the suite life of travel
a collection of worldwide adventures
Menu
Skip to content
  • #2801 (no title)
  • About Me
  • Blog Disclaimer
  • Blog Style 2
  • Contact
  • Photo Gallery

Tag Archives: Isla de Cabras

A Tour of San Juan’s Castillo de San Felipe del Morro

21 May 201821 September 2024

San Juan’s Castillo de San Felipe del Morro is the iconic representation of a city rich with history and architecture.  The fort, also known as El Morro, has lasted over 400 years, protecting the southwestern side of the island from invaders and pirates.  But what was the reason that a fort was built here in the first place?  It was strategically located between the continent of Europe and the New World where ships could seek shelter, water and supplies and it was determined, that occupation of this land would give wealth to the country that controlled this entrance into the Caribbean Sea.

1 The Grounds in Front of El Morro, San Juan, PR

It was in 1493 when Christopher Columbus came to the island and first claimed it for Spain.  Puerto Rico would later fall to the British and Dutch, but only for very short periods of time.  During the Dutch attack in 1623, hundreds of Dutch and Spanish soldiers gave their lives.   It wasn’t until the 1800’s that Spain would cede ownership of the island to the United States of America, ending the Spanish-American War.

2 The Entrance to El Morro, 1.31.16

As I walked through the Greek-style entrance into the fort, I noticed the thick walls that gave an extra depth to the fortification of the city.  It would take Spain over 250 years to build El Morro.  The structure that stands today is similar to the how the fort would have looked in 1790.

3 Iguanas on the El Morro Grounds, 1.31.16

I was so interested in the structure of the fort that I hardly noticed the large iguanas on the interior lawn of El Morro.  I also noticed them climbing up the fortress wall and stopped a few times to take a closer look because they were camouflaged so well.

6 Cannons in El Morro, San Juan, PR, 1.31.16

As I crossed the bridge into El Morro, I entered Level 5 of the six levels of the fort.  Looking up from this level there were three flags representing the Spanish Army, Puerto Rico and the United States of America.

The cannons were a reminder of the importance of this fort in times when it was occupied to defend the island.  Many of them used bronze 8-pound cannonballs that took eight to ten artillerymen to operate them.  Their strategy was to fire the cannons every thirty seconds, reaching targets a mile away.

7 The Kitchen Inside of the Fort, 1.31.16

The kitchen was a very important part of the lives of the soldiers.  Meals were prepared here using ingredients such as fish and cured meat that came from Spain.  When the meat arrived, it was inedible so the soldiers soaked it with vegetables and spices creating a type of stew.  It is said that this is the origin of sancocho, a stew that remains popular both in Puerto Rico as well as other Spanish-speaking countries.

7 Land Defense, El Morro, 1.31.16

After visiting many of the rooms, including the powder room, on the fifth floor, I took the ramp up to the sixth floor to see the area known as the “Land Defense”.

8 Level 6 of the Fort, 1.31.16

From the level six of the fort, it was easy to see why this floor would be considered a strong area of defense.  With the evidence of cannons stationed here, there was little space between each one, guaranteed to hit their targets coming in from the sea.

9 The Lighthouse, El Morro, 1.31.16

It wasn’t until 1846 that the first of four lighthouses (two would be rebuilt) at El Morro were erected to  provide safe passage for ships into and out of the harbor of San Juan.     Prior to the restoration of the lighthouse that currently stands on El Morro, the previous house was made out of red brick and was in desperate need of repair.

10 Spectacular Views, El Morro, San Juan, PR, 1.31.16

I couldn’t help but notice the spectacular view from Level 6 of El Morro and imagined an invasion of ships heading toward us in the distance.

12 Exploring the Lower Levels of El Morro, 1.31.16

Next, I took the stairs down to the lower level.  At this point, I was heading toward the Cannon Water Battery.  It was here where I found the remaining cannons on display and the embrasures from which the cannons were fired.

13 Medieval Lookout on the tower, 1.31.16

There was a medieval watch tower in the center of the battery.  Known as the Torre Antigua, some believe it may be haunted.

