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Category Archives: US travel

A Famous Wedding Takes Place at Malabar Farm State Park

16 July 201918 September 2024

Hollywood seems so far from Ohio, but for a pair of movie stars who wanted to escape the limelight of Los Angeles, Mansfield became the perfect location to wed and escape the paparazzi.

I began my visit to Malabar Farm State Park at the home of Louis Bromfield, standing on the front porch of the farmhouse.   I looked out onto the open land and could see stately maple trees and endless rolling hills. It was a beautiful sunny day for a tour of the house followed with a wagon ride around the property.

Walking across the threshold, I was surprised to hear the theme of the Mickey Mouse Club playing on the grand piano where a small crowd had gathered.

The grand entrance of the home included beautifully restored wooden floors and elegant wallpaper. Original Audobon prints were displayed on the walls as well as artwork from friends and family.

I imagined Mrs. Bromfeld preparing for her day as she checked her daily planner or making calls on her rotary phone to confirm an appointment.  Would she have planned a lunch date with her girlfriends,  booked her weekly facial or scheduled a fitting for a gown before a special event?  I couldn’t help but allow my mind to wander about the endless possibilities.

While the home was in great condition, there was evidence of wear and tear as displayed in the downstairs’ half bathroom.  The floors were stained and the walls could have used a little upgrade.

The artwork was unique in each room with a variety of paintings.  One of my most memorable moments was gazing into several beautiful farmland photos by artist Grandma Moses, who took up painting in her late 70s.

In 1896, Louis Bromfield was born in Mansfield, graduating high school in 1914. He attended Cornell University to study agriculture and after one semester, returned home,  Helping his grandfather with the farm, Bromfield became injured and put his education on hold.

A year later, Bromfield returned to college at Columbia University to study journalism. As WWI began, he learned that there was a shortage of ambulance drivers and decided to join the military.  It was here that he met, Walt Disney, Ernest Hemingway, Ray Crock and Gertrude falling in love with the French countryside.

Bromfield returned to the United States after the war and lived with his sister, a pianist living in New York City.  While here,  he became a Broadway critic in his early 20s and wrote for the entertainment section of the New York Times.

Often drinking at the local bar, it was here that Louis met Humphrey Bogart.  Ironically, Louis had just recently given Bogart a bad review of his play,  suggesting Humphrey give up acting.  Despite the negative press, they somehow became great friends.

In 1921, Louis married Mary Appleton Wood, a rich socialite whose father owned Appleton Publishing Company.  Honeymooning in Paris, they returned to Mansfield and built their beautiful property.  Mary wasn’t thrilled to live at Malabar Farms and made it clear that she stayed because of her love for her husband.

The Bromfields had three children, Anne, Hope and Ellen.  Their photos  were displayed on the mantle of the fireplace located in the guest room.  Hope and Ellen would go on to marry and have lives of their own living in Montana and Brazil, respectively.   Anne had never married and lived with her father until his death.

Thirteen of Bromfield’s forty books were best sellers and based on his experiences on the farm.  Some of his most recognized works include The Green Bay Tree, Lost Generation and Autumn Wind.

In addition to writing books, Louis was also a screen writer as well as a member of New York’s “Cafe Society.”  His income was an impressive $2500 per week.

In 1938, Walt Disney employed Louis to write the screenplay for the story of Ferdinand and to supervise its animation.  Based on the popular children’s book from 1936, I was surprised to learn that the production was considered a short film, lasting under eight minutes.  Cells of the animated works were presented to Bromfield’s daughters and are on display at Malabar Farm.

Bromfield was known for his love of dogs, especially boxers, where at one time he had eighty of them on the farm.

Louis Bromfield’s novel, “The Rains Came” became a movie in 1938.  An aspiring actress from the 1930s and 40s, Myrna Loy, starred in the film which is based on the story of a British aristocrat who moves to India with her husband.  She meets a gentleman and befriends him but becomes enamored with a surgeon who doesn’t take much notice of her.

Years later, Louis would receive a call from Humphrey Bogart that would transform the farm into a wedding chapel for two of America’s most beloved stars.  It was here, in 1945, where Humphrey wed Lauren Bacall despite their 25-year age difference.  The decision to marry at Malabar was to escape the paparazzi and press of Hollywood.  They arrived in Mansfield under police escort as they immediately applied for their marriage license at the courthouse.  The wedding ceremony took place that day in the presence of their beloved friends and they departed for Hollywood the next day.

