Royalty at its Finest at Windsor Castle

28 January 20253 May 2025

Our tour bus arrived in the regal town of Windsor and parked near the train station before we stumbled out into the winter chill. Located thirty miles west of London, Windsor Castle overlooks the fertile Berkshire landscape of England and its battlements can be seen from miles around. One of three magnificent residences of London’s royal family, Windsor Castle, has been inhabited by the rulers of England for nearly a millennium.

Our guide directed us to an upstairs shopping center with coffee shops, cafes and shopping boutiques crowded with visitors from the morning tour of the castle. Couples sitting across from each other at intimate tables designed for two were enjoying a bite to eat while discussing their plans for what remained of the day. I found myself desperately trying to keep up with the tour, winding through a maze of strangers until I was deposited at the opposite end of the Windsor Royal Shops located across the street from the royal residence.

The cobblestone streets led to an unexpected view of the castle. The muted colors of the grey sarsen stone and deep red wooden accents have, over the years, replaced William the Conqueror’s original castle built in 1080. Today, it is the official residence of the Queen of England and is hailed as Britain’s oldest continually inhabited royal home. Atop of one of the towers was a tiny clock with a black face and golden Roman numerals preparing us for the start of the next tour.

William built the fortress to guard London against enemies approaching from the west. Small slits at the base of each tower protected the castle’s defenders as they shot arrows toward invaders who dared to attempt an attack.

Advancing towards the entrance to Windsor Castle, we noticed brick buildings and pastel covered storefronts ahead housing a museum, banks, shops and pubs with fish and chips. A bronze statue of Queen Victoria stood in the center of Peascod Street where we made a left. Up a mild slope, reaching a small set of stairs, we happened upon the ticket counter designated for groups and took our place in line.

Within minutes, we were shackled with wrist bands and audio tour devices. We departed the waiting area where we were met with more cobblestone streets and an archway that pointed us in the direction of the castle.

Recognized as the oldest and largest occupied castle in the world, Windsor Castle includes 1,000 rooms. I learned that the castle has been home to eight successive royal houses and was the primary childhood home of Queen Elizabeth II and considers it her favorite residence. My entrance fee allowed me access to the grounds of the castle as well as the staterooms, Queen Mary’s Doll House display and St. George’s Chapel. During my visit, I would have the opportunity to tour the Great Kitchen, witness the Changing of the Guard and explore the various monarch tombs in the chapel.

Before arranging the logistics to my tour to Windsor Castle, I learned that my cousin, Jim Ambuske, PhD was honored as one of the few American historians selected to review the historical documents of King George III. He was incredibly helpful with a list of shops and pubs to visit while I was in Windsor. Queen Elizabeth II had recently announced that she would allow access to these precious artifacts which included letters, journal entries and personal belongings of the King. King George III reigned over Britain from 1760 to 1820 and made vast improvements to Windsor Castle transforming it into its current picturesque “Gothic” style, Georgian architecture. I pictured my cousin sitting in the Round Tower reviewing documents and private royal possessions that had been locked away in the Royal Archives for over 200 years.

During the audio tour, I enjoyed learning many interesting facts about Windsor Castle, its history and the royal families that have lived here nearly 1,000 years. The land on which the castle stands was once owned by Harold Godwinson who used the land as a hunting ground. The original castle stood on a 50 foot motte, an artificial hill of dirt where the castle was built and had a 13 acre bailey, a courtyard located within the walls of the castle. Where the Round Tower stands today, William constructed a wooden keep located at the castle’s most central location acting as its inner stronghold.

Many kings at Windsor Castle have contributed to the expansion and renovations of the castle resulting in the magnificent architectural beauty that remains today.

In 1347, Edward III began a major rebuilding program to expand the castle but it was Charles II’s 130,000 pound restoration that would include the addition of new state apartments, and alterations to St. George’s Hall and the King’s Chapel. What remains of Charles II’s 1670s renovations can be seen in the King’s Dining Room and in the Queen’s Presence and Audience Changes. My favorite addition to the castle’s landscape are the beautiful elms of the Long Walk, a 3-mile route that begins at the south entrance of the Castle to Windsor Great Park.

George III enlarges the Queen’s Lodge, George IV employs the assistance of Sir Jeffry Wyatville for another remodel project and Edward VII brings electricity to the castle in the early 20^th century.

Passing through the King Henry VIII gate, is one of the most significant additions to the castle, St. George’s Chapel. Founded by Edward IV in 1475, this gorgeous Gothic structure was completed by Henry VIII in 1528 and would become the burial place for no less than 10 monarchs.

St. George’s Chapel was built as a burial chamber for Edward IV to replace the former house of worship, built on the premises. Most visitors will agree that it is one of the most fascinating examples of late Gothic architecture and is a highlight of one’s visit to Windsor Castle.

