A Turkish Carpet Demonstration

15 August 202323 September 2024

The mountains surrounded us as the road twisted and turned towards our destination to Turkmen Carpet Weaving Center. The weather was perfect as the sun shone down on our tour bus having just spent the afternoon in Ancient Ephesus.

Entering the center, there were magnificent Turkish carpets on display. Ranging from cotton to silk, the colors were absolutely vibrant and more spectacular than I could have ever imagined. We spent the day learning the art of carpet-making and had the opportunity to purchase one of their priceless floor coverings or specialty wall hangings.

I was mesmerized by the blue-colored threads that took on the deep blue hue of the ocean. This specific color stood out against the multi-colored backdrop of a myriad of royal colors. From runners to large area floor and wall carpets, there was a wide range of options, sizes and materials ranging from $500 to $50,000. While some of the carpets were created from camel or goat hair, it was the silk rugs that were the most popular and lucrative, bringing in thousands of dollars.

The artistic creativity of designing Turkish silk carpets begins with the silkworms themselves. The cocoon, which has been woven with serecin, is moistened with the use of hot water until it is time to remove the silk layer of the outer shell. The small tiny egg covering protects the worm inside. Holding it in my hand, it was lightweight and hollow. Shaking the egg, I could hear the worm inside.

Once the eggs have been moistened, the threads are ready to be “reeled” to create one strong strand.

Several “strings” are then combined into one thread and then transferred to a spool. From this stage, it will be dyed and ready for the weaving process.

Turkmen Carpet Weaving Center offers village weavers the ability to continue their family tradition of creating gorgeous designer carpets that have been passed down for many generations. Several looms were available and depending on the size of the rugs, it can take months before these masterpieces are complete.

Having concluded our educational lesson in carpet making, we were offered refreshments as carpets were being prepared for demonstration. We had the choice of red or white wine, raki (similar to ouzo) or apple tea. The apple tea (so yummy!), which is popular among the Turks, is a warm cider drink which was very refreshing.

We took our seats at the benches surrounding the room. Once everyone had received their drink, an entertaining “dance” of sorts was performed as carpets were rolled out for our consideration. It was overwhelming with so many shapes, sizes, colors and materials yet the show was a sight to remember.

One of my favorite rugs was a light blue with hues of light brown and off-white accents. Unfortunately, I knew it would not fit into my small living room, but I was still curious to learn the price for this amazing piece of artwork. I was even more amazed when I learned that the price tag was a staggering $14,000!

I realize that these spectacular rugs are probably worth every penny spent on them and will last for years, but I was not financially prepared to make the investment. I had such a great time watching my fellow travelers make their purchases.

Do you own a Turkish carpet? Have you ever been curious to learn how they are made? I would love to hear about your visit to Turkey and some of the items that you may have purchased if you would kindly leave a message in the comments section below. Many thanks for reading my post about my experience with Turkish carpets and wishing you many Happy Travels!

What to See and What to Do:

Turkmen Carpets
Telephone: 0232 893 12 12

Admission Fee: There is no admission fee and tour groups are provided with admission free of charge as well.
Hours: The carpet center is open every day from 9AM to 5PM
Amenities: They provide a carpet making demonstration from the time they prepare the silk to the finished product. In addition, they provide a complimentary drink which includes, red or white wine, raki (similar to ouzo) and apple tea.
Length of Visit: 1 – 2 hours
Tips for Your Visit: Don’t be afraid to negotiate the price as this is customary and do not be afraid to let them know you are not interested because they do not want to pressure those not interested in buying. Expect to spend money here should you decide to buy a carpet, but they are superior in quality.

Where to Stay;

DoubleTree by Hilton Kusadasi
Ataturk Bulvan
Yat Limani Karsisi
09400 Kusadasi, Turkey
Telephone: +90 256 633 60 60
Website:

Where to Eat:

Erzincan Restaurant
Camikebir mah
Yedi Eylul Sok, No. 09
Kusadasi, 09430 Aydin
Telephone: +90 538 2300230

I enjoyed the seabass served with chips, baked potato and salad.