The Bromfields decorated their living room similar to their space in Paris.  Because they loved to entertain their guests, they temporarily removed furniture to make way for social events.  The mirrored wall is covered with 48 stars of the 1939 American flag.

One of my favorite spaces in the house was the large dining room with its elegant chandelier and casual sunroom.  On the white table, there were several wedding photos and a copy of their marriage certificate on display.

Exiting the kitchen, we were invited to board a tractor pulled hayride.  Ready to explore the rolling hills and the surrounding tall trees, we passed by the family cemetery, a large pond, the Bromfield barn and the Malabar Farm Restaurant.

The hayride dropped us off at the barn and I was excited to see several animals boarded here.  The rambunctious baby goats chased each other within the enclosure.  I couldn’t help but stay to watch them play for awhile before deciding to have lunch at the nearby Malabar Farm Restaurant.

Bromfield led a colorful life before returning back to his native home of Ohio.  Malabar Farms, the 32-room mansion standing in the midst of 600 acres of farmland in Pleasant Valley, was once the home of Pulitzer Prize-winning Louis Bromfield and the setting of a Hollywood wedding.

Have you had the opportunity to visit Malabar Farms State Park?  Did you tour the Louis Bromfield home?  I would love to hear about your experience if you would kindly leave a message in the comments section below.  Many thanks for reading about my visit to Malabar Farms and wishing you many Happy Travels!

What to See and What to Do:

Malabar Farms State Park
4050 Bromfield Road
Lucas, OH  44843
Telephone:  419 892 2784

Malabar Farm House – The guided tour of the Bromfield family house lasts 75 to 90 minutes and is not recommended for small children

  • Admission Fee: $6 per adult, $5.40 for seniors, $4 for youth and no charge for children 5 and under
  • Hours:  April: Sat – Sun at 11AM and 2PM most weekends. Call ahead.  Memorial Day through Labor Day:  Sunday to Thursday: 11AM & 2PM, Friday and Saturday:  11AM, 2PM and 4:30PM; Labor Day through October 31st:  Tuesday through Sunday 11AM and 2PM;  November and December:  11AM and 2PM; November – December:  Saturday through Sunday:  11AM and 2PM most weekends. Call ahead.  No tours on December 24th, 25th and 31st;  Closed January through March.
  • Tips for Your Visit:  Call ahead of time for tour dates and times.

Where to Stay:

Landoll’s Mohican Castle
561 Township Road 3352
Loudonville, OH  44842
Telephone:  419 994 3427

Where to Eat:

Malabar Farm Restaurant
3645 Pleasant Valley Road
Lucas, OH  44843
Telephone:  419 938 5205

This restaurant has amazing farm-to-table menu items.  Try the Maytag Bleu Filet Mignon.

What to Read:

  • Pleasant Valley, by Louis Bromfield
  • The Farm, by Louis Bromfield

An Authentic Audubon Print

Disclosure:   Please refer to our blog disclaimer tab for more information.

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Naughty Wines at Knotty Vines Winery

9 July 201918 September 2024

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Several groups of ladies sat around a table enjoying a few bottles of wine as I entered the Knotty Vines Winery in Wauseon, Ohio.  Clearly, “The best wines are the ones we drink with friends.”

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It was my first visit to Knotty Vines and I was pleasantly greeted by Layla, who patiently waited for me to place my order.  I enjoyed reading the menu with its detailed stats on each of their wines from the price per wine and residual sugar (RS) levels.  Knotty Vines offers the opportunity to sample five wines for the cost of three dollars and I could not wait to get started.

My first selection was the Knotty White which is a sweet and fruity  white wine made from their “signature sweet Cayuga grapes.”

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My next wine selection just happened to be the winery’s best seller, the Knaughty Blush.  I enjoyed the “signature sweet pink Catawba, sweet yet delicate, Ohio’s Lake Erie Claim to Fame variety!”  I understood why this was a winery favorite with its sugary sass and intoxicating watermelon color…not to mention the label is too darn cute.

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Knotty Red is another irresistible blend produced by the winery.  Listed as one of its newest wines, this grape jelly flavored sweet wine is their “signature sweet concord & deChaunac blend, with a distinct aroma of Grandma’s jelly”.