Approaching the entrance to St. George’s Chapel, my eyes are drawn to the pinnacles above the flying buttresses. The seventy-six carved figures are the Queen’s Beasts, representing the Royal Supporters of England. These animal statues include the lion of England, the red dragon of Wales, the panther of Jane Seymour, the falcon of York, the black bull of Clarence, the yale of Beaufort, the white lion of Mortimer, the greyhound of Richmond the white hart of Richard II, the silver antelope of Bohun, the black dragon of Ulster, the white swan of Hereford, the unicorn of Edward II and the golden hind of Kent.

Inside, the windows allow the light to illuminate the marble floors and the luxurious artwork covering the walls. The highlights of my visit include the West Window with stained glass images of 75 saints, popes and royal family members, the tomb of Henry VIII and the brilliant multi-dimensional architecture of the chapel’s ceiling, displaying the Banners of the Knights of the Garter.

The first Round Tower of Windsor Castle was built of wood by William the Conqueror atop the Norman motte. Offering spectacular views of the River Thames, it was the perfect outpost for the defense of the castle. The current stone structure of the Round Tower was built by Henry II in 1170 and today houses the Royal Archives and Photographic Collection.

In 2011, the Round Tower was open to the public for tours, having been closed to visitors since 1975. For a limited time in the summer months, the “Conquer the Tower” tour includes a visit to the cannonade at the base of the tower which was an added defense for the castle during Medieval times. Ticket holders will be able to climb the 200 steps to the top of the Round Tower for a spectacular view of the London skyline and a close up view of the flagpole which displays the Royal Standard when the Queen is in residence or the Union Flag when she is not.

Located on the Upper Ward of Windsor Castle, surrounding the upper bailey, are the State Apartments and private apartments of the Royal Family. Known for their exquisite interiors, these rooms were renovated by Charles II to rival the gorgeous quarters of King Louis XIV’s Versailles. The King’s Dining Room, the Queen’s Presence Chamber and Audience Chamber are what remain of Charles II’s contribution to the Apartments, where ceilings were painted by Antonio Verrio and wood carvings created by Grinling Gibbons.

Queen Elizabeth took on the transformation of Windsor Castle’s State Apartments including St. George’s Hall after a devastating fire in 1992. While some areas were restored to their original magnificence, the Octagon Dining Room, Lantern Lobby and St. George’s Hall were renovated to reflect the Queen’s preferences.

I was so excited to explore my final exhibit on my tour of Windsor Castle, Queen Mary’s Doll House. Designed by Sir Edwin Luutyens in 1924, this exquisite dollhouse is the largest, most extravagant, most famous dollhouse in the world. Built in the Palladian style, the house represented an Edwardian townhouse with running water, electricity and working elevators. Luutyens received contributions from over 1500 artists and designers to furnish the house which included all of the luxuries one could imagine, including a fully stocked wine cellar containing genuine vintage wine.

Queen Mary’s Doll House is incredibly impressive with its elaborate miniature furnishings, architecture and interior design. Standing three feet tall, each room was decorated with only the finest and most modern products available in the early 20^th century. While the carpets and curtains match Windsor Castle, I can’t help but notice the grand piano, monogrammed towels, the vacuum cleaner and a garage with fully functioning automobiles. After returning home, I learned about a book written by Vita Sackville-West, A Note of Explanation, a children’s story about the adventures of a sprite that inhabits the dollhouse.

With only a half an hour left before boarding the bus, I set aside time to visit the royal gift shop and stroll through the shopping plaza for some coffee and a small bite to eat. I purchased a Corgi and a commemorative plate from the Queen’s 90^th birthday at Buckingham Palace and opted to pick up a sandwich and tea for the road. Stonehenge, here we come!

Have you had the opportunity to visit Windsor Castle? What fun places did you visit? Was there a restaurant or shop that you enjoyed? I would love to hear about your experience if you would kindly leave a message in the comments section below. Many thanks for reading about my exciting day in Windsor and wishing you many Happy Travels!

What to See and What to Do:

Windsor Castle
Windsor, Berkshire, UK SL4 1NJ

Admission Fee: £21.20 for adults (18 – 59); £13.30 for children ages 5 -17; children for and under are free; Seniors (60+) are £19.30
Hours: November 1 to February 28: Open from 10AM to 4:15PM (3PM is the last admission); March 1 – October 31: Open from 10AM to 5:15PM (4PM is the last admission); Check the website for special closures
Amenities: a multimedia guide is available in English, French, German, Spanish , Italian, Japanese, Brazilian Portuguese, Russian and Mandarin, museum, gift shop, restrooms, special events
Length of Visit: 2.5 – 3 hours
Tips for Your Visit: Wear comfortable shoes for walking. The busiest time is morning and early afternoon, so it is suggested to arrive after midday. Photographs are not permitted within St. George’s Chapel or the State Apartments. Re-entry permits are available should you plan on returning to the site throughout the day

Where to Stay:

Sir Christopher Wren
Thames Street
Windsor, Berkshire, UK SL4 1PX
Telephone: +44 1753 442400

Enjoy dinner along the Thames River! This charming boutique hotel is located in the heart of Windsor and offers free Wifi, a conference center and access to the Wren Club with a gym, Jacuzzi, sauna, and spa treatments!