What to Eat:

- Baklava: made with puffed pastry, this dessert has chopped nuts (my favorite is pistachio), and is covered in honey.
- Gozleme is a type of bread that is shaped in a square and stuffed with various fillings such as meat, cheese, potatoes or vegetables and then cooked over a griddle. The cheese and spinach reminds me of spanikopita.
- Iskender Kebab: thinly sliced lamb is smothered in tomato sauce and served with traditional bread, then topped with yogurt and butter.
- Mezze is a sample of several small bites that may include yogurt with herbs, hummus, olives, dolmas (stuffed grape leaves), meatballs, eggplant, white cheese and warm bread.
- Simit is a fun street food bread that is similar to a pretzel.
- Turkish Apple Tea is absolutely amazing and was one of my favorite drinks while visiting Turkey.
- Turkish Delight: a delicious dessert is made up of dates, pistachios, hazelnuts, which is pink in color.
- Turkish Ice Cream, also known as Dondurma, is a little thicker in consistency, but it will not melt. A must try.
- Turkish Pizza is outstanding and tastes so fresh. Made from Turkish Pide (a type of pastry), it is similar to a flatbread with a variety of toppings.
- Turkish Ravioli: dumplings stuffed with beef or lamb served with yogurt.

What to Read:

The Ephesus Scroll by Ben Chenoweth
Burning of the Books at Ephesus by Sir James Thornhill
Ancient Ephesus: The History and Legacy of One of Antiquity’s Greatest Cities by Charles River Editors

Photo Guide for Ancient Ephesus:

The Facade of the Celsus Library
View from the Amphitheater

Featured Ohio Winery: Soine Vineyards

19 December 202218 May 2025

Update: Soine Vineyards is now R&S Vineyards

Ten minutes north of Powell, Ohio is is one of the state’s original wineries, Soine Vineyards. Family-owned and operated, Soine was established in 2003.

Traveling the rural backroads on a beautiful summer day, I approached the gravel driveway surrounded by vines. It was too early for harvest, but there appeared several clusters of grapes on each plant. So far, it was looking to be a great harvest year.

The tasting room and production center are located at the end of the drive. I parked my car and entered to find Eric preparing for a busy weekend of wine tasting. He made some time to talk with me about history of Soine, the varietals they are growing in their vineyards and poured a few small samples.

While Eric manages the winery, his parents, Tim and Sandy help with the vineyard and greet the incoming visitors. A charming and kind couple, they were preparing for several reservations that afternoon.

Enjoying Some Wine Therapy at the Magical Myrrdin Winery

10 June 202222 September 2024

Several Ohio wineries exist around Lake Milton, but only a few can compete with the ambiance and gorgeous lake scenery at Myrddin Winery. Myrddin is Welsh for Merlin and as I approached the lovely winery within the wood, it seemed quite possible that sprites and fairies could magically appear to land on my shoulder.

The winery’s slogan is “Wine, Water, Woods and Wildlife”, and I was definitely surrounded by all four, starting with wine. With so many lovely selections, I started with the dry reds sampling the Pendragon, a blend of Cabernet Sauvignon, Corot Noir, Noiret, Marquette and Cabernet Franc. The blend was exceptional with a perfect balance that gave this wine a smooth finish.

Taliesin is a blend of two of my favorite wines, Cabernet Sauvignon and Malbec, another perfect blend to add to my wine collection.

Sorcerer’s Red was my third selection, which is a sweet wine produced from Concord grapes, which tasted more like grape juice than wine. Since most of my friends like the sweet wines and I enjoy drinking them cold on a hot summer day, I purchased couple of bottles to break open in a couple of months.

My final sample was the Port wine made from the Frontenac varietal and I agreed that this would be a great after dinner drink with some dark chocolate. Put another bottle on my tab please.