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As Layla poured the Knotty Blue wine, I noticed the blue hue and distinct aroma of blueberries.  While this is a grape and blueberry blend, there is no doubt that I could taste the tartness of the berry on the finish. This is also a New Release from Knotty Vines Winery and I thoroughly enjoyed the perfect balance of the blend.  The winery describes it as “signature sweet blueberry with a kick of tart”.

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The Peachy Keen, which is a peach dessert wine, is my final sample. It has a golden hue that sparkles like a million dollars.  Layla mentions that some claim to taste cinnamon, but for some reason, all I was picking up was peach. It is described as a “peach dessert wine that finishes with apricot undertones, perfect to sip and savor”.

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During my tasting I had the wonderful pleasure of meeting Julie Nofziger, who owns the winery with her husband, Steve.   She is extremely kind and with a modest pride, told me about the success of their winery.  “This is our second career”, she stated, “prior to opening the winery, I was a teacher.” Knotty Vines Winery is in its fourth year and has grown exponentially since opening.  They have already accomplished their five year goals in two and a half years and will continue with their expansion to include additional fruit wines in the near future.

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The grapes that are harvested to create the wines for the winery were planted in 2008.  The winery sits in the heart of the crop, surrounded by endless vines, providing a scenic view.  It will be exciting to see the beauty of the vineyards at the height of their harvest, which takes place in late August and early September.  Future plans to plant a few hundred additional vines will bring the winery up to capacity, which means more delicious wines.

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By 5 o’clock in the afternoon, Knotty Vines Winery was a busy place.  I love that there are so many regulars who make this their afternoon stop after a long day of work.   I learned that the wine slushes, a fruit flavored mix which can be added to wine and frozen, are a great hit.  In addition to selling their wines, the winery also serves a variety of snack plates and a wonderful selection of wine-related merchandise.

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Knotty Vines Winery hosts a number of events and weekend nights of entertainment.  This year, they participated in the Defiance Home Show where they took place in a “tasting garden”, providing attendees an opportunity to sample their delicious wines.  In June, they bring in food trucks as a way of showing their customer appreciation and also host their “.5k wine crawl” where patrons are awarded with wine and food pairing stations strategically placed to complete half of a 5k distance.   This year, the event takes place on June 11th for a cost of $45 per person.
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I completed my wine tasting and decided to enjoy the ambiance of the winery with one more glass before heading home.  I had a difficult time making my decision among the 12 wines on the menu, but I decided that I would order the Naughty Blush and took a table in the newly expanded seating area at the winery.  I had a beautiful view of the vineyards from the window and mapped out the route I would be taking towards my way back home.  It was such a relaxing end to a wonderfully busy day and I see why it draws its happy hour crowd.

Disclosure:   Please refer to our blog disclaimer tab for more information.

Have you had the opportunity to visit Knotty Vines Winery?  I would love to hear about your experience if you would kindly leave a message in the comments section below!  Cheers!

What to See and What to Do:

Knotty Vines Winery
2920 CR 19
Wauseon, OH  43567
Telephone:  419 446 WINE (9463)

The winery is open all year around with changing hours to accommodate the winter and summer seasons.  For more information about the winery, the wines and to confirm the hours of operation, visit their website.

Where to Stay:

Holiday Inn Express & Suites
8135 OH-108
Wauseon, OH  43567
Telephone:  419 335 1177

Where to Eat:

Sullivan’s Restaurant
141 North Fulton Street
Wauseon, OH 43567
Telephone;  419 335 0790

I was looking for a nice cold beer and a simple dinner when I found Sullivan’s Restaurant in Wauseon, OH.  To be honest, I was pleasantly surprised by the extensive menu selections.  I decided on the Kettle Chip Crusted Walleye, since this is a popular fish found near Lake Erie.  The portion sizes are enough for at least two meals and the service was spectacular.

What to Read:

  • The Great Black Swamp:  Historical Tales of 19th Century Northwest Ohio, by Jim Mollenkopf
  • The Great Black Swamp III, by Jim Mollenkopf
  • The Firebugs of Northwest Ohio, by M. A. Mimi Malcolm
  • Railroad Depots of Northwest Ohio
  • Glass in Northwest Ohio, by Quentin R. Skrabac
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Raven’s Glenn Vineyard and Winery: A Sweet Wine Experience

2 July 201918 September 2024

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If you live in Ohio, you have most likely heard of Raven’s Glenn Vineyard and Winery.  I first learned of Raven’s Glenn while attending the AAA Travel Show in Columbus.  Meeting the winery reps attending the booth, I was excited to see they were pouring wine.  Promising to visit, I made a weekend of exploring the Three Rivers Wine Trail near Coshocton, Ohio and I could not have picked a better day for wine and wanderlust.  Entering the winery, I felt miles away, surrounded by Tuscan charm and endless rows of vines.

