  Wishing you many Happy Travels!

What to See and What to Do:

Golden Gate Bridge
P.O. Box 9000, Presidio Station
San Francisco, CA 94129-0601
Telephone:  877 229 8655 or 415 486 8655

  • Admission Fee:   Walk or bike the Golden Gate Bridge at no charge.  There is a fee to travel by car, so check the website for the most recent information.
  • Hours:   The Golden Gate Bridge is open 24 hours, seven days a week.
  • Amenities:  Parking, welcome center, cafe, bookstore, historical site
  • Scenic View:  From several vantage points from the Golden Gate Bridge, explore the Pacific Ocean and surrounding mountains.
  • Length of Visit:  1 – 5 hours depending on how you explore the park
  • Tips for Your Visit:  Access the bridge from both the north and south.   Where comfortable shoes for walking across the bridge.  The six lanes for cars is tight, so be mindful of other drivers and keep your eyes on the road.

Where to Stay:

Sheraton Palace Hotel, now The Palace Hotel
2 New Montgomery Street
San Francisco, CA  94105
Telephone:  415 512 1111

Where to Eat:

  • Castagnola’s – The restaurant is known for its soups served in bread bowls.  Select the clam chowder bread bowl or the lobster bisque bread bowl.
  • Ghirardelli Chocolate Company – The world famous hot fudge sundae is the best seller.

Where to Drink: 

  • Iron Horse – Their signature drinks include the James Bond Martini, Goldfinger, Alice in Wonderland, Tiki Temple and Happy Fortune.

What to Read: 

  • Cool Grey City of Love by Gary Kamiya
  • San Francisco Stories by Jack London
  • Zodiac by Robert Graysmith
  • Alcatraz-1259 by William Baker

Photo Guide for San Francisco: 

  • Aquatic Park is the best place to photograph San Francisco’s waterfront
  • Broadway Street in North Beach for its neon signs and was formerly known as the area’s “red light district”
  • Chinatown is absolutely amazing for taking photos of America’s oldest Chinatown.
  • Coit Tower for 360 degree views of San Francisco and the harbor
  • de Young Museum Observation Deck located at Golden Gate Park is perfect for panoramic photos of the city.  Bypass the line to enter the museum to reach the Hamon Observation Tower to take your photos.
  • Fort Point is a decommissioned military base on the waterfront which provides outstanding views of San Francisco’s Golden Gate Bridge
  • The Marin Headlands is one of the best places to photograph the San Francisco Golden Gate Bridge
  • Treasure Island for spectacular views of San Francisco’s skyline
  • See the entire city of San Francisco from Twin Peaks
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My First Visit to San Francisco in 1998: A Photo Journal

27 October 201414 September 2024

A Trade Show conference brought me to San Francisco for my first time in 1998. Not only was this my first opportunity to explore the Golden Gate City, but my first earthquake experience, which was thankfully, very mild.

The luxurious Sheraton Palace Hotel was my home for a week, centrally located on Market and New Montgomery.  This historical hotel was originally built in 1875 and after the deadly 1906 San Francisco Earthquake was demolished to make way for the new structure in its place.

I walked from my hotel to Chinatown and found Sam Wo Restaurant for lunch. I had learned that this amazing eatery had been in this location on Washington Street since the early 1900s.  The restaurant came highly recommended, so I met up with some new-found friends from the conference to enjoy a fresh take on Chinese food.  We entered the tight set of stairs and ascended to the third floor seated next to the small window overlooking the bustling streets below.  We ordered several small plates (dim sum) and shared our orders so we could sample several dishes of sumptuous food.

On a recent visit to San Francisco, I dined at Delicious Dim Sum on 752 Jackson and found that Sam Wo had relocated his restaurant to 713 Clay Street.

