Tag Archives: port

Ephesus, Turkey and the Library of Celsius

DSC_0968, Small Island with Fortress on KusadusiThe sun shone so warmly on my face as the ship approached the cruise port of Kusadasi.  The early brilliance casted shadows upon the hills that dominate the horizon while the dimness crowded out the sight of the fort that lie ahead.  Kusadasi is the perfect starting point for visiting some of the most famous historical cities of Turkey.  From here I will be taking a shore excursion into Ephesus, where I will have the opportunity to explore a stop on Paul’s journey to spread the gospel of Christianity.  So excited to be walking in his footsteps.

DSC_0993 Panoramic View of Ephesus

The Ephesians believed that Ephesia, the beautiful Amazonian queen, founded their city.  The Amazons were considered descendants of the god of war, and thought to have been ferocious warriors.  The temple of Hadrian tells of a second theory which credits Androklos as its founder and yet a third ideal states that the inhabitants of nearby Halikarnassus (today’s Bodrum) should be honored as the city’s organizers.

It was a quick bus ride and we arrived at the archaeological site, quickly making our way to the start of our early morning.  There are two entrances leading into Ephesus; one is the Harbor Gate, and the other is the Magnesian Gate, which is where most guides begin their tours.   The field of ruins that lay ahead of us is made of various fragments and cylindrical features.  From where we were standing, we could see the Baths of the State Agora to the right which is an extension of the Agora, or shopping plaza, to the left.

The archaeological finds on this site date back to the 14th and 15th century BC.  Only 4 – 5 % of the site has been excavated.  Some of these items are housed in the Museum of Ephesus.

DSC_0990, Ephesus, The Upper Gymnasium Baths

The Agora was one of the most important public meeting places during the Roman Empire. It was an open area that combined the civic center, administrative buildings and local market.   There is a marble road that leads into the Agora from the entrance from where we are standing.  The beautifully restored walkway brought us close to the architecture of the baths and we could closely see the various stone and archways created in this once thriving port town.  DSC_0991, The Stoa Basileios, The Royal Walk, Ephesus

According to our tour guide, visitors and residents entering Ephesus by land would have first encountered the Agora.  The primary boardwalk known as the Stoa Basileios (The Royal Walk) passed through the city’s most important structures and attractions.  This road also provided access to the town’s odeon, which is similar to the theaters and music halls of today.

DSC_0995, The Prytaneon

Passing the Agora we came upon the small town hall which was the office of the local government dignitary. Known as the Prytaneion, it was also used to host banquets for honored guests.   In the center of the hall, researchers believed that there was an altar dedicated to the goddess, Hestia.  Within proximity to the Prytaneion were additional statues that represented Artemis and were uncovered during the excavation of this well-preserved archaeological site.

DSC_0996 Remains of Temple of Domitian

Further off into the distance from the Prytaneion are the remains of the Roman Emperor’s Temple of Domitian.  This is a two story building where displayed on the second level are the caryatids.  These statues were considered a representation of the barbarian peoples that Rome had once conquered during the height of its Empire.  I love the detail of these statues and find them to be some of the most well preserved artifacts along our walking tour.

DSC_1009, Frontal View of the Temple of HadrianusWe began making our descent towards a line of columns that represented Curates (Kouretes) Street, which runs between the Library of Celsius and Domitian Street. . We approached the Temple of Hadrian to our right and immediately noticed the empty pedestals that stood in front of the temple.  Those men that could afford to have their busts made could also exhibit them in this area to be recognized, in a way to flatter themselves.  Hadrian’s Temple was so exquisite that I wondered how it must have appeared in the height of Ephesus’ civilization.

DSC_1000, Hercules Gate on Curates Street

Strolling down Curates Street, we came upon the Hercules (Heracles-Greek) Gate, which separates the uptown from the downtown area of Ephesus.  It is a fascinating representation of the local god, Hercules who signified masculinity and strength.  Many believed that this triumphal arch was built in the 2nd century AD but was relocated here two centuries later.

DSC_1002, Fountain of Traianus, Ephesus

The Fountain of Trajan (Trainus) is also located on Curates Street and is one of my favorite structures in Ephesus.  What draws me to this building is the intricate artwork of its sculpted pillars as well as the fountain that once held a statue of the Emperor Trajan.

DSC_1007, One of the Homes on the Slope, Ephesus

Across the street from the fountain are some of the most lavish homes of the elite Ephesians. The astounding floor tiles remain intact and display the wealth of the families that once lived here.  Directly behind these Terrace Homes is a covered area where artifacts and additional research is being conducted.  There is an additional charge to visit this small museum where audio recordings escort visitors through amazing frescoes, mosaics, and fountains that rival those of Pompeii and Herculaneum.

DSC_1012, The Latrina, Public Lavatory, Ephesus

The tour of Ephesus is not without its elements of surprise.  We arrived at a small area where slabs of marble line up against the wall and learned that they were used as public latrines.  There are about forty seats, sitting side-by-side.  Our guide explained that the public restrooms were important for conducting business between the men.
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The long awaited moment arrived as the Library of Celsus appeared in the distance.  A grand structure rising from the  ruins, this large two-story structure towered over us as we approached its stairway.   The preservation of the library is extraordinary and the details of this building that has been so elegantly preserved.

DSC_1023, Close Up of the Library of Celsus

The glorious marble columns framed the four statues of the library’s façade.  Each figure represented the human characteristics of wisdom, excellence, judgment and expertise.  It was customary that families of financial means and power would establish monuments or heroons to honor their loved ones.  The Library of Celsus was a dedication to Julius Celsus Polemeanus by his son, erected in the early 2nd century AD.

DSC_1019 Inside the Celsius Library

Inside of the Library of Celsus, we were met with a surprisingly simple structure that contrasted the splendid façade of the building’s exterior.  In the ancient world, it was one of the largest libraries housing upwards to 15,000 scrolls.   Along the inner walls were recesses that contained rolled manuscripts. This is also the burial place of Celsus, whose vault is located below the ground floor on the north side of the building.

DSC_1020, Tunnel Entrance into the Library of Celsus

I love the history of large cities such as Ephesus, especially those stories that involve scandal and intrigue.  Our tour guide shows us an unassuming tunnel which was, according to legend, a secret passageway.   It was said that the men of Ephesus would tell their wives that they were going to the library when in fact they would escape into the local brothel.  There is some debate to this theory as the attitude towards sexuality was quite open during this time, but it still makes for a great story.

DSC_1022, The Gates of Mazaeus and Mitridates

There were three arches that led out towards the Agora and Grand Theater of Ephesus called the Gates of Mazaeus and Mitridades, named after the slaves that built them.  With their prominent Roman style architecture, the gates were built as a dedication to Emperor Augustus.  Statues of his family could be seen towering above the arches on the attica, while a relief of the Hecate, the god of crossroads was prominent on the outer walls of the structure.  Some sources refer to an inscription that was written on the gates which curses “those that piss here”. I wonder how well that deterred the locals.

DSC_1030, The Agora

Standing in the archway of the gate, I  looked out into the Agora where shops once lined the courtyard and stalls were set up in the infield.  I imagined the bustling square with the smell of food, domestic animals and sweating bodies crowding into the shopping plaza to make their purchases.  This was once one of the most important trading centers in all of Ephesus.

DSC_1031, Better View of the Grand Theatre

Located just off of the Agora is The Great Theater.  At the height of Ephesus’ prosperity, it was one of the largest theaters in the Roman-Greco world.

Following the death of Jesus, His apostles left Jerusalem to spread Christianity to the world.  St. John arrived in Ephesus with Mary, the mother of Jesus, somewhere between 37 to 48 AD. John is credited for establishing the first Christian community here. John would later be exiled to Patmos, spending his remaining years on the Greek island.

St. Paul put Ephesus on the map when he arrived around 54 AD, staying for nearly three and a half years and wrote his letters here, including a letter to the Ephesian Christians.  Ephesus was also included in his missionary tour and the story of his visit is detailed in the Bible, making it a stop for Christian pilgrimages as well.

Today it is one of the most visited by Christians around the world.

DSC_1037, the Grand Theater, Further Up

Viewing the theater from below is astounding, but I knew that if I climbed to the top, I would have an extraordinary view of the former harbor and surrounding area.  Climbing up the rows of seats, I waited until I reached the top before turning around.  Here I was rewarded with a dramatic, overwhelming view of the theater, hills and Harbor Street leading away from the city.

Through all of its splendor, I still find it somewhat difficult to imagine this lively, prosperous city of Ephesus regardless of its extraordinary restoration.  This site holds not only historical significance, but biblical and archaeological importance as well.  Researchers continue to excavate the city of Ephesus which provides a doorway into the lives of those that once lived here.   I look forward to the time when I can return and learn what interesting facts they uncover.

Are you a fan of archaeological sites?  What draws you to them?  I would love to hear which historical locations you find interesting and inspiring if you would kindly leave a message in the comments section below.  Many Thanks for reading about my fascinating journey to Ephesus and wishing you many Happy Travels!

What to See and What to Do:

Ephesus Archaeological Site
Ataturk Mh
Ugur Mumcu Sevgi Yolu
35920 Selcuk/Izmir, Turkey
Telephone:  +90 444 MUZE (6893)

  • Admission Fee:  60 Turkish Lira; children 12 and under is free of charge.
  • Hours:  The museum is open April – October from 8AM to 7PM, and November 1 – April 15 from 8AM to 5PM
  • Amenities:  Pre-purchase of ticket online, The Terrace Homes (additional cost)
  • Scenic View:  Beautiful views of the Celsus Library and scenes of the surrounding are are spectacular from the arena
  • Length of Visit:  1 – 2 hours
  • Tips for Your Visit:  Arrive early in the day as there is limited cover from the sun.  One can purchase tickets ahead of time. Private tours can also be purchased at the door.  Wear comfortable shoes for walking.  You will notice several cats that live at the site.