Where to Eat:

Macdonald Compleat Angler Hotel
Marlow Bridge
Bisham, Marlow, UK SL7 1RG
Telephone: +44 344 879 9128

Another gorgeous restaurant for riverside dining!

The Fox and Hounds Restaurant and Bar
Bishopsgate Road
Englefiel Green, Egham, UK TW20 0XU
Fish Fridays and dogs are welcome everyday! Open for breakfast, lunch and dinner.

What to Eat:

Bacon Sandwich consists of a generous amount of bacon between two pieces of bread seasoned with ketchup
Bangers and Mash are otherwise known as sausages and mashed potatoes
Beef Wellington
Bread Pudding
Fish and Chips
Full English Breakfast which includes sausages, eggs, beans, toast, hash browns, tomatoes, black pudding and much more
Haggis, Neeps and Tatties are comprised of sheep’s heart, liver and lungs cooked with oatmeal, onions, spices and stock. The neeps and tatties are turnips and potatoes
Spotted Dick is a pastry of dried fruits served with a custard
Steak and Kidney Pie is a filling of steak and beans inside of a pastry
Sticky Toffee Pudding
Sunday Roast

What to Read:

The Uncommon Reader, by Alan Bennett
Revengeful Death, Jennie Melville
George VI by Denis Judd
Death at Windsor Castle, by C. C. Benison

Photo Guide for Windsor:

The City of Windsor
Windsor Castle

The Winery at Wolf Creek in Norton, Ohio

24 June 202022 September 2024

Taking the last sip of my wine sample of Space Cowboy, I noticed a group of bubbly young college students walking through the door of The Winery at Wolf Creek, dressed for a bachelorette party. They approached the tasting bar where I was enjoying a glass of wine when we struck up a conversation. It was their first time here, so they asked what I was drinking and if I had any suggestions for what they should order.

This was their first winery experience but they were not new to wine. We discussed which types of wine they would normally purchase and I shared with them my wine list with all of my hand written notes. I suggested that they start out sampling some of the wines before they commit to a bottle. They agreed that the sweet, fruit wines were more their style so they started out with samples of Blue (blueberry), Original Sin (apple) and Space Cowboy (peach).

The server set them up as I took a glass of Redemption out to the patio, waiting for a pizza from Fat Boys. Redemption is a French-hybrid blend that is light on the sweet side which I absolutely enjoy chilled.

I took a menu outside to look over the beer selection that includes craft beers from local and popular breweries as well as ciders and fruit based ales. The Winery at Wolf Creek has a limited menu of cheeses, meat and crackers but they welcome patrons to bring their own foods to enjoy with their wines while enjoying the spectacular view.

With a few minutes to spare, I reviewed my tasting notes and information that I had collected from my server. Distracted by the beautiful view of the Akron skyline, I noted which wines I would be purchasing before leaving the winery.

The Vignoles was my first sample which is a semi-sweet estate wine that I found had a lingering sour finish. This having been my first experience with this wine, I was curious to learn about specific food pairings that may alter the taste of the wine and found an unusual list to include pumpkin and ginger-based foods as well as gingers snaps*.

One of the varietals grown on the estate, Vignoles is one of three grapes that make up about 80 percent of their white wine production which also includes the Pinot Gris and Leon Millot.

Peppery and smooth, the Zinfandel was my absolute favorite but having learned that the winery makes a great Cabernet Franc, I had to sample this wine as well.

Summit County provides a grape growing terrior that includes sandy loam, clay loam and gravel. Because the climate is similar to the Loire Valley in France, this provides the potential as a perfect location for growing Cabernet Franc and Chambourcin varietals.

Switching over to sweet wines, Sweet Revenge is a beautiful Ohio rose that the winery has been making for over twenty years. A blend of Seyval Blanc and French Hybrid wines, this crisp, delicious wine is a classic.

I am always interested in sampling the fruit wines from Ohio wineries because they have the potential to be extremely fruity or combined with grapes, have subtle notes of fruit flavor in the blend. Blue, a semi-dry blueberry wine was rich in color as well as a little tart which I found to be an absolute lovely combination.

Original sin is the perfect name for this crisp, apple based wine, but it is Space Cowboy that wins my vote with its full peach flavor in every sip.

The sun is starting to set on this beautiful, brisk October evening. I bring myself inside where I can continue admiring the outside view from the beautiful glass windows of the tasting room.

My pizza had just arrived, so I ordered a bottle of Zinfandel, knowing that the winery can repackage the remaining wine for me to take home.