The Dragon Gate Entrance into Chinatown, located on Bush Street and Grant Avenue was a gift from Taiwan in 1969.  Chinatown was established in 1848 and is the oldest and largest Chinatown in North America attracting more visitors than the Golden Gate Bridge.  I loved strolling the shops and markets gazing at the unusual food finds hanging from the store windows. In addition to food, Chinatown is known for its open green space where locals participate in Tai Chi sessions as well as taking their seat at tables to challenge each other with a game of Chinese chess.

From Chinatown, it was a six minute walk to The Transamerica Pyramid, located at 600 Montgomery Street.  Standing in the area known as the Financial District, the tower, an architectural mix of pyramid and obelisk, stands 48 stories tall.  One of the first of its kind, it was built to sustain seismic activity.  It became a comfort to me as I toured the city because I could see it from most anywhere I happened to be standing.

Unfortunately the observation deck has been closed since 9/11, but there is a screen that displays the views from there.  Long ago, visitors could dine at a restaurant at the top and if you could afford it, a boardroom is available for rent on the 48th floor.   The light at the top is a beacon to protect the building from aircraft, and if you have a friend in high places, you too may be able to climb to the top.  At the opposite end of the Pyramid, excavations uncovered a Niantic whaling ship once anchored only feet away.

As I was shopping in Chinatown, I couldn’t help but notice another great landmark, Coit Tower.  I heard that this is also another location for spectacular views of the Pacific as well as the local  neighborhoods.  Standing at 1 Telegraph Hill Boulevard in Pioneer Park, I caught the elevator to the top to explore the 360 degree panoramas.

On the first floor are colorful murals that depict life in California which include scenes associated with agriculture and banking.  Recently, there were more colorful murals that were discovered on the second floor and this is now open for visitors to enjoy.   The mural project, commissioned in 1933, included about twenty-five artists to create daily life scenes in the style of Diego Rivera.  Political ideals were introduced within these works of art which resulted in protests and picketing.

Following a zig-zag of streets, I continued strolling towards the shoreline where I arrived at Fisherman’s Wharf.  I spent a few moments watching the street performers near Pier 39.  Talented entertainers mesmerized their audience with magic tricks, feats of juggling and short stints at stand-up comedy.  It was the first time I had ever seen a silver painted mime and was amazed at his talent of standing so still that I was convinced he was a statue. 

Pier 39 is also home to the famous local sea lions.  Their barks can be heard from blocks away and they are so fascinating to watch.  Fighting for a spot on chain tethered blocks of wood, they compete for an opportunity to sunbathe.   Following the 1989 earthquake, droves of sea lions took over K-Dock and in 2009, nearly 1700 of these lovely creatures resided along the waterfront.

I couldn’t take enough photos of these sassy sea lions at Pier 39.

The view of Coit Tower and the Transamerica Pyramid from Fisherman’s Wharf

Looking out towards Alcatraz from Fisherman’s Wharf.

The remains of the Pier 43 Ferry Arch stand scorched after a fire in 1998.

The famous Fisherman’s Wharf of San Francisco sign

Castagnola’s has been offering seafood and Italian dishes since 1916 and is the oldest restaurant on the wharf.

The Ghirardelli Chocolate Company opened in San Francisco in 1852.  I couldn’t resist visiting the original ice cream and chocolate shop located at 900 North Point, Suite 52.

A visit to San Francisco is not complete without a ride on the San Francisco Trolley.

Lombard Street is the “crookedest street” in the world with eight hairpin turns.

A look at Lombardi Street from the top of the turn.

A view of Alcatraz from Pacific Heights

By the end of the day, I found myself making my way back to the Palace Hotel.  By chance,  I happened to slip into one of San Francisco’s historical bars, the Iron Horse at 25 Maiden Lane.  Opened in 1954, this San Fran institution has served such notorious celebrities to include “Frank Sinatra, Dean Martin,Sammy Davis, Jr., and Liberace. Marilyn Monroe and Joe DiMaggio had their wedding reception here.”

I can’t wait to book another trip to San Francisco in the near future to compare photos from over 20 years ago.  It will be extraordinary to see how things have changed and what has remained the same.