It was a beautiful afternoon and the sun was beginning to set on Lake Milton, so I ordered a glass of Taliesin so I could sit outside and enjoy the soothing shade of the forest. I watched squirrels chase each other from one tall tree to the next and the chirping conversation of birds perching on a nearby tree limb. Enjoying the view of the lake, I could hear the gentle lapping of water teasing the shore as I sipped my glass of wine. Nature is great for the soul and wine therapy could not get much better than this.

Do you have a favorite Ohio winery that recharges or relaxes you? I would love to hear about the winery that re-energizes you if you will kindly leave your recommendation in the comments section below. Many thanks for reading about my quick stop at Myrddin Winery and wishing you many Happy Travels!

What to See and What to Do:

Myrddin Winery
3020 Scenic Dr.
Berlin Center, OH 44401
Telephone: 330 654 9181

Myrrdin Winery opened in 2004 and is owned and operated by Kristofer and Evelyn Sperry. The varietals used to produce their fabulous wines include Buffalo, Concord, Noiret, Seyval Blanc and Zweigelt. The winery’s location is perfect for boaters who can access Myrrdin’s dock. Visit Myrrdin Winery’s website for upcoming special events as well as their entertainment listing.

Where to Stay:

Bella Fattoria Bed and Breakfast
14560 Ellsworth Road
Berlin Center, OH 44401
Telephone: 330 720 2544

Where to Eat:

Myrddin Winery
3020 Scenic Dr.
Berlin Center, OH 44401
Telephone: 330 654 9181

Myrddin Winery offers a wide selection of appetizers as well as pizzas, salad, soups and sandwiches. Save room for dessert!

Caesar’s Creek Vineyards in Xenia

11 June 202122 September 2024

Rows of young vines bordered the gravel drive leading to the pole barn of Caesar’s Creek Vineyards. I left a cloud of dust behind me, wondering if the winery was open on this Friday afternoon, because it seemed unusually quiet, or maybe I was just early. Approaching the large double doors into the entrance, I stepped into a beautiful large tasting room that I had all to myself. Trisha kindly offered me a list of wines and I was so excited to sample a few wines, beginning with the Traminette 2013.

The Traminette is a semi-dry white wine “with orange blossom aromas. Notes of citrus on the palette.” I love the smell of this wine while the texture and taste was crisp yet smooth. I enjoyed the light flavor of the wine and decided that this was one of my favorite wines from Caesar’s Creek Vineyards. To purchase a bottle, the cost was $15.95 and $6 a glass.

I decided to branch out with a sample of Creek Stomper. My preferences are the drier reds and fruity wines, but I am surprised by how much I am enjoying the whites. This 2013 wine is a semi-sweet white wine with apples and honeydew on the nose and palette. I can definitely taste the apple but I am really stretching to savor the honeydew flavors but regardless, I definitely enjoy the smooth body of the wine. They say you have to keep drinking wines to improve your wine tasting abilities, so that won’t be a problem.

My next sample was Just Peachy which is described as a sweet white wine with “delicious peach nose and palette.” As soon as Trisha uncorked the bottle, my nose took in the beautiful fruity bouquet of peach and my mouth began to water. This is such an easy wine to love.

Headwaters White is another 2013 vintage that is “very sweet with notes of honey and tangerine”. I enjoyed the wine, but struggled to taste the fruit so I moved on to Miss Petunia Pie.

Of course, who doesn’t love the picture of a little Shih Tzu frolicking around in the grass as the label on the bottle? Similar to a dessert wine, this is made from Frontenac Gris Grapes and California Chardonnay. It has a thick texture and comes in a half sized bottle for $12.95. I set aside a bottle of Miss Petunia to take home to enjoy at a later date.

My final tasting was the 2013 Twilight which is a semisweet with bright notes of cherry, undertones of citrus and a clean finish. I learned that this is made from the Cayuga white grape which is a hybrid of Schuyler and the Seyval Blanc. I enjoyed the fruity taste and gorgeous color, so I purchased another wine to take home.