The Winery at Wolf Creek is open year around, with limited hours during the winter season. Cellar tours are available by appointment and wine tastings are offered daily. The winery offers a great selection of wine accessories, clothes, gift baskets and of course, wine which ranges from $14 to $24 per bottle.

The bachelorette party is going strong in the tasting room and I stop by to inquire how they enjoyed the wines. The bride-to-be, dressed in red, mentioned that they had such a difficult selecting a favorite that they purchased one of each to enjoy with their large group. I told her to beware of the Big Bad Wolf as I exited the winery, happy to see they were having the time of their lives.

Have you had the opportunity to visit The Winery at Wolf Creek? Did you pack a picnic or order some food? What was your favorite wine? I would love to hear about your visit to The Winery at Wolf Creek if you would kindly leave a message in the comments section below. Many thanks for reading my post about The Winery at Wolf Creek and wishing you many Happy Travels!

What to See and What to Do:

The Winery at Wolf Creek
2637 South Cleveland Massillon Road
Norton, Ohio 44203
Telephone: 330 665 1445

Where to Stay:

The Whimsical Pig Bed & Breakfast
2682 South Cleveland Massillon Road
Norton, OH 44203
Telephone: 330 576 6104

Ron and Sue Bishop were absolutely lovely hosts. The French toast for breakfast was amazing!

Where to Eat:

Wolf Creek Tavern
3044 Wadsworth Road
Norton, OH 44203
Telephone: 234 571 4531

Seated on the outside patio, I was so excited to try an order of homemade pierogis and I selected the fish and chips for my entree.

Welcome to Las Vegas!!

12 January 201921 September 2024

The dazzle and bright lights of Las Vegas are what make the city come alive, but it’s the sound of the coins and the sight of cash payouts that keep visitors coming back. I remember my initial visit to Sin City when I felt so overwhelmed with its sensory overload. I caught my first glimpse of Vegas at night. The thrill of a civilization magically appearing in the middle of a desert was quite fascinating.

Years later and I think back to all of the trips I have made since my first and the changes that have come about over the years. New hotels, restaurants and night clubs, updated shows, attractions and headliners guarantee a new experience during each visit.

With so much to do in Vegas, where does one start?

Gambling

The obvious reason to visit Las Vegas is gambling. Each hotel and resort has its own venue, deals and incentives for visiting their properties. They offer discounts on shows, restaurants and nightclubs should tourists decide to take a break from the one armed bandits.

For many, gambling is the only draw for a Las Vegas trip with the hopes of hitting the jackpot. I was thrilled to learn that there is actually a slot dictionary (www.worldcasinodirectory) so I could decide If I wanted to “Hammer a Machine” or “Hit and Run”. I caught up on the lingo so I could be ready to brag about my “Big Hit” or “Jackpot” and to let everyone know if I decided to take on “Big Bertha”. I was up for the challenge.

Saying “I Do”

Quite a few visits to Las Vegas are made to “tie the knot”. This city is one of the most popular locales in the United States to get married! Saying “I Do” in Las Vegas has its benefits. No blood tests, no waiting period…and no hassle. Couples can bypass the traditional wedding chapel to be married by a mobster, exchange vows in front of an alien or stand in the presence of Elvis. It is estimated that approximately 100,000 couples marry in Vegas each year and pay only a fraction of the cost. A variety of chapels will provide on the spot nuptials while luxury hotels offer over the top package deals with the glamour and prestige of vintage Las Vegas!

Dinner and A Show

There is no lack of extravagance when going out in Las Vegas for a dinner and a show! Restaurants opened by world famous chefs and headlining entertainers leave you with an assortment of options. Although making a decision may seem absolutely overwhelming, it is just as electrifying and irresistible all at once! The hotel concierge can recommend the perfect restaurant or suggest the new haute eatery that’s all the rage.

Free Attractions and Discount Meals

If splurging on a night out on the town is not your idea of excitement, there are several hotels that have free entertainment and discount diners with a more relaxed atmosphere and budget. The Fountains of Bellagio and the Sirens at TI are great family-friendly activities, while adults may choose to check out the Fremont Street Experience in Old Las Vegas. Each of the hotels were designed to attract visitors with their creative artistic displays which also offer a complimentary source of amusement.

Taking It Outside of Vegas

Located in the center of a dessert, Las Vegas is close to a variety of natural excursions that can be booked from this central location. Helicopter tours of the city or plane rides over the Grand Canyon are some of the most popular tours, yet a couple of the most expensive! Short day trips to Red Rock Canyon and the Hoover Dam are a perfect opportunity to slip away from the hustle and bustle of the city for a chance to explore a more peaceful side of the state.

Las Vegas is not to be overlooked as a perfect vacation regardless of whether one wants to gamble. The opportunities are endless within the city limits or for exploring the desert and its surroundings.

The following blog posts will give you a more in-depth overview of Las Vegas hotels and a few tips for maximizing your time during your stay.