Have you been to San Francisco?  What were some of your favorite sights and attractions?   I would love to hear about your visit if you would kindly leave a message in the comments section below.  Many thanks for scrolling through my photos of San Fran and wishing you many Happy Travels!

What to See and What to Do: 

  • Chinatown
  • Transamerica Pyramid
  • Coit Tower
    • Admission Fee:  Elevator entrance fees for Adult: $9 per person; Senior (62+): $6;  Youth 12 – 17: $6; Children (5 – 11): $3 and Children (4 and under): Free;  Discounts available for San Francisco Residents
    • Hours:  Daily from 10AM to 6PM; Last ticket for the elevator is 5:30PM. Holiday closures on Thanksgiving Day, Christmas Day and New Year’s Day
    • Amenities:  Parking, restrooms, docent-led tours (available daily from 4 – 8 people lasting 30 – 40 minutes; $5 per person for the second floor and $8 per person for second floor and murals; These rates do not include the elevator entrance fees)
    • Scenic View:   Amazing views of the city of San Francisco and the Bay
    • Length of Visit:  1 hour
    • Tips for Your Visit:  Don’t miss the murals in the lobby.
  • Fisherman’s Wharf
  • Pier 39
  • Alcatraz
    • Admission Fee:  Because there are several tour packages available, visit www.alcatrazcruises.com for the most recent prices for each tour option.
    • Hours:  Departures available every half hour starting at 8:30AM.  Holiday closures include Thanksgiving Day, Christmas Day and New Year’s Day
    • Amenities:  Ferry transportation to the island; food is available on the ferry but not Alcatraz Island;  Limited restrooms available on Alcatraz Island.
    • Scenic View:   Amazing views of the city of San Francisco and the Bay
    • Length of Visit:  varies, depending on the tour option you choose
    • Tips for Your Visit:  Purchase your tickets ahead of time as tickets may sell out in advance. There are additional options for visiting Alcatraz, such as the Evening Tours, Behind the Scenes Tour and the Angel Island-Alcatraz Island tour.  Special programs led by the rangers are available on a daily basis (check the website).  Visit the website for a list of exhibits.
  • Pier 43 Ferry Arch
  • Fisherman’s Wharf Sign
  • San Francisco Trolley
  • Lombard Street

Where to Stay:

Sheraton Palace Hotel, now The Palace Hotel
2 New Montgomery Street
San Francisco, CA  94105
Telephone:  415 512 1111

Where to Eat:

  • Castagnola’s – The restaurant is known for its soups served in bread bowls.  Select the clam chowder bread bowl or the lobster bisque bread bowl.
  • Ghirardelli Chocolate Company – The world famous hot fudge sundae is the best seller.
  • Sam Wo Restaurant – I highly recommend the fish jook (also known as Congee is a Cantonese rice porridge, usually served with meat), chicken with bok choy and their delicious wonton soup.
  • Sotto Mare for its infamous cioppino, an Italian-American seafood stew that reminds me a bit of Spain’s paella.

Where to Drink: 

  • Iron Horse – Their signature drinks include the James Bond Martini, Goldfinger, Alice in Wonderland, Tiki Temple and Happy Fortune.
  • Absinthe Brasserie & Bar – This cute little bar in Hayes Valley has been serving drinks since 1998.  Don’t miss their champagne and caviar kit or try one of their absinthes.
  • Charmaine’s Rooftop Bar & Lounge – Located in Mid-Market at the Proper Hotel, this gorgeous bar has gorgeous views of San Fran, fire pits, heat lamps and specialty drinks with cute names (Fifi the Flea)

What to Read: 

  • Cool Grey City of Love by Gary Kamiya
  • San Francisco Stories by Jack London
  • Zodiac by Robert Graysmith
  • Alcatraz-1259 by William Baker

Photo Guide for San Francisco: 