Where to Stay:

Livia Hotel Ephesus
Ataturk Mah. 1045 Sok. No. 25
Izmir, 39520, Selcuk, Turkey
Telephone:  +90 232 892 92 99

Where to Eat:

Artemis Restaurant
Sirince Mahallesi, Sehit Yuksel
Ozulku Caddesi No. 7
35920, Sirince, Selcuk, Izmir, Turkey
Telephone:  +90 232 898 32 40

I absolutely love the property surrounding the restaurant, near olive groves and vineyards.  The 19th century stone building was once a village school

What to Eat: 

    • Baklava:  made with puffed pastry, this dessert has chopped nuts (my favorite is pistachio), and is covered in honey.
    • Gozleme is a type of bread that is shaped in a square and stuffed with various fillings such as meat, cheese, potatoes or vegetables and then cooked over a griddle.  The cheese and spinach reminds me of spanikopita.
    • Iskender Kebab:  thinly sliced lamb is smothered in tomato sauce and served with traditional bread, then topped with yogurt and butter.
    • Mezze is a sample of several small bites that may include yogurt with herbs, hummus, olives, dolmas (stuffed grape leaves), meatballs, eggplant, white cheese and warm bread.
    • Simit is a fun street food bread that is similar to a pretzel.
    • Turkish Apple Tea is absolutely amazing and was one of my favorite drinks while visiting Turkey.
    • Turkish Delight:  a delicious dessert is made up of dates, pistachios, hazelnuts, which is pink in color.
    • Turkish Ice Cream, also known as Dondurma, is a little thicker in consistency, but it will not melt.  A must try.
    • Turkish Pizza is outstanding and tastes so fresh.  Made from Turkish Pide (a type of pastry), it is similar to a flatbread with a variety of toppings.
    • Turkish Ravioli:  dumplings stuffed with beef or lamb served with yogurt.

What to Read: 

  • The Ephesus Scroll by Ben Chenoweth
  • Burning of the Books at Ephesus by Sir James Thornhill
  • Ancient Ephesus: The History and Legacy of One of Antiquity’s Greatest Cities by Charles River Editors

Photo Guide for Ancient Ephesus:

  • The Facade of the Celsus Library
  • View from the Amphitheater

DSC_1037, View of Harbor Street from the Grand Theater, Ephesus

Another view of the Grand Theater and Harbor Street, Ephesus

For more information about the beautiful, exotic country of Turkey, check out the following links!

Topkapki Palace
The Blue Mosque
Hagia Sophia
Spice Bazaar and Hippodrome
A Turkish Carpet Demonstration
Kusadasi and its Symbol of Peace
The Theater of Miletus
The Baths of Miletus

The Ohio River Museum in Marietta, Ohio

Update:  The Ohio River Museum is currently closed for renovation.  Check the website for more information.

Stationed along the Ohio River in the town of Marietta is the Ohio River Museum.  Located in southeast Ohio, Marietta was the state’s first permanent settlement dating 1787.  Because of its location at the confluence of the Ohio and Muskingum Rivers, this was site was once a bustling port for importing and exporting goods as well as passengers along its waterways.  The Ohio River Museum highlights the importance of  this river system and the transportation vessels that once occupied these waters.The first successful steamboat dates back to the late 1700s when John Fitch mastered the building of the vessel with its primary purpose to transport goods along the Delaware River.  The Ohio River Museum displays a beautiful replica of the “Pioneer” which was a shipping vessel among the Great Lakes fleets dating back to 1901.

In the early 1800s, Marietta became a location where sea-faring vessels were built transporting goods to Cincinnati, New Orleans and New York.  The first seafaring vessel, the St. Clair, was built in Marietta scheduled to arrive at the Gulf of Mexico.  With its 60-foot masts, it was three times the size of previous riverboats. Imagine in 1801, most of the population of Cincinnati, waiting along its banks to watch the St. Clair float along the Ohio River.At the Point in Marietta, additional seaworthy vessels were being built to include the John Farnum schooner.  This beautiful vessel is on display at the Ohio River Museum.  The Historical Marietta blog provides the following information about this barque.

“She was two hundred and forty-nine and one half tons.  Her keel was laid in the Spring of 1846 and she was launched in February 1847.  She was towed at once to Portsmouth where she took on a cargo of Indian Corn.  She was measured, inspected and cleared at Louisville, Ky.  Her destination was ‘Cork or a Port.’
She arrived at Cork in May, 1847 during the great famine in Ireland and returned to Philadelphia in August and was sold to Potter, McKeever & Co. of that city.  The Master builder was Capt. William Knox, of Harmar.  Capt. A. B. Waters had charge of the vessel and cargo with Capt. George Hatch as Navigator.   Capt. Hatch was afterwards Mayor of Cincinnati.”
The steamboat would eventually become a mode of transportation for passengers in the 1820s.  Depending on the size of the vessel, the number of crew could range from 5 to 120.
Many of the ships would offer entertainment for its passengers to include Vaudeville acts, band performances and theater productions.
The captain’s main purpose was to ensure the safety of cargo and passengers onboard and monitor the financial success of each voyage.  Safety devices such as posted placards, life jackets and life rings were readily available to passengers.
Additional positions included the clerk, who handled the exchange of money; the engineer who maintained the mechanical safety of the vessel and the pilot.  The pilot was navigator who was responsible for guiding the ship along the waterway.   Under the pilot (and captain) was the mate.  There were also the roustabouts (laborers) and the cabin crew.
The pilot would communicate with the engineer by use of the Engine Room Signal Indicator.
The Guiding Star traveled between Cincinnati and New Orleans between 1878 to 1893 when it was destroyed by a fire on January 6.
The Delta Queen is quite possibly the most known of all of the steamboats as it continues to sail between Minneapolis to Pittsburgh today.  She is the sister ship to the Delta King which is currently docked in Sacramento.
The Queen City was one of the grandest packet boats to work the river. Built in 1897 by the Cincinnati Marine Railway Company for the Cincinnati – Pittsburg route, she also sailed along the Chattahoochee, Kanawha, Mississippi, Monongahela and Ohio Rivers.  According to the Ohio County Public Library, “The Queen City was designed for high class patronage at a time of affluence. Captain Ellison was influenced in his design by the Idlewild and he had made a study of Great Lakes steamers which he utilized. Her mahogany cabin was finished in gilt trim and the ceiling was of pressed metal sheets with ornate design. She had wire mesh railings studded with rosettes. She had a carved figurehead rising from her stem which she retained until she was rebuilt at Mound City, Illinois in 1920.”
“A metal Queen City emblem in gold appeared on each stateroom door. Her grand piano was presented by the Cincinnati Chamber of Commerce. She had oil paintings on the rounded cabin bulkheads. She had shining brass oil lamps in swinging brackets and overhead lights coming from twined oak leaves of metal. Queen City and her sister boat, Virginia, were advertised in Pittsburgh’s social register and brought in many fashionable Pittsburgh citizens. Queen City was christened by Harriet Henderson, daughter of Captain James A. Henderson, president of the P & C Line. She was launched on June 5, 1897; ran her trials through June 10th and departed for Pittsburgh June 19th.  On her 1914 trip downbound, she sank on the Falls at Louisville on Feb. 17th. She continued on Mardi Gras trips in 1921, 1922, 1923, 1925 and 1930. After her ill-fated Mardi Gras trip in 1914, she was laid up in the Kanawha River at Pt. Pleasant, West Virginia until early summer 1916 when she returned to Louisville and ran excursions. She was moved to the foot of Liberty Street because of wharf improvements and sank there in January, 1940. Her wreckage was burned on February 17, 1940 (in Pittsburg).”
On display at the Ohio River Museum are several vessels which were used to transport goods and passengers along the Ohio River.  In addition, there are several displays of items which would have been found in the kitchen and dining rooms as well as personal effects from the officers and crew.
Sailing down the Ohio or Mississippi River on a riverboat is such an historic journey, visiting the modest, less populated river towns would be the opportunity of a lifetime.  While riverboat transportation was incredibly popular with the transport of goods and passengers, the mid 1800s changed everything.  By this time, the railroads became the primary mode of transportation for passengers and goods, replacing the use of riverboats, for what seemed the end of riverboat travel.  Today, passengers can board the Delta Queen with its robust itinerary and the opportunity to experience a riverboat cruise in the footsteps of Mark Twain.
Have you had the opportunity to visit the Ohio River Museum?  I would love to know about your experience if you would kindly leave a message in the comments section below.  Many thanks for reading about my visit to the Ohio River Museum and wishing you many Happy Travels!
What to See and What to Do: 
601 Front Street
Marietta, Ohio  45750
Telephone:  740 373 3717
  • Admission Fee:  $7.00 to tour the museum and W.R. Snyder steam powered towboat.
  • Hours:   Saturday from 9:30AM to 5PM, Sunday:  12PM to 5PM, closed Monday and Tuesday, Wednesday – Thursday:  10AM to 5PM;  Please refer to the museum’s website to confirm hours of operation.
  • Amenities:  waterpark, restaurants, group rates, handicap accessible, annual passes, discounts and promotions, attractions, live shows, rides, lego minilands, movies, gardens,
  • Length of Visit:  Prepare to spend 1 – 2 hours, especially if you plan to tour the W.R. Snyder steam powered towboat.
  • Tips for Your Visit:  Wear comfortable shoes.  The visit to the W.R. Snyder steam powered towboat may require some agility to enter, be prepared.
Where to Stay: 
101 Front Street
Marietta, Ohio  45750
Telephone:  740 373-5522

Where to Eat:

Boathouse BBQ
218 Virginia Street
Marietta, OH  45750
Telephone:  740 373 3006

You have to try the Pulled Pork Mac & Cheese!  Amazing!