14 El Canuelo

Looking over the wall, I could see another fort out into the horizon at the end of Isla de Cabras (Goat Island).  This is El Morro’s sister fort, San Juan de la Cruz, translated as St. John of the Cross.  It was strategically placed here to create crossfire in the event that ships would try to slip past El Morro on the far side of the channel.   This small fort is also referred to as El Canuelo.

15 Tall wall of El Morro, 1.31.16

From this vantage point, I clearly understood the importance of this area in defense of the island and how important it was for protecting San Juan.

16 The Grandeur of El Morro, 1.31.16

The view from the top of the fort emphasized the complicated structure of El Morro.  The worn away, weathered stone and its height gave it the sense of strength and might.  The thickness of the walls provided a sense of wonder and impenetrability.

17 Observation Post from WWII

I came across a structure that seemed more updated and out of place.  I learned that this was once an Observation Post which was used during WWII.  After the Second War, El Morro would no longer act as a military base.

18 Cannon Placement, El Morro, 1.31.16

Continuing my climb up the fort, I noticed where the cannons would have been placed and the circular patterns that they created when moved to the left or right to hit their target out in the ocean.

El Morro is unlike any fortress I have seen throughout the United States.  It was built and designed to protect the city and remains an iconic figure to San Juan.  There have been several forts along the American coasts, but this is one of the most fascinating and well preserved.

Have you had the opportunity to visit El Morro?  What are your thoughts about this expansive structure?  I would love to hear what you liked most about your experience if you would kindly leave a message in the comments section below.  Many thanks for reading about our exploration of El Morro and wishing you many Happy Travels!

What to See and What to Do:

Castillo de San Felipe del Morro
501 Norzagaray Street
San Juan, PR  00901
Telephone: 787 729 6754

  • Admission Fee:  $7 which includes the Castillo San Felipe del Morro and Castillo San Cristobal and 24 hours are provided to visit both forts
  • Hours:  Open daily from 9AM to 6PM.  Closed on Thanksgiving Day, Christmas Day and New Year’s Day.
  • Amenities:  Gift shop and restrooms
  • Scenic Views:  Gorgeous views from the fort include the harbor and the cemetery as well as the shoreline.
  • Length of Visit:  2 – 3 hours
  • Tips for Your Visit:  There are several iguanas and feral cats that roam the premises.  Wear comfortable shoes, sunscreen and bring plenty of water.  (Carts outside sell water).

Where to Stay:

Hotel Plaza de Armas Old San Juan
202 Calle San Jose
San Juan, Puerto Rico 00901
Telephone:  787 722 9191

Amenities:  Non-smoking, free continental breakfast, WiFi, refrigerator and microwave; there is a free trolley nearby at Stop #8

Where to Eat:

Cafe El Punto
105 Calle Fortaleza
San Juan, Puerto Rico, 00901
Telephone:  787 725 1306

I can’t resist ordering the local dish, mofongo where the main ingredient is fried plantains most likely served with a healthy helping of meat such as chicken, beef or seafood.

What to Eat: 

  • MOFONGO!  This is absolutely my favorite dish in San Juan.  Mashed fried plantains are smothered with meat and/or vegetables.
  • Alcappurias are similar to fritters filled with crab, meat or lobster and dipped in a batter made from green bananas.
  • Arepas de Coco is a bread made from coconut flour stuffed with meat, seafood or vegetables.
  • Chicharrones de Pollo are usually served as a side dish to mofongo, these tasty pieces of chicken are seasoned with garlic, oregano and achiote.
  • Chilo Frito is a fried red snapper served with fried plantains or french fries on the side.
  • Lechon is a suckling pig cooked whole and prepared juicy on the inside and crispy on the outside.
  • Pastelon:  San Juan’s answer to lasagna made with plantains instead of pasta
  • The Pina Colada was invented at Barrachina in Old San Juan.