Travel Tips for Las Vegas
Harrah’s, The Perfect Location on the Las Vegas Strip
Visiting Venice in Vegas

Have you been to Las Vegas? What are your reasons for visiting and do you have any tips you would like to share? I would love to hear about your experience if you will kindly leave a message in the comments section below!! Many Thanks and Happy Travels!

A Tour of San Juan’s Castillo de San Felipe del Morro

21 May 201821 September 2024

San Juan’s Castillo de San Felipe del Morro is the iconic representation of a city rich with history and architecture. The fort, also known as El Morro, has lasted over 400 years, protecting the southwestern side of the island from invaders and pirates. But what was the reason that a fort was built here in the first place? It was strategically located between the continent of Europe and the New World where ships could seek shelter, water and supplies and it was determined, that occupation of this land would give wealth to the country that controlled this entrance into the Caribbean Sea.

It was in 1493 when Christopher Columbus came to the island and first claimed it for Spain. Puerto Rico would later fall to the British and Dutch, but only for very short periods of time. During the Dutch attack in 1623, hundreds of Dutch and Spanish soldiers gave their lives. It wasn’t until the 1800’s that Spain would cede ownership of the island to the United States of America, ending the Spanish-American War.

As I walked through the Greek-style entrance into the fort, I noticed the thick walls that gave an extra depth to the fortification of the city. It would take Spain over 250 years to build El Morro. The structure that stands today is similar to the how the fort would have looked in 1790.

I was so interested in the structure of the fort that I hardly noticed the large iguanas on the interior lawn of El Morro. I also noticed them climbing up the fortress wall and stopped a few times to take a closer look because they were camouflaged so well.

As I crossed the bridge into El Morro, I entered Level 5 of the six levels of the fort. Looking up from this level there were three flags representing the Spanish Army, Puerto Rico and the United States of America.

The cannons were a reminder of the importance of this fort in times when it was occupied to defend the island. Many of them used bronze 8-pound cannonballs that took eight to ten artillerymen to operate them. Their strategy was to fire the cannons every thirty seconds, reaching targets a mile away.

The kitchen was a very important part of the lives of the soldiers. Meals were prepared here using ingredients such as fish and cured meat that came from Spain. When the meat arrived, it was inedible so the soldiers soaked it with vegetables and spices creating a type of stew. It is said that this is the origin of sancocho, a stew that remains popular both in Puerto Rico as well as other Spanish-speaking countries.

After visiting many of the rooms, including the powder room, on the fifth floor, I took the ramp up to the sixth floor to see the area known as the “Land Defense”.

From the level six of the fort, it was easy to see why this floor would be considered a strong area of defense. With the evidence of cannons stationed here, there was little space between each one, guaranteed to hit their targets coming in from the sea.

It wasn’t until 1846 that the first of four lighthouses (two would be rebuilt) at El Morro were erected to provide safe passage for ships into and out of the harbor of San Juan. Prior to the restoration of the lighthouse that currently stands on El Morro, the previous house was made out of red brick and was in desperate need of repair.

I couldn’t help but notice the spectacular view from Level 6 of El Morro and imagined an invasion of ships heading toward us in the distance.

Next, I took the stairs down to the lower level. At this point, I was heading toward the Cannon Water Battery. It was here where I found the remaining cannons on display and the embrasures from which the cannons were fired.

There was a medieval watch tower in the center of the battery. Known as the Torre Antigua, some believe it may be haunted.

Looking over the wall, I could see another fort out into the horizon at the end of Isla de Cabras (Goat Island). This is El Morro’s sister fort, San Juan de la Cruz, translated as St. John of the Cross. It was strategically placed here to create crossfire in the event that ships would try to slip past El Morro on the far side of the channel. This small fort is also referred to as El Canuelo.

From this vantage point, I clearly understood the importance of this area in defense of the island and how important it was for protecting San Juan.

The view from the top of the fort emphasized the complicated structure of El Morro. The worn away, weathered stone and its height gave it the sense of strength and might. The thickness of the walls provided a sense of wonder and impenetrability.

I came across a structure that seemed more updated and out of place. I learned that this was once an Observation Post which was used during WWII. After the Second War, El Morro would no longer act as a military base.

Continuing my climb up the fort, I noticed where the cannons would have been placed and the circular patterns that they created when moved to the left or right to hit their target out in the ocean.

El Morro is unlike any fortress I have seen throughout the United States. It was built and designed to protect the city and remains an iconic figure to San Juan. There have been several forts along the American coasts, but this is one of the most fascinating and well preserved.

Have you had the opportunity to visit El Morro? What are your thoughts about this expansive structure? I would love to hear what you liked most about your experience if you would kindly leave a message in the comments section below. Many thanks for reading about our exploration of El Morro and wishing you many Happy Travels!