What to Read: 

  • A Guide to Historic Marietta Ohio, by Lynne Sturtevant

Tips for Planning a Caribbean Cruise

5 Carnival Liberty in Port, Castries, St. Lucia, 1.28.16

Cruise vacations are perfect for enjoying several ports of call in a short period of time.  They are also fabulous for vacationers who want activities already planned for them.  From days at sea where one can enjoy the shows, shopping, gambling and bingo, there are several activities that can keep the passenger entertained, 24 hours a day.  While in port, shore excursions are provided by the cruise line for an additional fee.

So why then would a passenger need to make any plans for their cruise?  For one, there is the opportunity for pre- or post-trip travel.  Most ports of origin are exciting and interesting in themselves and should be explored.  Secondly, some passengers would rather go on their own than purchase the ship’s excursions, even if it is only to walk around the port.

I had just booked a seven day Caribbean cruise on Carnival’s Liberty that departs out of San Juan. I found a great deal through Vacations to Go but needed to find a flight that would work around the ship’s schedule. I had learned that Southwest Airlines flies to San Juan, Puerto Rico, so I booked the flight in tandem with the cruise and we were all set for our trip…..except for planning our time at the various ports on the itinerary.

The most exciting part of the vacation planning process is researching what to do in each port.  There are a couple of research applications that I use so that I can select the best activities for each island I will be visiting.  My objective is to explore the ports I have not yet seen, check out any activities that may interest me and then maximize the time I have on each of the islands.

First, I visit the ship’s website and review the shore excursions that I find interesting. If there are specific attractions or points of interest, I make note of them.  I compare the cost of going out on my own to how much we would pay for them through the cruise line. I also determine the number of hours that I will spend on the excursion to see if it leaves room for me to explore the local town where the ship is docked.

Secondly, I check out my local library and search for various books and magazines that will give a thorough overview of the ports I will be visiting. I love the travel books that have pictures, but I found that Fodor’s Caribbean Ports of Call was one of the best resources for cruise vacation planning.  For each port, this book provides the following information:

  • A brief overview of the island  (currency and use of telephone)
  • Coming Ashore: This information is very helpful as it outlines how far the port is from the central town so I can determine if I need to take a taxi. Car rental information is also provided, In addition, there is a list of recommended items to purchase for each location.
  • Exploring [Port of ???]: In this section of the book, there is a listing of attractions as well as where one would find the locations in regards to direction (North, East, South, West) or by major city. Fodor’s ranks the attraction as recommended and also let’s the reader know which places are great for families to visit. A small synopsis of each attraction or area is detailed along with the address to the location, its contact information such as phone and website, its hours of operation as well as the estimated cost for visiting. There is also a map of the island and may be a more detailed map of the port town for each. Of course there are also sections in regards to the best beaches, shopping, restaurants, nightlife and other activities that may be of interest.

Third, I will search the internet for the country’s designated tourist information website. I make a note of the attractions or activities that are of interest and compare it with the information provided by Fodors or other resources that I have read.  If I can download a visitor’s guide or order information ahead of time, I sign up for the tourist packet and wait for it to arrive.

At this point, I will also look at tour providers online and review the comments and/or recommendations that are provided by previous customers. Some of the best reviews include Cruise Critic and TripAdvisor.  Since the cost is somewhat important to me, I like to compare the amount I will pay versus the number of hours spent on the tour to see if I can find a great deal. Not all tours are alike. Some operators may include a sightseeing, beach and shopping tour while others may only include limited sightseeing, etc. For example, since I prefer not to shop but rather see as much of the island as possible, I am most likely to find a tour that focuses more on attractions with as little shopping as possible.  As I gather the information and begin to compare our options, I soon become aware of how overwhelming this process can be and narrow my focus to the top five things that we would like to do and then go from there. I also want to ensure that the places we want to visit will be open during the time the ship is in port.

Finally, I will do a search on maps of the ports central town to see if there are walking tours already outlined with the highlights of that port. I tend to move towards those sites that also include a map, making it easier for us to navigate my way through town and providing us with a summary of information for those attractions.

Here are some of the best walking tours that I found for our upcoming cruise:

San Juan, Puerto Rico:

Self Guided Tour of Old San Juan – Part 1 Puerto Rico Day Trips Travel Guide

Self Guided Tour of Old San Juan – part 2 Puerto Rico Day Trips Travel Guide

Hop Aboard the Free Trolley in Old San Juan

Charlotte Amalie, St. Thomas, USVI:   Historic Walking Tour

Barbados:  Walking Tour of Bridgetown

St. Kitts: Basseterre Walking Tour  with Map of Basseterre

St. Maarten:  One Day in Philipsburg, St. Maarten

While on the ship there are additional resources that can also be very helpful for my ability to enjoy the cruise. The first is picking up a copy of the ship’s deck plan.  The plan is usually posted on each floor and at each elevator, but having a copy in my back pocket can also be very convenient in deciding how to manage my way around the ship. There are also Port of Call sheets that are available at the customer service desk or in a kiosk nearby, which we find to be very helpful as well.

Once the ship has docked and cleared customs, the passengers will begin the process of disembarking the ship once it has arrived into port. Nine times out of ten, there will be a cruise ship representative handing out shopping related advertisements and a map, along with some helpful hints, when provided. I like to browse through them carefully and take in the information as there may be some recommendations for places to eat or local attractions that may be of interest. For those that enjoy shopping, these advertisements are for you! They provide a listing of all the cruise-sponsored shops and the specials that are offered at each of these shops. But, because I am not an avid shopper, I can still appreciate the map for reasons of my own. For example, the map details the downtown area to include the name of each of the streets as well as handy information such as how long it will take to arrive at the city’s center by taxi from the dock. It is also helpful in getting the passenger back to the ship in the event that they may become lost.

Finally, ask your room steward, bartender or wait staff for their recommendations and what they like to do when in port. This may lead you to the perfect restaurant or excursion that you have not experienced otherwise. Don’t be afraid to ask the wait staff on the island. While you are being served, ask them for places to eat and what to see and even where to shop. You would be surprised at the information you can gather, even at this stage of your trip!

I am never without a long list of recommendations, but I certainly appreciate someone who can lead me to an opportunity I may not have experienced otherwise.   With enough pre-cruise, on board and local planning, I am always sure to find the perfect solution for enjoying our day in port! And be flexible! You never know where the day could lead you!

Do you like to plan for cruise vacations? What are some of the resources that you use? I would love to hear your recommendations and tips on how to make the most of your time in port! Leave a message in the comments section below! Many Thanks and Happy Travels!

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The Timeless Beauty of the Amalfi Coast

Napoli - Modern Napoli

Arriving into the port of Naples, I quickly noticed a clear distinction between the ancient city and its modern metropolis.  Commercial vessels, cruise ships and fishing boats lined up along the pier as passengers and merchandise came ashore.  Several ships transported tourists to the local islands while buses waited at the entrance of the port for day trippers to explore the Amalfi Coast and Pompeii.

The cruise ship, Pullmantur Sovereign, offered several interesting excursions for the day and it was difficult to decide between the Amalfi Coast drive or a day in Capri.  I was also interested in Pompeii but in the end, I chose the coastal drive to explore Amalfi, Sorrento and a drive through Positano.

Napoli - Rainbow and Boat in Napoli

The Amalfi Coast was once a luxury getaway for the Caesars of Rome with its aquamarine seas and picturesque cliffs. The dramatic coastline extends about 67 miles with hairpin turns and dangerous switchbacks while precipitous cliffs vertically plunge into the sea.  Charming hillside towns miraculously appear along the route with their colorful, picturesque exteriors.

Napoli - The Island of Capri in the Distance

We were about 45 minutes from our first stop and in the distance I could see the islands of Procida, Capri and Ischia.  The morning haze had lifted and glimpses of the spectacular vistas began to appear.

Looking out the window of the bus,  I found myself lost in the stunning villages with their picturesque harbors, high cliffs and coves. I imagined renting a sailboat and leisurely coasting along the shoreline in pursuit of an outdoor restaurant or a private beach for an afternoon of rest and relaxation.

I could hardly contain my excitement as the bus passed road signs directing us towards the charming town of Sorrento, known for its production of limoncello.

116 Sorrento - Small Market in Sorrento

Once we arrived, we began our walk towards the center of town.  Narrow alleyways branched off from the plaza filled with outdoor restaurants and souvenir shops.  Fruit stands overflowing with colorful produce and limoncello were popular stops along the thoroughfare.  Limoncello, a lemon liquor made from local Femminello St. Teresa lemons, was handed out in plastic cups for tourists to sample before buying.

Overlooking the Bay of Naples, Sorrento’s warm, year-around climate and dramatic views make it a popular vacation spot.  Piazza Tasso (Tasso Square) is surrounded by bright pastel buildings and ceramic displays hanging from its exterior walls. A statue of St. Anthony, the patron saint of the town, stands guard within the square.  Buses make a quick stop to pick up passengers visiting Marina Piccola or Via Capo.   The plaza, vibrant with tourists and locals, is the heart of this coastal town.

90 Positano Amalfi Coast Cliffside Homes

I bought a few bottles of limoncello to take back home as gifts and browsed the ceramic pieces which were absolutely stunning. Our next stop brought us to the town of Amalfi, once an important trading port along the Mediterranean.