I explained to Trisha that I was new to learning about wines. She said that tasting and trying new wines were the perfect way to become more acquainted with wines. She also suggested a couple of references that she thought would be helpful. In addition, she mentioned that I contact Chip Emmerich from Burnet Ridge to set up an appointment for a tour. She stated that he is very knowledgeable about wine and would give some great advice and encouraged me to try their Purple Trillium.

I was so thankful for the opportunity to learn more about Caesar’s Creek wines. When I asked Trisha about the vines, she said that they planted their first vines in 2005 where they grow nine varieties of hybrid grapes on seven acres. With the recent winter vortex, some of the grapes would take longer to produce grapes. I left Caesar’s Creek Vineyards with three bottles of wine and an abundance of suggestions and tips. I could totally get used to this.

Have you had the opportunity to visit Caesar’s Creek Vineyards? Did you have a favorite wine? I would love to hear about your visit if you would kindly leave a message in the comments section below. Many thanks for reading about my afternoon at Caesar’s Creek Vineyards and wishing you many Happy Travels!

What to See and What to Do:

Caesar’s Creek Vineyard
962 Long Road
Xenia, Ohio 45385
Telephone: 937 479 4278

The winery’s hours change seasonally, so please reference the winery’s website for hours of operation.

Where to Stay:

Ramada Xenia
300 Xenia Towne Square
Xenia, Ohio 45385
Telephone: 937 372 9921

Where to Eat:

Acapulco Restaurant
88 Xenia Towne Square
Xenia, Ohio 45385
Telephone: 937 374 0582

The chips and salsa remind me of my days in Southern California, authentic and a little spicy. I ordered the chicken burrito with rice and beans which was enough to feed me for three days.

What to Eat:

Award-winning wings and steaks at Nick’s Restaurant
Tenderloin Sandwich at Linda’s Family Restaurant

What to Read:

Ohio Town: A Portrait of Xenia, Ohio by Helen Hooven Santmyer
Herbs and Apples by Helen Hooven Santmyer

Featured Ohio Winery: Hanover Winery

3 June 202022 September 2024

The Pink Toad Party, Hanover Winery’s fundraiser for breast cancer was well underway when I entered the tasting room. A steady stream of women, many dressed in pink, stood in line to order the winery’s Pink Toad Blush in support of a great cause for loved ones and fellow breast cancer survivors. I felt honored to listen to some incredible journeys of survival from the brave women who had battled cancer and the dear family members who cared for them along the way.

I have since returned to Hanover Winery several times because of its picturesque, rural setting, its charming tasting room and of course, wonderful selection of wines. I, myself, am particularly fond of the Statesman and the Black Dahlia wines, yet there are over twenty-five wines to sample and purchase. From wonderful dry reds to a wonderful range of fruit wines, the winery offers a wide variety of award winning wines that are sure to please.

Here is a list of wines I have sampled:

REDS:

2015 Malbec: Robust, full body dry red with interesting notes of plums and dark berries. Notably higher tannins with a sweet tobacco finish. $23.99; Residual Sugar: 0%; Alcohol: 3%; This wine was awarded a Silver Medal at the 2018 Finger Lakes International Competition
Cabernet Sauvignon: Bold layers of dark fruits with subtle notes of vanilla and caramel. Medium smooth tannins. Well balanced in oak with a nice finish. $36; Residual Sugar: 0%; This wine was awarded the International Double Gold Medal at the 2017 Competition
Chambourcin: A complex red wine with rich dark fruit flavors, oak aged; $13.99; Residual Sugar: 1%; This wine was awarded a Gold Medal at the Ohio Wine Competition

Black Dahlia: Merlot Blackberry, dark and delicious; $18; Residual Sugar: 5%; This wine was awarded the Bronze Medal at the Finger Lakes International Wine Competition
Baco Noir: A bold dry red with layers of plum and vanilla flavors, oak barrel aged; $17; Residual Sugar: 1%
Pink Toad: Flavorful Catawba, a nice blush wine; $9.99; Residual Sugar: 9%; This wine was awarded the Bronze Medal at the Ohio Wine Competition