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I approached the tasting bar at the perfect time as a motor coach had pulled in with a busload of excited wine tasters.  Within minutes, the winery was packed with visitors enjoying an afternoon of wine tasting and lunch.  Raven’s Glenn Vineyard and Winery produces a long list of wines that are sure to compliment any wine lover’s palate.  The winery makes it easy to decide which wines to sample with pre-selected packages and recommendations.  I couldn’t pass up the semi-sweet and sweet wine options which included the following:

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White Raven which is described as a “semi sweet white, inviting, fruity, fragrant.  Blended Niagara varietals, grapey, crisp and clean finish”…all I can say is this hardly tastes like a wine but rather grape juice which is absolutely spectacular.   It would not be difficult to enjoy this wine chilled by the pool on a hot summer day.

My next selection is the Raven Rouge, a semi-sweet red is a “Concord blend with other estate grapes, fruity and grapey, serve chilled or room temperature.”  I found this wine delightful and very similar to the White Raven, a wine I could keep on hand at all times.

The White Merlot is a semi-sweet Rose which is described as “smooth with a mixed berry taste, sweet jammy flavors, clean finish worthy to bear the name Merlot.”  This is not your average, dark red, drier Merlot, but I wouldn’t turn away a glass of this fabulous wine.

I had the opportunity to try the Strawberry Lemonade which is a semi-sweet with “hints of strawberry with lemon aromas.  Citrus tones with a clean berry finish”.  I was absolutely smitten with this wine because it is so different than what I had expected.  Another wonderful summertime selection for a tropical day.

I was excited to try Raven’s Glenn Sangria which is a sweet wine described as “a delightful combination of luscious, zesty, tropical fruits that started as crisp apple wine”.  Like they say…an apple a day.  I will take two bottles please.

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I was pleasantly surprised to see a tropical wine on the menu.  Tropical Temptations is a sweet wine described as a wine of “ripe mango and papaya with hints of coconut and a smooth lingering finish.  This wine was perfect for transporting me to an exotic beach with the sound of waves crashing around me.  I enjoyed the fruit combination of this blend.

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Raven’s Glen Wildly Cherry is also a sweet wine with a “deep yet gentle flavor….reminiscent of eating a fresh picked black cherry”.  I was delighted by the beautiful color and smooth taste of this fabulous, fruity wine.

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The Blackberry Wine is super sweet, but I was also able to try this as a spritzer which cuts down the sweetness and makes it a fun bubbly wine to drink for all occasions.  It is a “sweet and smooth…well rounded blackberry aromas will prepare your senses for a gentle modestly sweet wine”.  It is perfectly priced at $13.99 per bottle.

Chantilly Lace is an incredibly tasting dessert wine with “soft aromas of apricots and honeysuckle, succulent sweet and creamy flavors with a long lingering finish.  I remembered tasting this at the AAA exhibit a couple of years ago and fell in love with this wine.  Priced at only $9.99 per bottle, I had to pick up a couple of bottles.

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After experiencing a fabulous wine tasting, I made a reservation with the restaurant where there were a few visitors ahead of me waiting to be seated.  From where I was standing, I noticed the towering stone fireplace and stunning picture windows which let in the afternoon’s light.  Tables were at a premium as they were occupied with customers who had just completed their tasting and couldn’t wait to enjoy the fabulous Italian selections from the menu.  I could smell the mouthwatering aroma of pasta and cheese and decided to order the Three Cheese Manicotti and the Arancini,   IMG_0892

Sitting along the Tuscarawas River, Raven’s Glenn Winery provides romantic river views and an opportunity to dine outdoors along the scenic waterway.  I found the location of this winery reminiscent to some of the beautiful wine estates that one would find out west.  The intricate design and thought that was given to the details of this estate added to the wine tasting experience.  No wonder it is consistently rated one of the best wineries in Ohio.