The winding road of Strada Statale 163 (SS 163) is the connection between Amalfi and Sorrento.  Built during the Roman Empire, the roadway is exceptionally narrow with views of the Tyrrhenian Sea.  The passage is carved among the cliffs with tunnels that frame the breathtaking views.  Before reaching Amalfi, the road passes through Positano, a picturesque village on a hill, which is the coast’s most photogenic town.

100 Amalfi - Beautiful Amalfi Harbor

Before we entered the tunnel that led to Amalfi, a traffic jam brought our bus to a complete stop. Our tour guide offered us the chance to take the walkway down to the harbor or we could stay on the bus until the traffic subsided.  Unanimously, our group was happy to exit the bus to stretch our legs and start the hike towards the shore.

Amalfi was once a maritime superpower in the 10th and 11th centuries with its multiple trade routes rivaling those of Genoa, Pisa and Venice.  Once a population of more than 70,000, the laid-back, humble Amalfi of today is home to about 5,000 residents who depend on tourism to survive. With one main street connecting the waterfront to the valley, visitors can easily walk from one end to the other in about 20 minutes.

81 Amalfi - Port of Amalfi (2)

We reached the tranquil cove where sailboats were anchored and motorboats docked.  I was mesmerized by the sun’s rays and the images reflecting off of the sea.  Peaceful and calm, I could have stood in this spot for the remainder of the day.   96 Amalfi - Bell Tower

From the harbor, we crossed the street entering the Piazza del Duomo.  My eyes were immediately drawn to the Cattedrale di Sant’Andrea (Duomodi Amalfi).  The basilica, built between 1000 to 1300 AD, is dedicated to the apostle Andrew, the brother of St. Peter.  It is believed that the remains of St. Andrew were brought to Amalfi during the Crusades and is buried in the Crypt within the cathedral.

115 Amalfi Pottery

The Boutique Coralli e Cammei is known for its ceramic merchandise and dates back to 1885.  On my way out, I enjoyed shopping among the tiles, dishes, flower pots and artwork.

It was time for us to meet at the mossy fountain before boarding the bus.   Across the street I caught one last glimpse of the harbor and looked forward to the scenic ride back to the ship.

I imagine Capri is absolutely fabulous and that the Pompeii ruins are incredible, but I could not have picked a better day to have explored the Amalfi Coast.

Have you had the opportunity to visit the Amalfi Coast?  Which towns were your favorite?  I would love to hear about your visit to southern Italy if you will kindly leave a message in the comments section below.  Many thanks for reading about my day exploring the Amalfi Coast and wishing you many Happy Travels!

What to See and What to Do:

Limonoro
Via San Cesareo  49/53
80067 Sorrento Italy
Telephone:  +39 081 878 5348

The go-to shop for purchasing limoncello!  Yum!

Amalfi Cathedral (Duomo di Sant’Andrea)
Via Duca Mansone I
84011 Amalfi, SA, Italy
Telephone:  +39 089 873558

  • Admission Fee:  3 Euros to visit the church and the museum
  • Hours: 10AM to 5PM
  • Scenic View:  A lovely view of the piazza from the stairs leading into the basilica.
  • Amount of Time to Visit:  30 minutes to an hour
  • Tips for Your Visit:  The Cloister of Paradise leads into the museum of the Basilica of the Crucifix and the relics of St. Andrew, the Apostle of Christ.

Where to Stay:

Plaza Sorrento – in Sorrento
Via Fuorimura, 3
80067 Sorrento (Napoli) Italy
Telephone:  +39 081 8073942

Hotel Aurora – in Amalfi
Piazzale dei Protontini, 7
84011, Amalfi, Italy
Telephone:  +39 089 871209

Il San Pietro di Positano – in Positano
Via Laurito, 2
84017 Positano, Italy
Telephone:  +39 089 812 080

Where to Eat:

Terrazza Bosquet at Grand Hotel Excelsior Vittoria – in Sorrento
Piazza Tasso, 34
80067, Sorrento, Italy
Telephone:  +39 081 877 71 11

It became a joke between my boyfriend, David and I that I had never visited a Michelin star restaurant for dinner, so for a lovely surprise during our stay in Sorrento, David took me to Terrazza Bosquet.

For a starter, we ordered the Saffron Marinated Sea Bass with Smoked Provolone cheese and black truffle and for dinner I ordered the Spaghetti with Tomatoes and Basil, while I encouraged David to order the Tasting Menu (105 Euros) for various options to sample.  For wine, we ordered the Malbec Riserva, 2012 Domaine Bousquet.  What an incredible experience!

Ristorante Eolo – in Amalfi
Via Pantaleone Comite, 3
84011 Amalfi SA, Italy
Telephone:   +39 089 871241

We had eaten a late lunch, so we decided to enjoy one of the restaurant’s sumptuous desserts and a bottle of wine!   We each ordered the chocolate bombe with raspberry sauce with gold shavings.  Perfect with our wine, Passopisciaro Passorosso 2015 from Mt. Etna in Sicily.

Da Adolfo – in Positano
Via Laurito 40,
Positano, italy
Telephone:  +39 089 875 022

To reach this amazing, historical restaurant, you have to take a five minute boat ride from the port of Positano.  The menu is limited, but we LOVED the mussels and Adolfo’s chicken….and of course, the local wine!

What to Eat:

  • Delizia al limone:  A signature dish of the Amalfi Coast, this decadent dessert is made from lemons, limoncello, eggs, sugar and flour.
  • Goat cheese from Monti Lattari:  One of the most exclusive cheeses from this area and is found in most local restaurants.
  • Limoncello:  This after dinner drink is prepared using local lemons.
  • Mozzarella cheese:  Produced from both cow milk and buffalo milk, this mild cheese is best eaten plain at room temperature.
  • Pasta:  The region of Campania is known for making its own extraordinary pasta.
  • Provolone del Monaco:  Another cheese from this region, this semi-hard cheese can be eaten raw
  • Scialatielli ai frutti de mare:  Translated as traditional pasta with seafood, this dish was made famous by local chef Enrico Cosentino in the 1960s.
  • Spaghetti alla Nerano:  Spaghetti noodles cooked with zucchini, provolone and topped with basil.  Nerano is the name of the city where this dish was created.
  • Wines from Tramonti, Ravello and Furore 

What to Read: 

  • My Amalfi Coast: Travel Edition by Amanda Tabberer
  • Gelato Sisterhood on the Amalfi Shore by Chantal Kelly
  • The House in Amalfi by Elizabeth Adler
  • Amalfi Blue: Lost & Found in the South of Italy by Lisa Fantino

Photo Guide for the Amalfi Coast:

  • Spaggia Grande in Positano:  Classic photo against the backdrop of colorful cliffside houses…stunning photography.
  • The Staircase at the Duomo in Amalfi:  Pose on the steps for an iconic photo.
  • Villa Cimbrone in Ravello:  The Terrace of Infinity provides views of endless blue with Roman statue in the background.
  • The Streets of Vietri sul Mare:  Capture the charm of this colorful waterfront village.
  • The Fjords in Furore:  Pose against the beautiful scenery of the cove and the amazing bridge in the background.
  • The Beach in Atrani:  Pink buildings provide the perfect contrast with the blue umbrellas on the beach.
  • Colorful Coastal Fruit:  Stop along the charming seaside towns and their fruit stands for colorful photos.

84 Amalfi - Old Fountain in Amalfi

A Fountain in Amalfi

Philipsburg, Sint Maarten Walking Tour

1 View Upon Docking, 1.30.16, St. Maarten

A gorgeous scene awaited us as our cruise ship docked in the port of St. Maarten, the Dutch side of the island.  We were met with an overcast sky and light rain, but by the time we finished breakfast, we had a beautiful day ahead of us.

St. Maarten is a working port, so there are container ships and cargo within reach.  A short distance from the dock, signs leading into downtown Philipsburg pointed us in the direction of shops and restaurants.  We estimated that the one mile walk would take us about thirty minutes into the center of town.

4 Shopping, Taxis and Tours, Sint Maarten, 1.30.16

The dock led us through a shopping area where taxis and tour guide drivers waited to take passengers on excursions throughout the island.  Continuing through the commercialized center, we decided to walk into Philipsburg for the day to take in the scenery.

5 Sites from the Walkway, St. Maarten, 1.30.16

Soon we reached a number of leisure boats anchored in the shallow end of  Great Bay Beach.  Thick, full palm trees hung over the beach and provided shade along the boardwalk.  Strolling along Voorstraat (Front Street) we would soon be arriving into the outskirts of town.

7 Guavaberry Drink, St. Maarten, 1.30.16

Before reaching the beach, we made a stop at Chez Delphine located on Old Street to try a couple of freshly handmade fruit drinks.  I ordered the local Guavaberry while Dave selected the Mango with Pineapple drink, which were fresh and fabulous (but a little pricey…$20 for 2).

We found outdoor seating on a perfectly combed, white sanded beach located across the restaurant.  It was the perfect setting for us to enjoy our drinks and relax before entering town.

10 St. Maarten Beach, 1.30.16

Strolling along the beach, we came upon two piers, so we walked out, looking back to enjoy the view of the Great Bay Beach and the surrounding area.  We learned that we could have taken unlimited rides on the water taxi from the ship for seven dollars.  Chair and umbrella rentals were also available for a small fee.

12 Town, St. Maarten, The Courthouse 1.30.16

Enjoying the view from the pier, we nearly missed a turtle down below in the beautiful clear Caribbean waters and we took a few moments to watch it swim out into the ocean.

We decided to leave the beach behind and to start exploring the town’s center.  Noticing  Wathey Square (De Ruyterplein) and the 18th-century courthouse, we enjoyed the West Indian architecture with its delicate gingerbread fretwork.