Sweet Lizzy: Sweet rose’ wine named in memory of our black Labrador Lizzy. $10.99; Residual Sugar: 9%; This wine was awarded the Gold Medal at the 2018 Finger Lakes International Wine Competition and a Bronze Medal from the Ohio Wine Competition

WHITES

Chardonnay: Stainless steel fermented lightly oaked; $13.99; Residual Sugar 5%
Vignoles: Dry, oak aged with hints of pineapple and apricot. $12.99; Residual Sugar: 1%; This wine was awarded the Bronze Medal at the Ohio Wine Competition

FRUIT

Dammit Annie: A delicious blend of Blackberries and Haskap Berries; Sweet enough for dessert. Named after their Labrador Annie; $16.99; Residual Sugar: 5%
Peach: A smooth and delicious peach wine. A great summer treat $11.99; Residual Sugar: 9%; This wine was awarded the Silver and Bronze Medals at both the Finger Lakes International Wine Competition and the Ohio Wine Competition

PORT

Attitude: A port style dessert wine, oak barrel aged. Alcohol 19.5%; $23.99; Residual Sugar: 5.9%; This wine was awarded the Silver Medal at the Finger Lakes International Wine Competition.

SPECIALTY

Unleashed: Raspberry Riesling, a sweet Riesling blended with real raspberries. Labeled in memory of our yellow Labrador Ellie; $13.99; Residual Sugar: 5%; This wine was awarded the Silver Medal at the Ohio Wine Competition

Additional wines available at Hanover Winery include:

REDS

2015 Tampranillo
Marquette
Marechal Foch
Hanover Red
Mason’s Red
Soft Red

WHITES

Soft White
Vidal Blanc
Riesling – New Release
Traminette – New Release
Seyval Blanc
Hanover White
Kiss Me

FRUIT

Blackberry
Ohio Apple
Cranberry

SPARKLING

Bubbly

My drive from Oxford took only about ten minutes and the rural route was a welcoming change to my city life. I could use a little leisurely wine time and knew I had finally arrived when I noticed the rows of Marquette and Seyval grapes.

According to Eddie McDonald, co-owner of the winery, the vines were planted in the spring of 2016 and it will take a few years until the crop produces grapes. He and his wife Elizabeth opened the winery in 2009 after making wine for family and friends as a hobby for over ten years. Known as Butler County’s sole winery, the gorgeous property is perfect for relaxing along the pond with a bottle of wine, enjoying the weekend entertainment or attending one of Hanover Winery’s many sponsored events. Visit their website to learn more about Hanover’s Annual Summer Wine Festival in August (expect a large turnout) and their Annual Animal Rescue Fundraiser in the Spring.

Business was soon picking up and Eddie was needed to bring some more wine up from their “wine cellar”. He asked if I wanted to check it out and of course I was curious to see where the magic happens. The entertainment was setting up on the patio, so I stopped by the tasting table and ordered a glass of Pink Toad to enjoy the pond. I brought my list of wines to purchase for upcoming events, and bought a few favorites for my friends and family. While Hanover Winery is one of my favorite wineries to visit because of the hospitality of Eddie and Elizabeth and the delicious award winning wines, I always enjoy visiting with the resident celebrities, Mason and Annie.

Have you had the opportunity to visit Hanover Winery? What wines did you try? I would love to hear about your visit if you would kindly leave a message in the comments section below. Many thanks for reading about one of my favorite Ohio wineries and wishing you many Happy Travels. Cheers!

What to See and What to Do:

Hanover Winery
2165 Morman Road
Hamilton, OH 45013
Telephone: 513 863 3119

Where to Stay:

The Elms
75 South Main Street
Oxford, OH 45056
Telephone: 513 524 2002

Where to Eat:

LaRosa’s Pizza Hamilton
770 NW Washington Blvd.
Hamilton, OH 45013
Telephone: 513 347 1111
Website: www.larosas.com

Wining Down in Old Mission, Michigan

9 April 201921 September 2024

Did you know that Michigan is not only known for its production of cherries, but also its wine? I took the day to explore the Old Mission region of Michigan to visit their wineries and started my afternoon at Black Star Farms.