  • Aquatic Park is the best place to photograph San Francisco’s waterfront
  • Broadway Street in North Beach for its neon signs and was formerly known as the area’s “red light district”
  • Chinatown is absolutely amazing for taking photos of America’s oldest Chinatown.
  • Coit Tower for 360 degree views of San Francisco and the harbor
  • de Young Museum Observation Deck located at Golden Gate Park is perfect for panoramic photos of the city.  Bypass the line to enter the museum to reach the Hamon Observation Tower to take your photos.
  • Fort Point is a decommissioned military base on the waterfront which provides outstanding views of San Francisco’s Golden Gate Bridge
  • The Marin Headlands is one of the best places to photograph the San Francisco Golden Gate Bridge
  • Treasure Island for spectacular views of San Francisco’s skyline
  • See the entire city of San Francisco from Twin Peaks

Disclosure:   Please refer to our blog disclaimer tab for more information.

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Visiting My First Winery in Sonoma, Viansa Winery & Italian Marketplace

19 June 201431 August 2024

Pouring ourselves glasses of champagne, we said goodbye to the city of San Francisco, boarded our limousine and continued our journey towards California’s wine country.  Not long after we had crossed the Golden Gate Bridge, the landscape opened up and we were greeted with vineyards as far as the eye could see.

Viansa Winery (Viansa Winery & Italian Marketplace), a small boutique winery in Sonoma, was the first stop on our wine tour. Reminiscent of an Italian village, we were looking forward to sampling their wines and shopping at their marketplace.  We arrived to the charm of the winery’s architecture and beautiful gardens.

Viansa Winery and Italian Marketplace was founded in 1989 by Sam and Vicki Sebastiani. The name is short for Vicki and Sam who are descendants of the Sebastiani family making wines in California since 1904.

We began our tour of the winery from the central courtyard, beautifully designed.  Passing a statue surrounded by potted plants in the center of the plaza, we entered the stately wooden doors reinforced with iron.  Inside, we had entered the wine cellar lined with large oak barrels.

We found the tasting bar, reviewed the list of sixteen wines (red, white and sweet) produced by Viansa and selected our samples for the complimentary tasting.   Our pourer was extremely helpful in assisting us with our wine selections.   Since I prefer the red wines, I began with the light “Piccolo” Sangiovese, a blend of Sangiovese grapes grown in nearby Sonoma Valley and Carneros.

The 2000 Napa Valley Cabernet Sauvignon is 99.4% Cabernet Sauvignon and aged in a American and French Oak barrels for a period of 20 months. It was a “complex and full-bodied wine with well extracted fruit and tannins; aromas and flavors of raspberry, blackberry, plums, anise and spice. Barrel aging adds nuances of sweet vanilla and toasted coconut. This wine has balanced acidity and an appealing cranberry, wild strawberry and red currant finish that lasts.”

Chosen as Best in Class at the 16th Annual 2006 Jerry D. Mead’s New World International Wine Competition, the 2002 Samuele Cabernet Franc was awarded the Gold Medal.  It is described as a “rich elegant wine with aromas of violets and beautifully balanced tannins and acids.” A red blend consisting of Cabernet Franc, Cabernet Sauvignon and Merlot, this wine is aged a total of twenty-six months in oak barrels.  Its flavors are comprised of blueberry and juniper making it a unique blend.

Another spectacular wine offered at Viansa is the Red Blend Riserva Anatra Rosso made with a combination of Merlot, Sangiovese and Teroldego grapes.  The 2000 Santerra Rosso is described as “a California grown Super Tuscan wine. Super Tuscan wines originated in the 1980s by a small group of producers in Italy’s Tuscany region who felt restricted by their country’s tough laws on blending and labeling. Super Tuscans are comprised mostly of Sangiovese and typically blended with varying amounts of Bordeaux varieties such as Cabernet Sauvignon and Merlot. Experts have rated the best of them as truly superior to traditional reds of the region, characterized by deeper color, fuller body, more depth and complexity of flavors, better balance and greater capacity for aging. The Santerra Rosso super Tuscan has a very smooth mouthfeel with appealing flavors of dried cherries, cranberry and sage. The fruit and tannins create a nice balance in pairing with a wide variety of foods. 42% Sangiovese, 27% Cabernet Sauvignon, 26% Merlot, 5% Cabernet Franc. Serve at 65 degrees.”