Have you had the opportunity to visit Raven’s Glenn Winery?  I would love to hear about your experience if you would kindly leave a message in the comments section below!  Many thanks and Cheers!

What to See and What to Do:

Raven’s Glenn Vineyard and Winery
56183 County Line Road 143
West Lafayette, OH  43845
Telephone: 740 545 1000

Where to Stay:

Hampton Inn, Newcomerstown
200 Morris Crossing Avenue
Newcomerstown, OH  43832
Telephone: 740 498 9800

Where to Eat:

Raven’s Glenn Vineyard and Winery
56183 County Line Road 143
West Lafayette, OH  43845
Telephone: 740 545 1000

The cheese manicotti was flavorful and creamy.  I had also ordered the Arancini, which has become one of my favorite Italian dishes.

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Wine Barrels at the Entrance of Raven’s Glenn Vineyard and Winery

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Sampling Some Redneck Love at Kennedy Vineyard, New Madison, OH

25 June 201918 September 2024

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Kennedy Vineyard was a welcome sight among the crops of corn and soybean of Darke County.    As I approached the graveled driveway leading to the winery, grapevines were loaded with juicy varietals most popular in the Ohio wine region.

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Having just opened for the afternoon, I entered the warm and welcoming winery with a casual and country style.  There was plenty of seating but that would not last for long. As I took my place at the tasting bar, I was greeted by winery co-owner, Louisa Kennedy.

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The large windows looking out into the vineyard provided stunning views of the DeChaunac grapes, planted over 10 years ago, by Barbara Kennedy, Louisa’s mother-in-law.   Fields of corn were converted to vineyards and after many years of producing wine, the winery opened over two years ago.  Additional varietals that thrive at Kennedy Vineyard are Chambourcin, Vidal, Cayuga, Concord, Steuben, Niagara and Catawba grapes.

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The first wine I sampled was Lone Cedar Red, described as “a well-balanced and full-bodied wine with notes of sweet cherry”.  Winning the 2015 Bronze Medal at the Finger Lakes Wine Competition, this wine was very smooth and beautiful in color.  Named after the sole cedar tree which stands on the property, it is perfectly paired with a steak or can be enjoyed as a casual drink after a long day at work.

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My next wine was “a semi-sweet wine full-bodied  with bold flavors of blackberry and lingering black cherry.”  Made with a blend including DeChaunac grapes, I enjoyed the wine’s subtle finish and beautiful label. I was not surprised to learn that it had won the 2015 Silver Medal Winner, Finger Lakes Wine Competition.

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One of the qualities that I admired about Kennedy Vineyard was their passion to give back to their community.  By purchasing their wine Resilient, proceeds from the sales are provided to help fund epilepsy research.  I learned from Louisa that the teens that were photographed for the label are from a local high school. Although these students were diagnosed with epilepsy, they were excited for the opportunity to bring awareness of their illness and to show that they can live healthy productive lives.

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While sampling the apple wine, Louisa explained their future plans to convert their barn into a processing room and to further expand the winery.   She has an intense passion for wine and she is currently pursuing a degree in viticulture.  Eager to share her knowledge and expertise, I enjoyed learning more about Kennedy Vineyards and the process of making wine.

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I was ready for my next sample, Kennedy’s Redneck Girl.  This is a beautifully colored blackberry wine which is one of their top sellers.   A “soft sweet wine with lots of character and soft notes of cherry and raspberry”, this wine was awarded the 2015 Silver Medal at the Finger Lakes Wine Competition.

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Louisa poured me a sample of Love at First White.  A chilled sweet wine, this “elegant sweet white blend with bold flavors of the Niagara grape” is perfect  for a hot summer day.

So what do you have when you combine Redneck Girl with Love at First White?  Redneck Love, a perfect wine combination.  I decided to purchase both bottles so I could enjoy these wines at home.

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Spending time with the Kennedys was a great way to enjoy my afternoon.  I was off to find a place for dinner when John recommended The Merchant House in Greenville.  He insisted I try the Pig Candy and mentioned that the restaurant had recently opened about a month ago.  Apparently it was already creating a local buzz, so I knew I had to check it out, but not without resisting the temptation to play with the winery’s adorable kittens one last time.

Have you visited Kennedy Vineyard and have a favorite wine that you would like to share?  I would love to hear about your experience if you would kindly leave a message in the comments section below. Many thanks for reading about my amazing visit to Kennedy Vineyard and wishing you many Happy Travels. Cheers!