What to See and What to Do:

Castillo de San Felipe del Morro
501 Norzagaray Street
San Juan, PR 00901
Telephone: 787 729 6754

Admission Fee: $7 which includes the Castillo San Felipe del Morro and Castillo San Cristobal and 24 hours are provided to visit both forts
Hours: Open daily from 9AM to 6PM. Closed on Thanksgiving Day, Christmas Day and New Year’s Day.
Amenities: Gift shop and restrooms
Scenic Views: Gorgeous views from the fort include the harbor and the cemetery as well as the shoreline.
Length of Visit: 2 – 3 hours
Tips for Your Visit: There are several iguanas and feral cats that roam the premises. Wear comfortable shoes, sunscreen and bring plenty of water. (Carts outside sell water).

Where to Stay:

Hotel Plaza de Armas Old San Juan
202 Calle San Jose
San Juan, Puerto Rico 00901
Telephone: 787 722 9191

Amenities: Non-smoking, free continental breakfast, WiFi, refrigerator and microwave; there is a free trolley nearby at Stop #8

Where to Eat:

Cafe El Punto
105 Calle Fortaleza
San Juan, Puerto Rico, 00901
Telephone: 787 725 1306

I can’t resist ordering the local dish, mofongo where the main ingredient is fried plantains most likely served with a healthy helping of meat such as chicken, beef or seafood.

What to Eat:

MOFONGO! This is absolutely my favorite dish in San Juan. Mashed fried plantains are smothered with meat and/or vegetables.
Alcappurias are similar to fritters filled with crab, meat or lobster and dipped in a batter made from green bananas.
Arepas de Coco is a bread made from coconut flour stuffed with meat, seafood or vegetables.
Chicharrones de Pollo are usually served as a side dish to mofongo, these tasty pieces of chicken are seasoned with garlic, oregano and achiote.
Chilo Frito is a fried red snapper served with fried plantains or french fries on the side.
Lechon is a suckling pig cooked whole and prepared juicy on the inside and crispy on the outside.
Pastelon: San Juan’s answer to lasagna made with plantains instead of pasta
The Pina Colada was invented at Barrachina in Old San Juan.

Where to Drink:

Marilyn’s Place
100 Calle San Francisco
San Juan, Puerto Rico, 00901

What to Read:

The Rum Diary by Hunter S. Thompson
The House on the Lagoon by Rosario Ferre
Simone by Eduardo Lalo
Mundo Cruel by Luis Negron
La Llamarada by Enrique Laguerre
Song of the Simple Truth by Julia de Burgos

Photo Guide for San Juan, Puerto Rico

La Perla in Old San Juan for its colorful umbrellas
The cobblestone streets and colorful buildings of Old San Juan
The Forts in Old San Juan

A sentry (lookout) at El Morro

Belltower at El Morro

The Restored Lighthouse at El Morro

The Layout of El Morro which resembles a bull

Stairs and ramps at El Morro

Beautiful View from El Morro

The Chapel at the Fort

Flags at the Fort

Seaside views from El Morro Fort

Cruise Ship Shore Excursion in St. Lucia, The Scenic Drive, Part 1

23 April 20184 January 2025

In the harbor, the cruise ship was tucked into a little cove at Pointe Seraphine. We had just arrived in St. Lucia where we were surrounded by sailboats and speed boats. Wanting to see as much of the island as possible, I signed up for a ship’s excursion which included a tour of the island by bus and then a return trip back to the ship by Catamaran. I couldn’t wait to start my day.

I boarded the bus and the journey began in Castries, the island’s capital. The bus was full of passenger as we passed Derek Walcott Square. Our driver explained that we were in the center of town and he pointed out a large samaan tree which is said to be over 400 years old.

As the road continued upwards, there were twists and turns where we caught glimpses of the cruise ship through the trees. Heading south, we passed The 1895 Government House, home to the Governor-General of St. Lucia.

On the winding road towards Soufriere, the bus took a moment for us to stop at Marigot Bay, one of the most beautiful views of the island. There was a lookout with a small shop where we could pick up some water, local food items or a Piton beer made in St. Lucia. We had some time to shop and then reboarded the bus to our next scenic view.

The road descended from the picturesque views of Marigot Bay to the volcanic shores of a local fishing village. Stopping for an opportunity to shop and wander the streets of the town, we decided to venture out onto the pier for a short stroll.

Once a week, the town hosts a fish fry for locals and visitors but it is their celebration of Carnivale for which they are best known. Similar to Mardi Gras in New Orleans, visitors from the surrounding islands arrive in flamboyant costumes and dance in the streets for a week-long party. There are several murals painted on the walls that show elements of the festivities.

According to our tour guide, we had one last stop to take in the million dollar view of the Pitons and to shop for souvenirs. The two peaks, majestically rising out from the ocean, seem to protect the charming little port town below. Our next stop takes us to the Diamond Botanical Garden before boarding the catamaran back to the ship.