Black Star Farms has three tasting rooms located near Traverse City and two wine processing facilities. I browsed through the charming gift shop to wait for a space at the tasting bar in search of a wine to bring back home.

Sparkling Fruit Wine: Black Star Farms Hard Apple Cherry Cider: Bubbly with crisp apple & cherry; $12 per bottle
Fruit and Sweet Wine: 2013 Arcturos Late Harvest Riesling, Rich apricot, pear and honeysuckle notes $17.50 per bottle
Sweet Red Wine: Artisan – Fruit driven with very soft tannins; $13.50 per bottle
Dessert Wine: Sirius Raspberry Dessert Wine – excellent!!! $27.50 per bottle
Dry White Wine: 2013 Arcturos Pinot Noir Rose: Bright & fresh berry fruit notes; $13.50 per bottle
Dry Red Wine: 2012 Arcturos Pinot Noir, peppery; bright berry nose delicately touched with spicy oak; $25.00
2012 Vintners Select: Rich dark fruit flavors and a hint of cocoa and spice $25.00
2012 Arcturos Cabernet Franc: Raspberry & blackberry with herbal spicy oaks $28.50 per bottle

Recommended: Red House Red – fruit driven with layered flavors and hints of oak; $14.50 per bottle

A Premium Flight included 5 wines from the regular list, 1 from the Reserve List and a complimentary wine glass. There were quite a few wine selections from which to choose. A Reserve Tasting included 2 selections of their more expensive wines for $5. For $5, Black Star Farms offered a sample of their dessert wine. I decided on trying their Ice Wine Sample Tasting for $5, which included the 2013 A Capella Ice Wine. The grapes for this wine were frozen on the vine and then picked and immediately pressed. This process results in an extremely concentrated dessert wine exploding with the flavors of ripe fruit, exotic flowers and subtle spices. It could be purchased for $92.50 per bottle.

Before continuing on to my next winery, I realized it would be best if I ordered something to eat at Black Star Farms’ Hearth & Vine Cafe and decided on the Arugula Pizza. While I would have preferred to have ordered the Cured Meats and Aged Cheese Board, the serving size would have been more than enough food for at least two guests.

Driving further north on the Old Mission Wine Trail, I found another highly recommended winery, the Chateau Chantal. Charming wine barrels posed at the entrance and fabulous views of the vineyard from the tasting room added to the experience of tasting some of the best wines Michigan has to offer.

I was greeted by the Sommelier (pronounced So-Mo-Yare), who recommended a few wines after learning that I love the dry reds and fruity locals. For only $3 I had the option to choose five wines or for the same price I could have opted for the pre-designed flight. The wines I chose included: Proprietor’s Reserve Cabernet Franc, Naughty Apple Michigan Hard Cider (new), Cherry Wine, Last Harvest Riesling and Nice Red.

At the time of my tasting, there were twenty-four wines as well as six brandies and dessert wines. My first choice was the Proprietor’s Reserve Cabernet Franc 2012 retailing at $26 per bottle. It was described as “rich with red berry flavors and is robust but not aggressive”. My next selection was a new product listed as a semi dry wine, the Naughty Apple Michigan Hard Cider. It was created from Michigan Golden Delicious and Gala apples. It was such a light tasting wine and not as dry as I had expected. I bought a bottle to enjoy that evening which cost me only $12.

Wine Sample number three was Cherry Wine, which was appropriate as Michigan is the Cherry Capitol of the Nation. I had to buy a bottle of this to enjoy at a later date, especially for hanging out by the pool on a hot day. This wine was another great buy for only $10. The winery suggests having this wine with pork, chicken, beef, salads and sunny days.