What to See and What to Do:

Kennedy Vineyard
3911 State Route 722
New Madison, OH  45346
Telephone:  937 273 8381

  • Hours: The winery is open from 6 PM to 9 PM on Friday and 2 PM to 9 PM on Saturday.  The winery is closed from Sunday thru Thursday. Hours are seasonal and are subject to change. Please refer to the winery’s Facebook page for any updates to its hours of operation and listing of events.
  • Amenities:  Weekend entertainment, wine tastings, wine club, wine baskets, wine, gift shop, private events and scheduled events
  • Tips for Your Visit:  During the nights when the winery provides entertainment, wine tastings are not available.  As always, please drink responsibly.

Find Kennedy Vineyard on Facebook and don’t forget, they can also ship wines directly to you as well!

Where to Stay:

Best Western Monroe Inn
40 New Garver Road
Monroe, OH  45050
Telephone:  513 539 4400

Where to Eat:

The Merchant House
406 S. Broadway Street
Greenville, OH  45331
Telephone; 937 459 4405

Pig Candy is hands-down my favorite appetizer on the menu! Smoked, candied bacon, with cinnamon, sugar and unique blend of spices makes this selection a favorite of the restaurant’s patrons.  The Pig Candy BLT is also a popular offering, which includes the amazing appetizer on bread with lettuce and tomato.

For pizzas, I can’t get enough of the Detroiter and Cherry Margherita pies!

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A Million Dollar View at Georgetown Vineyards, NOW GEORGETOWN TAVERN ON THE HILL

18 June 201916 March 2025

IMG_0323Situated in the foothills of the Appalachian Mountains, Georgetown Vineyards was established on a parcel of land once owned by Thomas Jefferson.  In addition to producing their estate wines, Georgetown Vineyards also makes wine from California grapes under the label, J. Nico Wine.  In January, their Moscato made Amazon’s White Wine list.

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The smell of cheese and tomato sauce was coming from the wood-fired pizza oven as I entered the winery.   I selected a seat at the counter and decided to try a flight of sweet wines.  I collected my wine samples and exited the tasting room to explore the pavilion and enjoy the intoxicating view of the city of  Cambridge below.

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There was plenty of seating both indoors and out to experience the wines of Georgetown Vineyards.    The relaxed setting and friendliness of the staff felt as though I was stopping off at a friend’s house for the afternoon.

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Georgetown Vineyards offers a list of pre-selected tasting options of four samples for the cost of $3.50.  I decided upon the grouping that included an apple wine and three grape varietals, Fredonia, Concord and Niagara.  Each sample was the size of a one ounce pour and there were additional flight options for the same price.

Here is an overview of my winetasting experience:

  • Apple – light tasting, not too strong, has a very light alcohol flavor and would be a super refreshing at a very cold temperature
  • Fredonia – loved the smell! Beautiful, dense reddish pink color with a sweet aftertaste, but colder, this would be another refreshing summertime drink.
  • Concord – love this grape! Cranberry color and so easy to drink.  The flavors come out towards the back of my throat and tastes very similar to Fredonia.
  • Niagara – clear wine from one of the most popular grapes grown here in Ohio, it was not my favorite wine, but one that seems to be a common selection at most Ohio wineries.

These are just a few of the fabulous wines that are available at Georgetown Vineyards.

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While enjoying the fabulous views and sipping my wine samples, I had the pleasure of meeting the resident cat, Miles.  He’s a friendly little guy and if you give him attention he will be your friend for life. I am a cat lover, so he could have hung out with me all day.

In addition to wine tastings and a great selection of food options, Georgetown Vineyards schedules a wide range of activities for visitors throughout the week.   Wednesdays are wine and paint nights with a local high school art teacher from Cambridge.  Live entertainment draws a great crowd on Saturdays and a bonfire is lit as long as the weather cooperates.

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There is nothing more entertaining and relaxing than the spectacular view from this cute winery on the hill.  Looking down into the town of Cambridge, the location is nothing less than spectacular.

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The total property covers fifty acres, with approximately four acres dedicated to the vineyards, which include Fredonia and Niagara grapes.  These are perfect grapes for Ohio, hearty for acclimating to the winter months of the state.