Where to Drink:

Marilyn’s Place
100 Calle San Francisco
San Juan, Puerto Rico, 00901

What to Read: 

  • The Rum Diary by Hunter S. Thompson
  • The House on the Lagoon by Rosario Ferre
  • Simone by Eduardo Lalo
  • Mundo Cruel by Luis Negron
  • La Llamarada by Enrique Laguerre
  • Song of the Simple Truth by Julia de Burgos

Photo Guide for San Juan, Puerto Rico

  • La Perla in Old San Juan for its colorful umbrellas
  • The cobblestone streets and colorful buildings of Old San Juan
  • The Forts in Old San Juan

Z DSC_0356

A sentry (lookout) at El Morro

Z DSC_0358

Belltower at El Morro
Z DSC_0366

The Restored Lighthouse at El Morro
Z DSC_0379

The Layout of El Morro which resembles a bull
Z DSC_0388

Stairs and ramps at El Morro
Z DSC_0391

Beautiful View from El Morro

4 The Chapel at El Morro, 1.31.16

The Chapel at the Fort

5 The Flags of the Spanish Army, Puerto Rico and the US, 1.31.16

Flags at the Fort

19 Fascinating View from El Morro, 1.31.16

Seaside views from El Morro Fort

Leave a comment
Share
  • Pin it
  • Share
  • Tweet
  • Share
  • Email
  • Print

Our Last Day in San Juan, Puerto Rico

14 May 201821 September 2024

Dave and I had an evening flight so we had a whole day to continue our exploration of San Juan, Puerto Rico.  I had scheduled as many attractions and sights as possible and there was still so much to do.  During one of our rides on the trolley, we happened to pass by the Capital District of San Juan and thought that this would be a great place to check out, so we put it on the list for our last day.

1 DSC_0548

The Capitol district was a great place to take a long walk to unwind for the day.  Besides the Capitol building there were additional historic buildings and monuments.  We enjoyed the walk visiting the various memorials for the local police officers, victims of the Holocaust and a dedication to those Puerto Ricans who gave their lives serving in the US military.  We entered the Capitol Building to admire the dome and finished off our excursion by walking among the Paseo de los Presidentes.   It was a lovely morning and we worked up an appetite for a visit to Raices on Recinto Sur.

2 DSC_0590

Raices was a suggestion of our hotel concierge for trying the local flavor and we were excited to try it out.  The restaurant is beautifully decorated and located in the busy part of town near the cruise ship terminal.  It is accessible by walking, taxi or trolley and is well worth the visit.  We placed our order for skirt steak and fried plantains.  We enjoyed our food as well as the delightful service staff that were very helpful with our menu questions.

NOTE:  The restaurant is very popular, so there may be a wait when the cruise ships are in port, but they have a wonderful outside waiting area which is very convenient.

3 DSC_0603

Walking back to the hotel, we noticed the Punto de Vista and learned that this was the rooftop restaurant of the Hotel Milano.  We had some time and were excited to see the city from a different perspective.  The friendly attendant inside directed us to the elevator that took us to the top floor and we entered the restaurant requesting a seat outside.  They gave us menus and asked if we wanted to try their award winning mofongo, but we were quite full from our lunch at Raices.  We decided to have drinks in the outside seating taking in the salt air and warm breeze.  We took advantage of their two for one special on mojitos. The views were not too exciting with the exception of the mountains in the distance.  As the clouds began to roll in we learned that if you cannot see the mountains, it is time to come in because a storm is on its way.  It was too bad that we were not staying late enough to see the sunset.

DSC_0606

Our waitress provided us with the information for taking the ferry across to Catano to explore a different side of Puerto Rico.  We were curious to see the island from a different perspective and to take in the skyline from the water.  The ferry leaves from Pier 2 across the bay for a quick ride that lasts less than 10 minutes.  We noticed that it runs every 15 to 20 minutes, so there would be plenty of opportunities to return once we decided to come back to the island.  From Catano, there is a bus (or taxi) that takes tourists to the Bacardi Rum Factory for free tours and taxis that will drive visitors to the Isla de Cabras to explore the small fort on this side of the bay.  The cost for the ferry is 50 cents each way and tickets can be purchased at the ferry terminal.   Check the ferry schedule for the hours as they are different from weekends to weekdays. It is also a less expensive opportunity to catch the sunset over the bay.

We disembarked from the ferry and started up the hill to Plaza las Armas to pick up our luggage.  It was that sad time where we had to say goodbye to Old San Juan and catch a flight back to the States.  I was so happy for the opportunity to stay an additional day after our cruise to finish visiting all of the sites that interested us in Old San Juan.  We loved the culture, food and people of Puerto Rico and look forward to the chance to return again in the near future!