16 Guavaberry Island Folk Liquour, 1.30.16

One of the biggest attractions and the best place for souvenirs was the Guavaberry Island Folk Liqueur.  We decided to find a store to purchase a few bottles to take home and also found spices and sugar cane.  The store clerk informed us that they export the Old Man Brand to Florida, but we wanted to take some home to share with family and friends.

20 Come Back Soon sign in Sint Maarten, 1.30.16

We were wrapping up the end of our walking tour and began our return back towards the shopping area.

Sint Maarten was the last port on our cruise and we would be staying in San Juan for a couple of days to rest and explore before our flight.  We agreed that this was one of the cleanest ports on our itinerary.  We enjoyed the small town feel with the option to relax at the beach.  The weather cleared up just as we had expected and the temperature ended up in the mid 80’s.  Just another beautiful day in paradise!

Working on cruise ships, I was often asked which port of call was my favorite.  It was always such a difficult question to answer because each island/port has something different to offer and depending on my mood for that day, I may prefer one over the other for various reasons.   Some of the reasons include, the food, the beaches, the locals and the nightlife, just to mention a few.  Do you have a favorite port of call?  Why?  I would love to hear about it in the comments section below! Many thanks for joining me on my tour of Sint Maarten and wishing you Happy Travels!

What to See and What to Do:

Chez Delphine
Philipsburg, Sint Maarten
Telephone:  721 522 2313

I loved the guavaberry smoothie that I tried here!  Yum!

Pirates in Paradise
69 C Front Street / Beach Side
Philipsburg, Sint Maarten, 00001 Netherland Antilles
Telephone:  721 999 9999

More delicious frozen cocktails to enjoy inside of the sports bar or the beach bar.

Where to Stay:

Oyster Bay Beach Resort
10 Emerald Merit Road
Sint Maarten
Telephone:  866 978 0212

UPDATE:  Oyster Bay Beach Resort was devastated by Hurricane Irma in 2017.  The resort will be reopening in June of 2018.

Where to Eat:

Ocean Lounge
45 Boardwalk
Philipsburg, Sint Maarten
Telephone:  721 542 1572

The Ocean Lounge is located in the Holland House Beach Hotel offering a spectacular ocean view.  We ordered the Tuna Tataki to start and the Red Snapper with jasmine rice.

L’Escargot Restaurant
96 Front Street
Philipsburg, St. Maartin
Netherlands Antilles
Telephone:  721 542 2483

On a return trip, and with a new boyfriend David, we took the advice of our concierge and made reservations at L’Escargot for French cuisine.  We each placed an order for Les Escargots de Bourgogne (snails in butter), while I decided upon the Surf and Turf (lobster and filet mignon), while David was completely satisfied with the La Langouste Thermidor.  Of course we shared, and I am still dreaming about the lobster with crabmeat baked in the shell, served with white wine, mushrooms and cheese.  It doesn’t get any better than this….oh yes it does, Edith Piaf was playing in the background.  Ahhhh…sublime!

What to Eat: 

  • Callaloo – a soup made with fresh greens, onions and okra as well as pork
  • Codfish Fritters
  • Conch and Dumplings
  • Crabmeat-Stuffed Shells (Crab Backs)
  • Guavaberry Liquer
  • Johnny Cakes – similar to pancakes but made with cornmeal
  • Locri – a dish of rice, chicken and a variety of vegetables
  • St. Maartan Spareribs
  • Whelk soup – a soup made from saltwater mollusks that are smaller than conch.  Usually stewed in coconut milk, additional seasonings are added to give it a unique taste.

What to Read:

  • Gone Bamboo, by Anthony Bourdain
  • St. Maarten, by Jaron Summers
  • The Marigot Run, by John Ballern
  • Island in the Sun, by Alec Waugh

Photo Guide for Sint Maarten 

  • Anse Marcel Viewpoint
  • Cupecoy Beach
  • Fort St. Louis
  • Friar’s Bay Beach
  • Happy Bay Beach
  • Maho Beach
  • Mullet Bay Beach
  • Phillipsburg
  • Pic Paradis
  • Trou de David (David’s Hole)

6 Chez Delphines on the Boardwalk in St. Maartens, 1.30.16

Chez Delphine

9 St. Martin Catholic Church, St. Maarten, 1.30.16

St. Martin of Tours Roman Catholic Church

19 Watertaxi, 1.30.16

Sint Maarten Water Taxi

2 Working Port of Sint Maarten, 1.30.16

The Port of Sint Maarten

3 Sailboats in Port, Sint Maarten, 1.30.16

Ships at Sint Maarten

8 Seating along the Boardwalk, St. Maartin, 1.30.16

Beach in Sint Maarten

15 Fountains in St. Maarten, 1.30.16

Water Pad in Sint Maarten

11 Turtle, St. Maarten, 1.30.16

Sea Turtle from the Pier

St. Kitts Walking Tour

2 Caribbean colors of St. Kitts, 1.29.16

Today Dave and I will be escaping the Port Zante shopping plaza to visit the heart of Brassaterre in St. Kitts.  Beautiful pastel colored structures welcomed us, just as with many other Caribbean ports, but we were eager to experience the West Indies feel of the island and could not wait to leave the crowds behind for a more relaxing day.

3 Welcome Center, St. Kitts, 1.29.16

The security and welcome center sits at the end of the dock where cruise ship passengers must show their credentials to obtain passage to the dock.  Once we crossed through the check point, we followed the signs that would take us into the island’s historical center.  To our far left was a pier for the island ferry that connects St. Kitts to Nevis’ capital of Charlestown.

4 Me and the Monkey, 1.29.16

Before escaping the pier, I couldn’t resist the opportunity to pay $5 for a few photos with the island’s green vervet monkey.  I was tempted to bring him back with me, but he wouldn’t fit into my bag.  Such a fun start to my day on St. Kitts.

6 The Old Treasury, St. Kitts, 1.29.16

Immediately we arrived at the historical district starting with a visit to the National Museum. Formerly the city’s treasury building, it is quite noticeable with its large rotunda and archway entrance.  When sugar cane was once the primary income for St. Kitts, this building was an important part of the island’s economic structure.

7 St. Kitts' Circus, 1.29.16

Walking deeper into town, the charming architecture mimics that of Sint Maarten with its gingerbread trim.  We noticed a green cast iron clock with fountains on each side.  Located in the center of a circular roundabout, it is known as “The Circus”, reminiscent of London’s Piccadilly Circus.  Where several roads meet in the middle, the Berkeley Memorial Clock pays respect to the former president of St. Kitts’ Legislative Assembly, Thomas Berkeley.

8 Independence Square, 1.29.16

Our walk takes us towards the right, away from the clock tower and approaching Independence Square.  Originally named Pall Mall, this was once a slave market where enslaved Africans would congregate to sell their merchandise.

9 Slave Warehouses, 1.29.16, St. Kitts

Surrounding the park were 18th century warehouses where slaves were held prior to being sold.  These structures stand as a reminder of St. Kitts’ past.   In 1983, it was renamed Independence Square to commemorate the independence of St. Kitts and St. Nevis from the rule of Great Britain.

12 St. George's Anglican Church, St. Kitts, 1.29.16

Leaving the square, we found Cayon Street which led us to St. George’s Anglican Church.  This beautiful, brownstone chapel was constructed in 1869 and sits on a former battle site.  Built over land where soldiers had died, many believe its location is the reason for its series of catastrophes dating back to 1670 when it was first erected.

15 St. George's from the back, St. Kitts, 1.29.16

Walking towards the back of the church, we learned from an older couple that visitors could climb to the top of the bell tower.  If there is one thing that I love, it is a scenic view, so I headed back inside where I noticed a small door. Although the opening was tight, there was a small winding staircase and another set of stairs that led to the top.

17 View from the Belltower, 1.29.16

The stairs were steep so a few who had set out for the climb decided to return downstairs.  I was glad I reached the top because the view was worth the climb.  There were small cut-outs in the rock were I could capture a view from each side of the bell tower.  From one location I could see the neighborhood streets of St. Kitts.

18 Northern View from the belltower, St. Kitts, 1.29.16

Towards the north was the  cloudy peak of the mountain.

19 View of the cruise ships from the belltower, 1.29.16

The cruise ships in port dominated the scenery at the south.

20 Soccer Field from the belltower, 1.29.16

And on the east end, I caught a glimpse of the island’s football (soccer) field.  I was careful not to step directly on the tin roof in fear that it may collapse.  As I was taking the steep ladder and stairs down to the bottom, I was alarmed by the sound of the bells as they rang from the clocktower.

21 Caribe beer, 1.29.16

The cathedral marked the end of our walking tour and Dave suggested we stop at a local restaurant for a couple of Caribe beers.  We ordered the special, 3 for $5 before making our way back to the ship.

22 Ships in Dock, 1.29.16

We passed through security and continued our walk on the pier greeted by two ships in the distance.  There was plenty of time between now until our departure, but we decided to board early for some time to recharge and reminisce about another beautiful day in paradise.

Do you prefer taking a ship excursion for each port or would you rather go out on your own? I would love to hear your pros and cons in the comments section below! Many thanks for reading about our time in St.Kitts!  Wishing you many Happy Travels!

What to See and What to Do:

The National Museum
Bay Road
Basseterre, St Kitts & Nevis

  • Admission Fee:  Adults and Children: US $3
  • Hours:  Open Monday through Friday from 9:15AM to 5PM. Open Saturday from 9:15AM to 1PM on Saturday and on Sunday from 9AM to 1PM.
  • Length of Visit:  1 – 2 hours
  • Tips for Your Visit:  The museum is within walking distance from the port.