The following is a list of Viansa wines and descriptions that we did not sample.  The information was either provided by the winery or wine apps:

Ossidiana Red Bordeaux Blend, Sonoma County (Cabernet Sauvignon, Merlot, Cabernet Franc) “crafted mostly from Cabernet Franc, is Viansa’s flagship wine…a rich, intense red that can be enjoyed now or cellared for up to 15 years.”

The Frescolina White Blend is described as a “delightfully refreshing blend of Muscat Canelli, Symphony, Viognier & Pinot Blanc, originally created as a dessert wine. The updated version is only slightly sweet and is a wonderful aperitif.”

The Viansa Nebbiolo Sonoma County (La Nebbia) comes from a “grape native to foggy Piemonte in Northern Italy. It is right at home in our Sonoma Mountain vineyard where it receives ample morning sun and afternoon shade. We blended in Primitivo (12.5%), Teroldego (2.3%) and Sangiovese (.2%) to round out this distinctive wine. A dry red with good acidity, our 2001 “La Nebbia” offers earthy flavors of tobacco and leather along with subtle notes of dried cherry and smoky oak.”

The Viansa Red Bordeaux Blend Sonoma County 2003 Lorenzo “has a nice entry with flavors of ripe boysenberry & blackberries. It boasts wonderfully balanced tannins and flows across the palate, with beautiful colors of blackberry with magenta hues. We suggest you decant for at least 1 hour before serving and can be cellared up to 5 years and would be at it’s best cellared for 1-2 years before enjoying.”

The 2004 Viansa Pinot Grigio Carneros Vittoria was an “Award winning Bronze Medalist for Chardonnay in the 2005 Pacific Rim International Wine Competition, Viansa’s Pinot Grigio has light flavors of apricots, pears and green apples with hints of orange and lingering nutty flavors reminiscent of hazelnuts and macadamia nuts.”

The Viansa Dolcetto Sonoma County Athena is “Crafted entirely from Dolcetto grapes, a varietal native to northern Italy. Viansa’s “Athena” Dolcetto is a fruity delight, an off-dry red bursting with notes of raspberry and cranberry and is a winery favorite, even of white wine aficionados. It pairs nicely with a variety of foods, varying from picnic fare to elegant entrees.”  This wine was awarded “a Silver Medal for its NV “Athena” Dolcetto, a delicious blend of three Italian varietals — Dolcetto, Muscat and Sangiovese.

After we completed our wine tasting and placed orders for bottles to be shipped home, we stepped outside to the most amazing views of the Sonoma Valley.  Vineyards stretched for miles and the scenery was absolutely breathtaking.  If the Sebastiani’s vision was to recreate an Italianate destination winery producing exceptional wines, they have certainly succeeded.  If there was a hotel on the property, I would probably never leave.

Have you visited Viansa Winery?  Did you love the wines and fabulous views?  I would love to hear about your experience if you would kindly leave a message in the comments section below.  Many thanks for reminiscing with me on my trip to Viansa and wishing you many Happy Travels!  Cheers!

Disclosure:   Please refer to our blog disclaimer tab for more information.