Participating in a ship’s shore excursion has its many benefits. Passengers can sit back, relax and take in the scenery while learning about the country from well-educated tour guides. Do you usually take the ship sponsored tours or go on your own? I would love to hear about your experience if you would kindly provide your story in the comments below. Many thanks for taking the winding roads with us through St. Lucia! Wishing you many Happy Travels!

What to See and What to Do:

Take a stroll through downtown Castries, St. Lucia to experience the local culture. See the ancient Saaman Tree at Derek Walcott Square, explore the Arts & Crafts Market as well as the Farmer’s Market to purchase cocoa, spices, and local artwork.

Where to Stay:

Windjammer Landing
Labrelotte Bay
PO Box 1504
Castries, St. Lucia
Telephone: 877 522 0722

Reserving a two bedroom villa, I did not want to leave my private pool, but the grounds and accommodations at Windjammer Landing were absolutely gorgeous.

Where to Eat:

Windjammer Landing
Labrelotte Bay
PO Box 1504
Castries, St. Lucia
Telephone: 877 522 0722

Embers at Windjammer Landing was my favorite place to dine for lunch. The pulled pork flatbread was perfectly spiced with jalapeno peppers and pepper jack cheese. I also enjoyed the Ember’s Fish Tacos, with garlic aioli and pineapple salsa.

For an incredible steak and seafood dinner, I highly recommend the local conch chowder and the grilled filet mignon at the Upper Deck Restaurant at the resort.

For a more casual atmosphere and menu, offering salads, soups and burgers, Jammer’s beachside restaurant is the perfect spot for a quick, delicious bite.

To sample some of the local island cuisine, I suggest the Tuesday night Caribbean buffet at Dragonfly which offers a wide selection island flavors from St. Lucian soups to their national dish Green Fig and Salt Fish.

What to Eat:

Boudin – black pudding
Bouyon – beef soup with dumplings but other meats can substitute for beef
Callaloo soup – made with seafood or cuts of meat, okra, potatoes and garlic
Cassava Bread
Cow Heel Soup – a hearty soup with cow foot, carrots, pumpkin, chayote squash and yellow yam with dumplings
Curried Meats
Fried Plantains
Green figs and saltfish
Grilled Fish
Lambi – conch meat seasoned with multiple spices and then fried
Lobster
Pemme – cornmeal, pumpkin, cinnamon, sugar and dry coconut leaves then wrapped in banana leaves
Pepperpot – Caribbean dish made from onion, garlic, cinnamon, brown sugar, thyme, cloves, orange peel, cassareep and meat
Smoked herring and breadfruit – breadfruit is cooked until tender

What to Read:

Omeros, by Derek Walcott
A Room on the Hill, by Garth St. Omer
Don’t Believe It, by Charlie Donlea

Photo Guide for St. Lucia

The Pitons from the Water
The Pitons from the Tet Paul Nature Trail
Sulpher Springs
Toraille Waterfall
Paradise Beach
Honeymoon Beach
Quarry Hill

The Shopping Area in the Harbor, St. Lucia

A Closer Look at the Harbor

The Cruise Ship in the Distance, St. Lucia

Close Up View of Marigot’s Bay

Having a Piton Lager

Piton Beer of St. Lucia

Carnival Cruise Ship in port

The Calabash Tree

Banana Trees

Exploring Central Costa Rica

1 December 201431 August 2024

We spent a couple of days hanging out on the beach, cooking fresh seafood and making daily trips to the grocery store. It was time for us to travel inland towards the Arenal Volcano, La Fortuna Waterfall and spend a night at Tabacon Hot Springs. Our route took us northwest up the coast where we would make a quick stop in Jaco before making the trek towards our first stop at the waterfall. We crossed the bridge saying goodbye to the alligators before stopping at the market for some road snacks then hopped on route 34 passing quaint little coastal towns along the way.

La Fortuna was an impressive 200 feet tall and we couldn’t wait to see one of Costa Rica’s most beautiful waterfalls. The roar of the falls could be heard before we reached this magnificent cascade. This spectacular force of nature is one of the most popular sites in Central America. It didn’t take us long to descend the steps to the rocky base but took note that somehow we would have to make our way back the way we came down.

We had packed a picnic, so we found a space to admire the waterfall and the incredible mist that called us to take a swim. I couldn’t help but test out the water, but even in the tropics, I was surprised the water was so cold and decided against jumping in.

It was difficult to break away from this magical spot, but we wanted to hike up to the Arenal Volcano where we would find several viewpoints and scenic lookouts. The national park is the second most visited in the country and for so many reasons. This was once the most active volcano in Costa Rica, but it has remained dormant since 2010. The last time Arenal exploded was 1968 which destroyed the towns of Tabacon and Pueblo Nuevo. At the time of my visit in 2006, there were rumors that the top could blow off at any moment, but we decided not to let that stop us.

I was pleasantly surprised that there were only two trails and that they were so short with the maximum length measuring 2.1 miles. Hikers can pass through lava beds from blasts from the volcano’s past and capture scenic views of Lake Arenal.