Independence Square
Basseterre, St Kitts & Nevis

St. George’s Anglican Church
Basseterre, St. Kitts & Nevis
Telephone:  869 465 2167

Where to Stay:

Royal St. Kitts Hotel
406 Zenway Boulevard
Frigate Bay, St Kitts & Nevis
Telephone:  869 465 8651

Where to Eat:

Marshalls
Horizon Villa Resort
Fort Tyson Rise
Basseterre, St. Kitts
Telephone:  869 466 8245

The view from Marshalls is spectacular with the restaurant overlooking the gorgeous harbor.  David and I decided to order several starters because their descriptions were enticing.  We selected the Freshly Caught White Ceviche marinated in lime, red onions, cilantro and hot peppers, garnished with green plantain chips, the Conch Fritters spiced with bell peppers, onion, celery, served with tartar sauce, the crab cake served with remoulade sauce and escargots.  For our main entree, we shared the Pan Seared Chilean Sea Bass enhanced with olive tapenade served with lemon beurre blanc.  The carrot cake was decadent and we could not pass up the chocolatey molten chocolate cake.

What to Eat: 

  • Blood Pudding, a cuisine influenced by the island’s former British rule
  • Conch Fritters
  • Cook up, also known as Pelau, this dish is a local favorite with a mix of meats (usually beef, salt fish and pork), additional ingredients include rice, pigeon peas and a number of vegetables.
  • Goat Water – local goat stew
  • Johnny Cakes a sweet, flour based cake that is deep fried
  • Lobster
  • Roti – unleavened flat bread filled with a variety of meats and/or vegetables
  • Salt Fish and Dumplings, the island’s national dish, this meal is made of local salt fish, breadfruit, coconut dumplings and spicy plantains.
  • Sugar Cake – a desert made of  sugar, coconut and ginger

What to Read: 

  • The Reef, by Nora Roberts
  • Sweeter than Dreams, by Olga Bicos
  • Swords, Ships and Sugar:  History of Nevis, by Vincent K. Hubbard
  • Returns, by Shannon Shaw

Photo Guide for St. Kitts: 

  • Cockleshell Beach
  • Historic Basseterre
  • Mount Liamuiga
  • Romney Manor
  • Timothy Hill

Z DSC_0131

Another entrance into Independence Square, St. Kitts
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 Inside the Church of the Immaculate Conception
14 Inside St. Geortge's Church, St. Kitts, 1.29.16

Inside St. George’s Anglican Church

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The beautiful Stained Glass Windows inside of St. George’s Anglican Church

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 Shopping in St. Kitts
z DSC_0179

Standing between two towering ships!
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 Leaving the port of St. Kitts!

Welcome to Sunny San Juan, Puerto Rico!

2 Southwest Airlines Sign, 1.23.16

It was a snowy winter in Ohio and I was determined to find an escape from the cold and dreary.  Looking for the perfect vacation, I realized that a cruise out of Puerto Rico would be the perfect, affordable option without much planning.  Asking a friend to join, within days we were boarding an early morning flight scheduled to arrive in San Juan at 4PM Atlantic Time.   Leaving a foot of snow behind, we were on our way to the Caribbean islands for a sun-drenched, relaxing getaway.  Located about 1000 miles off of the coast of Florida, Americans are not required a passport as the island is an unincorporated territory of the United States.

Booking an early morning flight ensured that if there are any delays, there would be additional flights following.  And of course, leaving early in the morning would give us an additional full day to explore San Juan.

Celebrating with a couple of Bloody Marys and a short nap, we landed a few minutes ahead of schedule and collected our luggage.

3 Hotel Plaza de Armas, 1.23.16

The smell of the salty air and humidity greeted us as we exited the airport.  A short taxi ride took twenty minutes to the Hotel Plaza de las Armas, located in the heart of Old San Juan.   Securing a reservation with accommodations in the center of the city allowed us to walk to all of the top attractions.  We were not only close to all of the action in the historical city but in close proximity to the cruise ship port as well.

After unloading our luggage, and having only had a couple of Bloody Marys from the flight, finding a restaurant was our top priority.  Checking in with the front desk, the young attendant suggested that we try La Barrachina for the Comida criolla (local Puerto Rican faire) and added that it was the home of the Pina Colada.  Not a bad way to kick off our sunny escape.

4 Barrachina Restaurant, 1.23.16

Reaching the restaurant within minutes, we noticed the placard  boasting La Barrachina’s claim to fame for inventing the Pina Colada as we gave our name to the hostess.    We became spellbound by the smell of the Caribbean spices coming from the kitchen and looked over the menu to browse the local cuisine.

After a few squawks from the parrot in the back of the restaurant, we were seated in an enclosed, air-conditioned space which was starting to fill up on a Saturday night. Our server arrived quickly, took our drink order and provided a list of house specialties and recommendations.

6 Pina Colada in San Juan, 1.23.16

Happy hour prices for the Pina Colada included two for the price of one.  What’s not to love about a frothy, fruity drink with a double shot of rum? No doubt the rum comes from a local distillery, most likely from the local Bacardi factory, the largest producer of this sugar cane based libation.  Cheers to Don Ramon and his tropical invention.

7 Puerto Rican Mofongo, 1.23.16

Deciding what to order was becoming more of a challenge than we had thought with so many options.  Our waiter was eager to explain some of the items on the menu starting with the mofongo, which is cooked meat or vegetables poured over a plantain based mash seasoned with garlic, spices and broth.  Dave decided on the chicken mofongo while I ordered the grilled grouper, adding a beer and another Pina colada to our bill.

Just finishing our drinks, we could smell the delicious garlic and spices from our meals before they reached the table.  My grouper was perfectly prepared, but one taste of the mofongo and I was addicted.  My obsession with this Puerto Rican dish would continue over the next couple of days.  Is it possible that they serve this at breakfast, lunch and dinner?

9 The Promenade, San Juan, 1.23.16

The sun had already set as we left the restaurant and we ended the evening with a romantic stroll down the Paseo de la Princesa, the esplanade outside of the city walls.  Known for its food stands and artisans, this beautiful 19th century walkway is lined with stately trees, antique streetlamps, ending at the Atlantic  Ocean.  We stood by the Raices Fountain while watching the moonlight’s glow reflecting on the sea.   Retracing our steps along the promenade, we decided to stop for one more drink at the nearby beach bar before turning in for the night.  It was a beautiful, relaxing start to our first day of vacation and we had tired ourselves enough to guarantee a great night’s sleep.

Have you had the pleasure of visiting Old San Juan in Puerto Rico? Do you have a favorite dining location or local food you would like to recommend?  I would love to hear about your experience if you would kindly leave a message in the comments section below.  Many thanks for reading about my first day in Old San Juan and wishing you many Happy Travels!

Preparing for Puerto Rico:

Contact and Pre-Vacation Information:  For more information about Puerto Rico, contact their website at www.seepuertorico.com.   I would suggest that you request some information prior to your visit, such as the Que Pasa magazine.  I found my walking tour on www.puertoricodaytrips.com.

When to Go:  Dave and I booked our trip for the end of January and found a great price for our flight on Southwest!  The cruise rate was reasonable and so were our hotel expenses, highly unusual for this time of the year.  Off-season is considered September – November and mid-March to June.

Airlines: 

Southwest Airlines
Phone: 1 800 435 9792
Southwest now flies to the Caribbean!!

Flights were $400 per person from Columbus, Ohio to San Juan, Puerto Rico with a small stop in Orlando

Where to Stay:

Hotel Plaza de Armas
San Jose Street 202
Old San Juan, Puerto Rico 00901
Phone:  866 599 6674

Amenities:  Non-smoking, free continental breakfast, WiFi, refrigerator and microwave; there is a free trolley nearby at Stop #8

*Hotel was prepaid costing $150 per night.  We arranged for a queen sized bed, room without a window, non-smoking and guaranteed late arrival.

Where to Eat:

Restaurant Barrachina
Fortaleza Street 104
Old San Juan, Puerto Rico  00901
Phone:  787 721 5852
*Order the pina colada (birthplace of the drink) and the chicken mofongo!  The restaurant displays a copy of the Discovery Map of Puerto Rico which is what we used to get around.  There are detailed maps of Old San Juan, the Condado as well as Isla Verde.

10 IMG_6852

The view from our inside table at Restaurant Barrachina.  It would have been fantastic to eat outside, but there was no breeze in the courtyard and we decided upon air conditioning.    The walls were painted in bright tropical colors with abstract artwork adding more culture.  The tables were simply decorated with paper table covers over white linen cloths.  To add to the ambiance, there were candles lit in the center.

12 Medalla Light, PR Beer

Puerto Rico’s Premium Light Beer, Medalla, not to be confused with Mexico’s Modelo

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Enjoying our first night in San Juan, Puerto Rico

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Puerto Rico is known for its rum!

Mykonos, Greece: Whitewashed and Wild

Jacquelyn Kennedy Onassis put Mykonos on the map when she vacationed here in the 1960s (imagine big black sunglasses, miniskirts and go-go boots).  A popular cruise ship port, this island has a reputation of having a free-spirit and party atmosphere.

130904, D6 Boat in the Cove of Mykonos

Mykonos’ iconic whitewashed buildings and colorful blue roofs can be seen from miles away.   The island is considered one of the Greek Cyclades and measures 7 by 10 miles.  The main town of Mykonos is called Chora or Hora, translated as “The Village” and is also referred to as the “Old Port”.

130904, D6 Greek Orthodox Church in Mykonos Town

We were tendered in from where the cruise ship was anchored where small fishing boats occupy the harbor.  A small Greek Orthodox church, which had been converted into a ticket kiosk, was where I purchased my ferry ticket to the island of Delos.