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The owner and winemaker of this fabulous winery is John Nicolozakes whose family originates from the Greek island of Crete.  Growing up in the Greek tradition of pairing sumptuous food and delicious wines, he has become quite the expert at producing wines that mirror this Greek culture for which he is accustomed.   He began developing his winemaking skills as a hobby out of his garage while working full time as a miner back in 1993.  It wasn’t long after that he planted the first vines and opened up the winery for business in 1998.   More vines were planted in 2013 to extend their vineyard an additional 140 x 30 feet wide.

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Coming soon, Georgetown Vineyards will be selling craft beers under the label, Southside Brewing Company. This will be a great addition and will appeal to craft beer lovers to the winery as well!  With the breathtaking view, exciting entertainment and a wide option of choices of food and drink, Georgetown Vineyards is positioned to continue its amazing success.

Are you already a fan of Georgetown Vineyards or have just recently visited?  I would love to hear about your experience if you would kindly leave a message in the comments section below.  Cheers!

What to See and What to Do:

Georgetown Vineyards
62920 Georgetown Road
Cambridge, Ohio  43725
Telephone:  740 435 3222

  • Hours: The winery is open from 11 AM to 8 PM on Monday – Thursday, 11 AM to 8:30 PM on Friday and Saturday. The winery is closed on Sunday.  Hours are seasonal and are subject to change. Please refer to the winery’s website for any updates to its hours of operation and schedule of events.
  • Amenities:  Weekend entertainment, dining, wine tastings, outdoor seating, online shopping, wine, Southside brewery, private events and scheduled events to include
  • Tips for Your Visit:  During the nights when the winery provides entertainment, wine tastings are not available.  As always, please drink responsibly.

There is an interstate sign off of I-70 and additional signage that will bring you to the winery.  They are open year round and offer a variety of wines for tasting as well as brick-oven pizzas.  There is a gift shop and of course, one of the most scenic views for an Ohio winery.   Visit their website for more information about their wines, hours of operation and upcoming events or check them out on Facebook.  Please note that the winery’s hours change from the winter to summer months.

Where to Stay:

Salt Fork Lodge and Conference Center
14755 Cadiz Road
Cambridge, OH   43725
Telephone:  740 439 2751

Salt Fork Lodge and Conference Center is one of Ohio’s State Park Lodges.  This fabulous property offers a great selection of summer activities including pontoon rentals, hiking, fishing, archery, outdoor pool, beach, lounge, restaurant and more.  The rustic accommodations of the lodge rooms were perfect for our extended weekend stay.

Where to Eat:

Georgetown Vineyards
62920 Georgetown Road
Cambridge, Ohio  43725
Telephone:  740 435 3222

Georgetown Vineyards offers a great selection of custom-made Wood-Fired Brick Oven Pizzas. I ordered the Margherita Pizza which was absolutely delicious with a perfect blend of tomato sauce, mozzarella cheese and basil, drizzled with olive oil.

Timber’s Restaurant at Salt Fork Lodge and Conference Center
14755 Cadiz Road
Cambridge, OH   43725
Telephone:  740 439 2751

During my first night’s stay, I had expected to order a full dinner, but after having left-over pizza from Georgetown Vineyard, I decided on an order of chicken wings with the tropical habanero sauce. The appetizer was the perfect size and I enjoyed the heat and sweet of the wing sauce.

The Forum
2205 Southgate Parkway
Cambridge, OH  43275
Telephone:  740 439 2777

Flaming cheese Saganaki is one of my favorite dishes and you can’t go wrong by ordering the Greek sampler.  All foods are made from scratch and are absolutely delicious!

Books to Read: 

  • The Mansfield Killings: A Novel Based on True Events by Scott Fields
  • Green Bay Tree by Louis Bromfield
  • The Haunted History of the Ohio State Reformatory by Sherri Blake

Photo Guide to Mansfield: 

  • The Ohio State Reformatory’s Facade, Cell Blocks and scenes from the movie, Shawshank Redemption
  • The Iconic Carousel at Richland Carousel Park
  • Kingwood Hall, the peacocks and gardens at Kingwood Center Gardens
  • Malabar State Park’s home of Louis Bromfield, the farm animals on the property and Mt. Jeez
  • The beautiful view of Georgetown from Georgetown Vineyards
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Exploring Cincinnati’s Italian Heritage at CincItalia!