Before ending my tasting with the Nice Red, I selected the Late Harvest Riesling ($16). I was drawn to this wine by the description it was given…it is “sweet, but it has something a lot of sweet wines don’t have – acidity to give it backbone and structure. The nose is lively lime, honeysuckle & Gala apples. The palate is light-bodied but the fruit & acidity are lively & the sugar & alcohol give a little viscosity to it”. They suggest drinking this wine with spicy Asian dishes and fruited desserts.

My last wine was the Nice Red ($10), which was served chilled. It is a “fruity, semi-sweet wine made from a blend of the first red grapes.” It was an excellent selection to round out my tasting and I learned that it could be served with most any type of food…I had to buy a bottle. Three fabulous wines for just a little over $30.

I was sad to leave Chateau Chantal, but I had made plans for lunch. Just as customary with most wineries, the venue can be rented out for special occasions and events. In addition there is a bed and breakfast on the grounds, perfect for a long weekend stay.

What do you think of the wineries in Michigan? I would love to hear your recommendations or to hear about your experience at Black Star Farms or Chateau Chantal. Please leave a message below in the comments section. Many thanks for reading about my visit to some of the amazing wineries in Michigan and wishing you many Happy Travels!

What to See and What to Do:

Black Star Farms
360 McKinley Road
Traverse City, MI 49686
Telephone: 231 944 1270

Hours of operation are seasonal, so check out the website to confirm when the winery is open.

Visit the Heart and Vine cafe for simple meals which are absolutely delicious!

Chateau Chantal
15900 Rue de Vin
Traverse City, MI 49686
Telephone: 231 223 4110

Hours of operation are seasonal, visit the website to confirm when the winery is open.

The Vineyard at Black Star Farms

The Wine Press at Chateau Chantal

Buccia Vineyard Winery Bed and Breakfast, Conneaut, Ohio

4 June 201817 September 2024

It was harvest time for grapes in Ohio, and with so many vineyards, I planned to spend a weekend exploring some of the more established wineries around Ashtabula County. Traveling as far northeast as possible, I found the little town of Conneaut, the home to Buccia Vineyard Winery Bed and Breakfast, a vineyard with a charming bed and breakfast.

Joanna and Fred Buccia have been tending to their vineyard since the 1970s and I looked forward to sampling a broad representation of this region’s wines. Resting under an arbor of grapes above me, Joanna picked a few grapes for me as she sat down at the picnic table eager to tell me more about the history of grape growing around this area. She reminded me that the weather in May was cold and while July and August were unusually hot, the harvesting of grapes would come early this year.

From dry and full bodied Cabernet Francs to the semi dry Lake Erie blend of Reflections, there seemed to be an endless selection of premium wines and new grapes of which I had never heard. For example, the Baco grape produces a wonderful red wine that was dry, smooth, with a minimum acidity while the Chambourcin, a French-American hybrid that thrives in the cold temperatures, producing a red wine with a higher acidity and low tannins.

Many of the wines at Buccia Vineyard are made from the grapes that they grow on the property, called estate wines, while the remaining grapes and juice come from Chile, Argentina and California. My next sample was the Seyval, another French hybrid that is grown mainly to produce white dry wines.

A small group of four unloaded out of an early model station wagon. Inquiring if they could try a few of the wines, they also asked if they could stay the night at the bed and breakfast. Joanna excused herself from our conversation and tended to the visitors as I overheard Fred tell them that the winery was for sale.

Enjoying the relaxed atmosphere, surrounded by vines full of grapes, I continue sampling the Vignoles and another new wine for me, the Agawan that has “fruity start with an herbal finish”. Rounding out my wine tasting, I poured a small taste of Reflections, a red blend made from the “best of Lake Erie grapes”, then took my last sip of Maiden’s blush, a sweet wine combined with the juices of local blueberries.

Joanna returned after setting up her new guests in one of the four rooms at the bed and breakfast. She gave me a quick tour of the property and showed me the available rooms with quiet decks, hot tubs and fireplaces. I listened to the faint sounds of Jimmy Buffett coming over the radio as I gave Joanna my list of remaining sites I planned to visit in Conneaut. It was a lovely summer day and I had the beautiful shores of Lake Erie to explore.