130904, D6 Beautiful White Church in Mykonos

With a couple of hours to explore Mykonos before catching the ferry, I began my adventure looking for “Little Venice”, a popular village neighborhood that mimics the Italian city with the same name.  Along my route, I passed the most photographed church on the island, the Church of Panagia Parapotiani.  The whitewashed stucco walls and the sky blue rooftops of the church are the perfect representation of Greece’s iconic Cycladic architecture.

130904, D6 Close up Windmill

I knew I had arrived when I could see the symbolic windmills on the ridge of Kato Myloi.  Built in the 12th and 13th centuries, the purpose of the these cylindrical stone structures was to grind the grain for their bread.  At one point, there were over 600 mills throughout the islands of the Cyclades.  Today, a total of five still remain on the western side of the island and one, the Boni Myli windmill, is open to visitors.

D6 Mykonos' Little Venice

Mikri Venetia, more commonly known as “Little Venice” is also set along the coast on the western side of the island, within sight of the windmills.  Considered one of the most romantic locations in Mykonos, its charming quarter overlooks the bay.  Offering elegant restaurants and a scenic backdrop to include spectacular views of the Aegean Sea, it is the perfect location for enjoying the evening sunset.

D6 Mykonos Town Shopping

I became easily lost among the winding streets of Mykonos.  The beautiful chaos of cobblestones led me through narrow passages lined with charming shops and cafes.  I enjoyed the white and blue storefronts with the bougainvillea flowers flowing down from  overhead.  I eventually referred to my map to lead me back to the harbor where I would catch the ferry to Delos.

D6 Mykonos Town Waterfront

Soon, I found myself back at the cove mesmerized by the deep blue shades of the Mediterranean Sea.  A stretch of restaurants lined the beaches and tourists were strolling in to take a seat on the patios to place their order for food and drink.   With the ferry terminal in view, I placed an order for tzatziki and pita bread to compliment the Alfa, a local Greek beer.

D6 Little Black Cat, Mykonos

I was hoping to catch a glimpse of the island’s most famous resident, Petros, but the local pelican had not appeared.   Instead, I watched the cats as they crowded near the fishing boats, waiting for scraps of fish.   I studied them, lazing in the sun with their bellies full and couldn’t help but wonder if they knew how lucky they were to live on the spectacular island of Mykonos.

Have you had the opportunity to visit Mykonos?  What did you do while you were there?  I would love to hear about your adventure and thoughts of this fabulous Greek island if you would kindly leave a comment below!  Many Thanks and Happy Travels!

What to See and What to Do:

Church of Panagia Parapotiani
Xwpa, Mikonos, 84600 Greece
in the neighborhood of Kastro in the town of Chora

Boni Myli windmill
Ano Mili, Mykonos Town, Greece
On the east side of town

Mikri Venetia
Mitropoleos Georgouli, Mykonos Town, Greece

Where to Stay:

Harmony Boutique Hotel – Mykonos Town
Pros Palaio Limani
Mykonos Town 846 00, Greece
+30 2289 028980

Where to Eat:

Old Port, Akti Kampani,
Mykonos Town, 846 00, Greece
Telephone: +30 2289 028256

What to Eat:

  • Baklava is layers of phyllo dough filled with nuts, spices and sweetened with honey
  • Greek Salad
  • Greek Wine from Santorini is unique as the grapes are grown in volcanic ash
  • Gyros
  • Lamb
  • Local Olives
  • Mashed Fava Beans (Fava me Koukia)
  • Moussaka is an eggplant or potato based pie with meat and cheese
  • Pomegranates
  • Saganaki is a phyllo pastry stuffed with cheese and covered in honey
  • Souvlaki are meat kabobs made from lamb, beef or chicken
  • Spanikopita is a phyllo pastry filled with spinach, cheese, and sometimes onion
  • Tomato Fritters made with tomatoes and onion, they are spiced either with oregano and peppermint then deep-fried
  • Tzatziki is a yogurt based sauce with bits of garlic, onion, cucumbers, olive oil and lemon. Pita bread is usually served with this dish for dipping.

What to Read:

  • Murder in Mykonos by Jeffrey Siger
  • The Lion of Delos by Anne Worboys
  • The Double Image by Helen MacInnes

Photo Guide for Mykonos:

  • Little Venice…especially for the sunsets
  • The Windmills of Kato Milli
  • Chora, the Old Town of Mykonos
  • The Doors, Stairs and Walkways of Chora
  • The Cats of Mykonos
  • Mykonos Harbor
  • Paraportiani Church
  • Nammos Beach Club
  • Scorpios Beach Club
  • Cavo Tagoo Resort
  • The beautiful Bougainvillea
  • Hotel Little Rochari
For more information about the beautiful country of Greece, visit my following links!

Santorini: Life on a Volcano
The Island of Delos: A Lesson in Greek Mythology
Corfu: An Old Town, Palace and Monastery
Corinth, A Biblical and Historical Perspective
The Site of Olympia and its Role in the Olympic Games
The Archaeological Museum at Olympia
Athens, Greece: A Living Museum

A Port Day in Dominica

During a Caribbean cruise that stopped in Roseau, the port of Dominica, I decided to go out on my own and hire a driver for the day.  I thought it would be fun to hike to the Trafalgar Falls, explore Boiling Lake, the world’s second largest hot spring and shop at one of the local markets.

As soon as I disembarked the ship, I found a small stall nearby where several drivers were willing to take tourists to a wide range of attractions. It was here where I met Blaise.

Blaise, a sweet young woman born and raised on the island, was soft spoken and shy.  She explained that she would take me to the top of the hill where I could take a photo of the cruise ship and shop for souvenirs which were much less expensive than at the cruise port.

Stopping at Morne Bruce, the view of Roseau was absolutely spectacular with an ocean view for miles and the scene of the local landscape. Blaise pointed out the cricket stadium, the large local cemetery and a couple of other buildings and then set off for our adventure.

The shopping was sparse and there were no food vendors, but Blaise had snacks and water in her car.  I was hoping to try the Dominican cuisine and thought that if I had time when we returned, I would check for a place in town where the locals liked to eat.

After driving the coast for some time, we began our trek towards the center of the island making a few stops along the way. Blaise explained that the island was home to many rare plants, animals and birds that were only thought to be living throughout Dominica including the Sisserou parrot found on the Dominican flag.

Mountainous peaks rose up from the shoreline covered in lush greenery that was visible for miles.    The drive was only 7 kilometers, which should have only taken no more than 20 minutes, but with poor roads and cruise ship traffic, it took us nearly an hour to reach Morne Trois Pitons National Park, home of the Trafalgar Falls.

Blaise found a parking spot and with so many vans, I was worried the place would be overcrowded.  She explained that I would need to purchase my ticket and follow the signs for the hike.  She would wait for me as long as I wanted to explore this magnificent trail.

After paying my $5 entrance fee,  I immediately noticed the sign guiding me in the direction of the falls.  I hiked a lovely path within the rainforest until reaching the beautiful twin falls about twenty minutes later.  I was happy that I had brought comfortable shoes with traction because the rocks and trail were wet and slippery.

The upper waterfall, lovingly referred to as “Father”, cascades approximately 200 feet from the Trois Pitons River where it empties into hot sulfur springs.  Visitors can enjoy swimming in the sulfuric pools at the base of the falls, but I was not prepared.

The lower waterfall or “Mother”, is just over 100 feet and fills up a natural swimming pool below which is much cooler than the springs.  I took several minutes to climb through the rocks for a closer look at the falls and felt its refreshing spray.  Having stayed for about an hour,  I headed back on the trail where I would meet up with Blaise so I could enjoy some time at the Rainforest Shangri-La Resort.

We arrived at the Rainforest Shangri-La Resort so that Blaise could explain the amazing geology of the island of Dominica.  Out of all of the Lesser Antilles, Dominica has nine active volcanoes, making it one of the best preserved rainforests in the world.  The geothermal springs create natural hot tubs where visitors can come to experience the healing properties of these amazing waters.

While there have been no volcanic eruptions since the time of Christopher Columbus, one can see the steam coming up from the ground showing how hot the earth is below the surface.   Boiling Lake, a fumarole located within the park, has a temperature that measures from 180 to 197 degrees.  Unfortunately we did not have time to visit the lake, but saw evidence of the underground heat within the park where we saw bubbling water coming out from the ground as we strolled through Morne Trois Pitons National Park.

Although I was hoping to see some of the local parrots, we were unable to enter the Parrot Conservation & Research Centre because they were entertaining cruise ship passengers.  I would have loved to have seen the Sisserou Parrot, but it was time for us to return to the port to find a local dish and enjoy a Kubuli beer before boarding the ship.

Blaise dropped me off at Ruins Rock Café which is close to the cruise ship port and before I could ask her if the menu really included zebra and kangaroo, she had already picked up her next set of patrons for a tour of the island.  I ordered the codfish sandwich and was ready to find a local watering hole when I found the Hi Rise, Beach Bar, perfect for the seafood and scenery.  I paid $15 for six beers and sat inside at a table with the view of the mountains and eventually left to board the ship for the next port wishing I could smuggle on my lager.

Have you visited Dominica?  What excursions did you experience?  I would love to hear about your adventure in the Lesser Antilles and any advice for a future visit.  Many thanks for reading about my port day on this beautiful island and wishing you many Happy Travels!

Disclosure:   Please refer to our blog disclaimer tab for more information.