Have you visited Puerto Rico or any of the other Caribbean islands?  What was your favorite attraction, restaurant or hotel that you visited?  I would love to hear all about your experience and suggestions for my next Caribbean vacation, so please leave you comment below!  Many thanks for following our last day in San Juan after a week’s cruise.  Wishing you many Happy Travels!

What to See and What to Do:

Punto de Vista
307 Calle Fortaleza
San Juan, 00901, Puerto Rico
Telephone: 787 725 4860

Where to Stay:

Hotel Plaza de Armas
San Jose Street 202
Old San Juan, Puerto Rico 00901
Phone:  866 599 6674

Amenities:  Non-smoking, free continental breakfast, WiFi, refrigerator and microwave; there is a free trolley nearby at Stop #8

*Hotel was prepaid costing $150 per night.  We arranged for a queen sized bed, room without a window, non-smoking and guaranteed late arrival.

Where to Eat:

Raices Restaurant
#315 Recinte Sur Street
San Juan, Puerto Rico
Telephone:  787 289 2121

What to Eat: 

  • MOFONGO!  This is absolutely my favorite dish in San Juan.  Mashed fried plantains are smothered with meat and/or vegetables.
  • Alcappurias are similar to fritters filled with crab, meat or lobster and dipped in a batter made from green bananas.
  • Arepas de Coco is a bread made from coconut flour stuffed with meat, seafood or vegetables.
  • Chicharrones de Pollo are usually served as a side dish to mofongo, these tasty pieces of chicken are seasoned with garlic, oregano and achiote.
  • Chilo Frito is a fried red snapper served with fried plantains or french fries on the side.
  • Lechon is a suckling pig cooked whole and prepared juicy on the inside and crispy on the outside.
  • Pastelon:  San Juan’s answer to lasagna made with plantains instead of pasta
  • The Pina Colada was invented at Barrachina in Old San Juan.

What to Read: 

  • The Rum Diary by Hunter S. Thompson
  • The House on the Lagoon by Rosario Ferre
  • Simone by Eduardo Lalo
  • Mundo Cruel by Luis Negron
  • La Llamarada by Enrique Laguerre
  • Song of the Simple Truth by Julia de Burgos

Photo Guide for San Juan, Puerto Rico

  • La Perla in Old San Juan for its colorful umbrellas
  • The cobblestone streets and colorful buildings of Old San Juan
  • The Forts in Old San Juan
Leave a comment
Share
  • Pin it
  • Share
  • Tweet
  • Share
  • Email
  • Print

About Me!

I have had a passion to travel for as long as I can remember and landed my dream job at the age of 19 on a cruise ship. The Suite Life of Travel is about those experiences as well as my future endeavor to explore this amazing world!

Categories

  • 2016 Trip Out West (26)
  • Africa (3)
  • Arizona (10)
  • Asia (23)
  • Bali (13)
  • Belize (2)
  • California (24)
  • Caribbean (34)
  • Central America (18)
  • China (1)
  • Costa Rica (1)
  • Egypt (1)
  • Europe (31)
  • Florida (18)
  • France (4)
  • France (1)
  • Greece (11)
  • Israel (3)
  • Italy (8)
  • Jordan (3)
  • Las Vegas (18)
  • Louisiana (4)
  • Maine (4)
  • Massachusetts (2)
  • Mexico (6)
  • Michigan (21)
  • Middle East (3)
  • New York (1)
  • North Carolina (12)
  • Ohio (206)
  • Pennsylvania (9)
  • Philippines (6)
  • South Africa (3)
  • Tennessee (24)
  • Texas (2)
  • Travel Tips (14)
  • Turkey (6)
  • Turkey (6)
  • Uncategorized (5)
  • United Kingdom (7)
  • US travel (405)
  • Wineries (56)
  • World travel (107)

Recent Posts

  • The Barn Inn in Amish Country, Ohio
  • Wishmaker House Bed and Breakfast
  • Things to Do in Ohio in the Month of June

Instagram

Pins

  • Document Travel-Ways to Remember the Adventure - The Boho Traveller
Follow Me on Pinterest
Site made with ♥ by Angie Makes
Angie Makes Feminine WordPress Themes