Have you visited Buccia Vineyard? Did you have a favorite wine? I would love to hear about your experience if you would kindly leave a message in the comments section below. Many thanks for reading about my visit to Buccia Winery and wishing you many Happy Travels!

What to See and What to Do:

Buccia Vineyard Winery Bed and Breakfast
518 Gore Road
Conneaut, Ohio 44030
Telephone: 440 593 5976

Where to Stay:

Stay at the Buccia Vineyard Winery Bed and Breakfast or there are several options along the Lake Erie seashore.

Where to Eat:

Biscotti’s Restaurant
186 Park Avenue
Conneaut, OH 44030
Telephone: 440 593 6766

Serving Italian cuisine, I ordered the Medallions Gorgonzola Alfredo to try their homemade Alfredo sauce, so rich and delicious.

Featured Ohio Winery: Leisure Time Winery

12 March 201716 September 2024

Returning from the Spangler Candy Company, I decided to stop in Napoleon, Ohio to visit Leisure Time Winery where “Time for turning moments into memories!” is their motto. Cruising through the beautiful countryside of northeast Ohio, I was looking forward to sampling a couple of wines and enjoying a Saturday night of live music.

The sun was beginning to set when I arrived and I had a drive ahead of me to reach Columbus. I wished I would have set out earlier so I could enjoy the outdoor patio, but at least I was able to make it in time for the gorgeous sunset.

I made a stop at the bar to check out the selection of wines and began my tasting with Comfortably Numb, a bold red wine lightly oaked and a perfect balance of acidity. According to the wine list, this lovely red pairs perfectly well with steak and an assortment of game.

My next sample was Hocus Pocus, a semi dry, perfect blend of Chardonnay and Pinot Grigio. I thought it would be fun to have a couple of bottles in preparation for the upcoming Halloween holiday.

I decided to review the menu and learned that Leisure Time is known for their pizzas. I wanted something light and ordered the pretzels, a great choice for sampling wine.

The Lazy Daze Riesling was surprisingly delicious. More sweet than dry, it was perfect and recommended for the summer months.

The staff are super friendly and placed my order for a cheese quesadilla as I decided on my next selection from the 12 wines which are all made on site. I opted for Comfort Zone, a semi-sweet wine which was so easy to drink. A sweet blend of chancellor and concord grapes, I could have easily mistaken this generous pour as a glass of grape juice.

I learned that the wines at Leisure Time Winery are made from grape juice that they purchase from various vendors. The Wine O’ Clock, made from local Niagara grapes, was the best sample I had sipped so far. I decided to buy a couple of bottles as well as purchased a glass to enjoy while listening to the amazing local, live band.

An hour passed while enjoying the entertainment and the wine, so it was time for me to begin the trek towards Columbus. I enjoyed my evening at Leisure Time Winery and wished I had lived a little closer so that I could stay a little longer.

Have you visited Leisure Time Winery in Napoleon? What was your favorite wine selection? I would love to hear about your experience if you would kindly leave a message in the comments section below.

Many thanks for reading about my winery visit and wishing you many Happy Travels!

What to Do and What to See:

Leisure Time Winery
16982 Country Road, M2
Napoleon, OH 43545
Telephone: 419 758 3442

Open Wednesday to Friday from 5PM to 9PM and Saturday from 12PM to 9PM. (Check their website for their summer hours). They are also open Mondays and Tuesdays for art & painting classes.

The winery is located 2 miles south of State Route 24 between Defiance and Napoleon. Check out their Facebook page for the most up to date information and hours of operation.

Where to Stay:

Sauder Heritage Inn
22611 OH-2
Archbold, OH 43502
Telephone: 800 590 9755

Where to Eat:

Leisure Time Winery
16982 Country Road, M2
Napoleon, OH 43545
Telephone: 419 758 3442

You don’t have to travel far for good food when visiting Leisure Time Winery. With a full menu, you can order their famous pizzas, paninis, large list of appetizers and desserts. The Margherita Pizza with jalapenos is my favorite!