What to See and What to Do:

Viansa Winery
25200 Arnold Drive
Sonoma, CA 95476
Telephone:  707 946 4735 (extension 5 for reservations)

    • Admission Fee:  No admission fee to visit
    • Hours:  Open daily from 10AM to 5PM;
    • Amenities: Restaurant, terrace, picnic tables, marketplace, wine store, stunning views of Sonoma Valley, private tastings & tours (reservations required 48 hours in advance) 707 946 4735 x5;  for same day experience or groups larger than six, please also call in advance, visitor’s center; Entertainment is provided during the summer from 12PM to 3PM on Saturdays.
      • Private Outlook Tasting ($75 per person): accommodates 2 – 6, 90 minutes in the custom outlook with a flight of reserve wines and locally sourced cheeses. Discount for club members.
      • Viansa Summit Tour and Tasting ($35 per person): accommodates 12, 45 minutes to tour the estate and enjoy a flight of wines
      • Savor Sonoma ($50 per person): accommodates 2 – 10, 90 minutes to relax in the rustic Logia with award winning Reserve Wines and a selection of cheeses;
      • Signature Experience ($70 per person): accommodates 2 – 10, 90 minutes to sample flights from their Signature Series wines, seated in the wine library.
    • Guided Tours:  Guided Tours are available at 11AM and 2:15PM
    • Length of the Tour:  2 – 3 hours and an additional 1 hour if you intend to enjoy lunch
    • Tips for Your Visit:  Check the conservatory’s website for special events such as the Butterfly Exhibit and Orchids.  During the summer, the conservatory hosts a Farmer’s Market on Wednesdays.

Where to Stay:

The Lodge at Sonoma Renaissance Resort & Spa
1325 Broadway at Leveroni & Napa Roads
Sonoma, CA  94576
Telephone:  707 935 6600

Where to Eat:

The Girl & The Fig
110 West Spain Street
Sonoma, CA  95476
Telephone:  707 938 3634  x10

I love the concept of food and wine pairings in this charming brasserie. I would definitely order the fromage tower.

What to Eat in Sonoma: 

  • Dungeness Crab from nearby Bodega Bay, usually starting in November.  Call ahead to confirm as “crab catches can be unpredictable”.
  • Free-range chicken from Petaluma Poultry has been serving up juicy birds since 1969.
  • Goat cheese
  • Lamb at Marin Sun Farms
  • The Olive Press produces Sonoma’s second-largest harvest of olives.
  • Peaches in Healdsburg from Dry Creek Peach & Produce
  • Pekin Duck from Liberty Ducks/Sonoma County Poultry in Penngrove has been around for four generations
  • Pork from Front Porch Farm which offers a wide range of breeds to include European Mangalitsa, Mulefoot, Red Waffle and Tuscan Cinta Senses pigs.

What to Read: 

  • Divisadero, by Michael Ondaatje
  • A Fire Story, by Brian Fies
  • Into the Forest, by Jean Hegland
  • The Life She Wants, by Robyn Carr
  • The Road to Hope, Crissi Langwell
  • The Underside of Joy, by Sere Prince Halverson

Photo Guide for Sonoma: 

  • Armstrong Redwoods State Nature Reserve, Guerneville
  • The Barlow, Sebastopol
  • Domaine Carneros Villas and Vineyards for incredible views of the chateau and gardens.
  • Duncans Landing at Bodega Bay for coastal views and beach scenes
  • The Fremont Diner, Sonoma:  Check out the “Greetings from Sonoma” sign
  • Paradise Ridge Winery Sculptures, Santa Rosa for works of art throughout the estate
  • Petaluma Historical Library & Museum for its amazing interior
  • Petaluma Pumpkin Patch for the sunflower field and animals from the petting zoo
  • River’s End Restaurant in Jenner is perfect for photographing the sunset
  • The Russian River
  • Salt Point State Park’s Sandstone Hills showcases spectacular sandstone rocks and panoramas of the Pacific Ocean
  • Screamin’ Mini’s to photograph all of the ice cream flavors of the rainbow and interior
  • Sugarloaf Ridge State Park, Santa Rose for beautiful waterfalls and spectacular nature
  • Tea Room Cafe in Petaluma for foodie photos
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About Me!

I have had a passion to travel for as long as I can remember and landed my dream job at the age of 19 on a cruise ship. The Suite Life of Travel is about those experiences as well as my future endeavor to explore this amazing world!

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