What to See and What to Do:

Morne Trois Pitons National Park
48 Cork Street
Roseau, Dominica

Rainforest Shangri-La Resort
Wotten Waven
Roseau Valley, Dominica

Parrot Conservation & Research Center Botanical Gardens
Bath Road
Roseau, Dominica
Telephone: 767 503 4630

Where to Stay:

Fort Young Hotel
Victoria Street, PO Box 519
Roseau, Dominica, West Indies
Telephone: 767 448 5000

Where to Eat:

Hi Rise, Beach Bar
Roseau, Dominica
Telephone: 784 528 1725

Great place for drinking and local fish.

What to Eat:

  • Agouti is an animal similar to a squirrel or a guinea pig native to the area.  The meat is seasoned and served in a spicy curry sauce with various vegetables.
  • Callalou Soup is one of my favorite dishes from the island made with a vegetable that resembles spinach.  Served as a soup, it is seasoned with various spices and fresh local vegetables.
  • Chatou Water or Octopus soup is a one pot meal which contains dumplings and assorted vegetables.
  • The Codfish Sandwiches are amazing! A favorite among tourists.
  • Fresh Fruit to include mangoes, papaya, bananas, guava and pineapples
  • Manicou is another island delicacy made from opossum.  The meat is seasoned and then smoked usually served as a stew along with rice.
  • Mountain Chicken is considered Dominica’s national food and does not contain any chicken in it at all but rather meat from the local frog and served with either yams, yucca, rice or plantains.
  • Rum from local distilleries
  • Sancocho is a hearty dish made with either chicken or beef with local vegetables such as plantains and cassava melon.  A blend of lovely spices such as cilantro, cumin, garlic and paprika are added to a sauce of onion and tomato which is poured over the meat and served hot.
  • Sorrel Punch is made from a local plant which is boiled and then ginger is added to it.  It is a very popular drink during the Christmas holiday.

What to Read:

  • The Dominica Story by Lenox Honychurch
  • The Orchid House by Phyllis Shand Allfry
  • Bayou of Pigs: The True Story of an Audacious Plot to Turn a Tropical Island into a Criminal Paradise by Stewart Bell
  • Pharcel:  Runaway Slave by Alick Lazare

Photo Guide for Dominica:

  • Morne Trois Pitons National Park
  • Scott’s Head with its tiny village and views of the Soufriere Bay
  • Papillotte Tropical Gardens with its amazing waterfalls
  • Victoria Falls
  • The architecture in Roseau
  • Underwater Photos at Champagne Reef
  • Boiling Lake with its mesmerizing colors and mist coming off of it.

Barbados Shore Excursion: Malibu Rum Tour and Beach

Update:  Malibu Rum Distillery is now The West Indies Rum Distillery

Barbados was one of my favorite ports of call when I worked for the cruise lines.  In addition to visiting all of the historic sites, I loved its coastal beauty.  So years later, when I had an opportunity to visit Barbados again, I wanted to visit the Malibu Rum distillery and its nearby beach.  Exiting the ship, I strolled through the duty free shops and found the taxi stand located outside of the shopping plaza.   I hired a driver for the short 7 minute ride.

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One of the Caribbean’s southernmost islands in the West Indies, the island is known for its rum, beaches, natural wonders and cuisine.  I was looking forward to a relaxing  afternoon soaking up the sun and drinking some fruity Malibu Rum drinks.

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It was easy to find a cab to take me to the Malibu Rum Distillery.  Malibu is the largest coconut rum producer on the island and I love its tropical taste. I entered through a small garden where I found the ticket counter to purchase my tour ticket.  The entry fee allowed me a tour through the distillery, a welcome drink which included the yummy rum and entrance to Malibu Beach with a complimentary beach chair to use for the afternoon.  With ticket in hand, I made my way to the guide for the start of the tour.

Update:  The Malibu Rum Distillery is now the West Indies Rum Distillery

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I learned the process of making rum, the secrets to perfecting the flavor where the tour guide walked me and the group through the process of fermentation, aging and the blending of the liquor.

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Following the informative rum tour, I could not wait to sink my toes in the sand and enjoy the stunning beach with its pure white sand and clear blue waters.  There was a variety of water activities that were free or available for purchase.  I pulled up a lounge chair and clearly enjoyed the beautiful surroundings as well as a couple of free (Malibu rum) mixed drinks.  The cold fruitiness of the drink, the summer breeze and the refreshing waters were a perfect ending to my limited visit on the island of Barbados.

After a couple of hours, I made arrangements for a taxi to return me back to the ship just in time for sailing.

Barbados is a beautiful island that I loved during my days working for the cruise lines.  I can’t wait to explore Barbados again on another cruise in the future.    What a beautiful day in paradise!

Have you visited the island of Barbados?  What did you enjoy the most about your vacation?  I would love to hear about your experience if you will kindly leave a message in the comments section below.  Many thanks for reading about my wonderful visit to the island of flying-fish soup and wishing you many Happy Travels.

What to See and What to Do:

The West Indies Rum Distillery
Brighton Beach, Barbados
Telephone:  246 425 9300

Home of Cockspur and Malibu Rum

Where to Stay:

Accra Beach Hotel
Rockley, BB15139
Christchurch
Bridgetown, Barbados
Telephone: 246 435 8920

Where to Eat:

Waterfront Cafe
The Careenage, Bridgetown
St. Michael, Barbados
Telephone:  246 427 0093

What to Eat:

  • Flying fish and cou cou is the national dish of the island
  • Black Cake is baked with dried cherries, prunes and raisins with a little rum added to it.
  • Conkies are sweet desserts made from corn meal, raisins, coconut, and pumpkins with sugar cane and spices which is then put inside of a banana leaf and steamed.
  • Cutters are small sandwiches usually made up of ham, cheese or egg and served with a salad.
  • Fishcakes and Bakes are weekend meals usually cooked for fishfrys. The fish is usually cod, fried in a batter seasoned with local spices and herbs.  Bakes are a form of bread made of flour, salt and water and once baked, dipped in hot sauce.
  • Jug Jug is a casserole made from a mixture of beef and pork along with pigeon peas, onions, hot peppers, corn and stewed.
  • Macaroni pie is similar to macaroni and cheese with onion, herbs and ketchup added to it and topped with breadcrumbs and baked.
  • Pig Tails are a local street food made from the meaty part of the pig tail.
  • Sea Urchins which are stewed or fried.
  • Souse and pudding is a pork and potato dish made from sweet potatoes seasoned with local herbs.

What to Read:

  • Triangular Road: A Memoir, by Paule Marshall
  • Captain Blood by Rafael Sabatini
  • A Tan and Sandy Silence, by John D. MacDonald
  • The Seven Lives of Lady Barker, by Betty Gilderdale
  • The Tale of the Body Thief, by Anne Rice
  • Testimony of an Irish Slave Girl, by Kate McCafferty

Photo Guide for Barbados: 

  • Andromeda Botanical Gardens in the east is home to over six acres of flowers and plants
  • The Animal Flower Cave in St. Lucy for spectacular views of the Atlantic Ocean and interesting formations in the cave
  • Barbados Wildlife Reserve in St. Peter to photograph the local Green Monkey.
  • Bath in St. John for stunning views and a popular picnic spot
  • Bottom Bay in St. Philip is known for its rugged, towering cliffs on the southeast side of the island.
  • Bridgetown in St. Michael is a lovely location to photograph its architecture, harbor and charming capitol.
  • Cattlewash and Bathsheba in the east are fabulous surfing locations with large boulders and spectacular beaches.
  • Codrington College built in 1743 is the oldest Anglican Theological College in the Western Hemisphere. The architecture and grounds are absolutely stunning and is one of the most photographed locations on the island.
  • Cove Bay in St. Lucy offers panoramic views of the rocky coastline
  • Culpepper Island is on the east side of the island and only accessible at low tide, located approximately on hundred yards off of the coast.
  • Crane Beach in St. Philip offers pink sand and rugged cliffs.  Most photographed from the Crane Beach Hotel, this location is on the southeast side of the island.
  • East Point Lighthouse is located at Ragged Point and provides a stunning backdrop for views of the coast.
  • Farley Hill National Park in St. Peter was built on a hill with outstanding views of the east coast.  Photograph the architectural ruins and cliffside structure.
  • The Flower Forest is located on the north side of the island that offers panoramic views of beautiful gardens
  • The Garrison in St. Michael is home to several historic buildings and attractions.  The Garrison Savannah is open seasonally offering horse racing.
  • Graeme Hall Nature Sanctuary on the south side of the island is home to wildlife set on thirty five acres.
  • Grenade Hall Signal Station in St. Peter was once used to send signals across the island. Beautifully restored, its beautiful views include the surrounding forest and forest trail.
  • Gun Hill Signal Station in St. George is one of two signal stations recently renovated.  Don’t miss the opportunity to photograph the large lion statue and panoramic views of the island.
  • Miami Beach / Enterprise Beach for white sandy beaches and turquoise blue seas
  • Morgan Lewis Windmill in St. Andrew was built in 1776 and on the site of the Morgan Lewis Sugar Mill.  Cherry Tree Hill is north of the windmill and offers panoramic views of the east coast and mahogany forest
  • Orchid World in St. George to photograph a wide variety of orchids
  • Speightstown in St. Peter is great for photographing architecture
  • St. John’s Church in St. John offers stunning gothic architecture and awesome views.
  • St. Martin’s Bay in St. John is a charming fishing village with breathtaking views of the coastline
  • Sunbury Plantation House on the south side of the island is a historical plantation set in a mahogany forest.
  • Welchman Hall Gully in St. Thomas is a great place to photograph plants and the Barbados Green Monkey.  Welchman Hall is a spectacular building that measures nearly three quarters of a mile long.

Disclosure:   Please refer to our blog disclaimer tab for more information.