While the hike in the park has a beautiful scenic area we decided to visit the Arenal Observatory for views of the volcano and lake. Both were stunning, impressive and worth the detour.

Lake Arenal is Costa Rica’s largest lake measuring 33 square miles. There are a wide range of activities that revolve around this large, man-made body of water such as boating, windsurfing, hiking, biking and of course spectacular fishing. Arenal is known for its guapote, a local fish with sharp teeth and aggressive attitude. I was surprised to learn that the ancient villages of Tronadora and Arenal are actually below the current lake, while newly built hotels around the volcano offer spectacular views and luxury accommodations.

It was getting late and we stopped at the Tabacon Hot Springs before checking into the Thermal Resort & Spa for the night. Sitting under the grandeur of Arenal Volcano, this gorgeous hideaway is the perfect location for exploring and experiencing the natural pools of Costa Rica. Visitors are not required to stay at the resort to enjoy a day of pampering and can book a day pass. While the Resort and Spa are family friendly, the Shangri-La Gardens is more private and accommodating for an adults-only experience.

The thermal spa was perfect for soothing our muscles after a long ride in the car and the luxurious bed was the perfect spot for an amazing night’s sleep, and what a restful night it was.

Have you visited Costa Rica? What was your favorite place and do you have any recommendations for where to spend my next stay in this beautiful country? I would love to hear from you if you would leave a message in the comments section below. Many thanks for reading about my journey through central Costa Rica and wishing you many Happy Travels!

What to See and What to Do:

La Fortuna Waterfall
Alajuela Province
La Fortuna, Costa Rica
Telephone: 506 2479 9515

Admission Fee: 18 US dollars to enter
Hours: All year around from 7AM to 5PM
Amenities: third party tours provide more details; check Viator for more information
Length of Visit: 1 – 2 hours
Tips for Your Visit: Wear comfortable shoes for walking. The busiest time is midday and early afternoon, so it is suggested to arrive in the morning.

Arenal Volcano
Alajuela Province, Costa Rica
Lake Arenal
Arajuela Province, Costa Rica

Tabacon Thermal Resort & Spa
Noreste de Centro de la Fortuna de San Carlos 13 Km
Provincia de Alajuela, Nuevo Arenal, Costa Rica
Telephone: 877 277 8291

Admission Fee: No charge to visit the hot springs at the resort.
Hours: Check with the resort for hours of operation
Length of Visit: 1 – 2 hours
Tips for Your Visit: Wear comfortable shoes for walking and bathing suit for enjoying the hot springs.

Where to Stay:

Tabacon Thermal Resort & Spa
Noreste de Centro de la Fortuna de San Carlos 13 Km
Provincia de Alajuela, Nuevo Arenal, Costa Rica
Telephone: 877 277 8291

Where to Eat:

Jaco:
Los Mahi Tacos de Cholo
Centro Commercial Urena, Local 3
Avenida Pastor Diaz Diagonal a Calle El Bohio
Jaco Central, Jaco, Garabito Municipality
61101 Costa Rica
Telephone: 506 8741 0562

La Fortuna:
Spectacolar Cantina
Meters west from La Fortuna Church 125
Arenal Volcano National Park
La Fortuna de San Carlos 21007 Costa Rica
Telephone: 506 8569 7676

What to Eat:

Arroz con Leche is translated to rice with milk and is a popular dessert in Costa Rica. Additional ingredients include milk, cinnamon, salt and lemon zest, making this a delicious end to your meal.
Casado, which means marriage which is an interesting combination of meat such as beef, pork, chicken and fish as well as rice, beans, tortillas, fried platano maduro and salad. In addition, the dish also includes a fruit juice.
Gallo Pinto is a mixture of rice and beans with red bell peppers, onions, cilantro and other spices. The secret ingredient is the Salsa Lizano. It is a popular breakfast dish.
Sopra Negra is translated to black soup, which is the base of this delicious soup. Included with the black beans, there are onions, peppers, tomatoes, soft boiled eggs and spicy spices.
Tamales are similar to their Mexican cousin, but there are some differences, one of which is the wrapping. In Costa Rica, tamales are wrapped in banana leaves rather than corn husks.

What to Read:

It’s Every Monkey for Themselves: A True Story of Sex, Love and Lies in the Jungle by Vanessa Woods
Oro by Cizia Zyke
Green Phoenix: Restoring the Tropical Forests of Guanacaste, by William Allen
Monkeys are Made of Chocolate: Exotic and Unseen Costa Rica, by Jack Ewing
Costa Rica: A Traveler’s Literary Companion by Barbara Ras, Oscar Arias
The Year of Fog, by Michelle Richmond

Photo Guide for Costa Rica:

Manuel Antonio National Park for wild animals such as sloths and monkeys
Tortuguero National Park for amazing loggerheads and hawksbill
Poas Volcano National Park for its impressive view of the interior of the volcano