11 June 201918 September 2024

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Cincinnati is known for its weekly Catholic festivals and the integral part they play, not only in raising money for the local parishes, but as a social meeting place among each of the churches.  One of these festivals is the CincItalia, representing the St. Catherine of Siena Parish on the west side, which takes place at the Harvest Home Park each year.

The festivities began on Friday with an Adult-Only Carnevale celebration.  Lasting from 6PM until midnight, the Italian food and wine flowed abundantly.  This year, the Rusty Griswolds would perform on opening night, drawing large crowds to hear their favorite 80’s tunes.

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I made my first stop at Gregorios to try the Arancini ($5), a Sicilian dish, made of rice with meat and cheese in the center, coated in bread crumbs and then fried.   With a crisp outside and cheese-filled middle, this would only be the start of my Italian feast.

There were over 12 food stalls serving everything from Fried Calamari to Penne Pasta, hot dogs to pizza.  A large selection of desserts included Italian favorites such as gelatos, ice and cannolis.

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The Beer Garden was packed, but I was able to find a place to sit after waiting in the short line for a Prosecco.

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The Rusty Griswolds were preparing for their first set as a large crowd began to gather near the stage.  This band has been a local favorite in the early 1980’s when they were known as Free Reins.  Having won a local rock station band contest, they performed for a few years until the band took a short hiatus.  Reconvening in the late 90’s, the band changed their name to the Rusty Griswolds and bring large crowds to the venues where they perform.

With an amazing selection of Italian food, drinks and desserts, phenomenal 80’s music from the Rusty Griswolds, the CincItalia is one of the best Catholic festivals to attend each year.

Have you visited the CincItalia Festival or do you have a favorite Catholic festival in Cincinnati?  I would love to hear about your experience or recommendations on where to visit next!  Many Thanks and Happy Travels!

What to See and What to Do:

CincItalia
Harvest Home Park
3961 North Bend Road
Cheviot, OH  45211
Telephone:   513 661 0651

Where to Stay:

Holiday Inn Express West
5505 Rybolt Street
Cincinnati, OH 45248
Telephone: 513 574 6000

Where to Eat:

CincItalia
Harvest Home Park
3961 North Bend Road
Cheviot, OH  45211
Telephone:   513 661 0651

I recommend the arancini, stromboli, prosecco and limoncello.

More of My Favorite Places to Eat: 

  • Skyline Chili:  My go-to meal at Skyline is the 4-way chili with onion served with oyster crackers and hot sauce.  I always pick up two York peppermint patties after cashing out.  Cincinnati chili is a beef based sauce served over spaghetti noodles and cheese.  Additional toppings include onions and beans.
  • LaRosa’s Pizza:  A local chain pizzeria, this Sicilian style pie is made with a sweet crust and sauce.  My favorite menu item is the Caprese pesto Flatbread Pizza.
  • Graeter’s Ice Cream:  It’s the French Pot process that makes Graeter’s Ice Cream so decadent and rich.  Towards the end of the process, they pour chocolate into the mix creating large chunks of yummy goodness.
  • Montgomery Inn BBQ:  Visiting the original Montgomery Inn BBQ at the boathouse is a culinary and scenic experience.  Their ribs are served with a sweet and tangy sauce that has since made them the “Ribs King” and a favorite among locals.  Load up on their amazing BBQ flavored Saratoga chips,
  • Glier’s Goetta:  While it looks like a slab of corn beef hash, this breakfast staple is made of sausage and oats, cooked until crispy.  Most breakfast restaurants carry it as a side, especially the local cafes and diners.
  • BonBonerie:  One of the most decadent pastry shops in Cincinnati, their rich confections are absolutely amazing.

Where to Drink:

Moerlein Lager House
115 Joe Nuxhall Way
Cincinnati, OH  45202
Telephone:  513 421 2337

Books to Read: 

  • Eligible:  A Modern Retelling of Pride & Prejudice, by Curtis Sittenfeld
  • Running, by J.T. Cooper
  • Dead Witch Walking, by Kim Harrison
  • Beloved, by Toni Morrison
  • Double Dutch, by Sharon M. Draper
  • Romiette and Julio, by Sharon M. Draper

Photo Guide for Cincinnati (as provided by Chris Thompson on FourSquare):

  • The John A Roebling Suspension Bridge
    • Pick a spot near the Covington pier and shoot north toward the Cincinnati skyline.  Shoot at sunset and underexpose by a few stops to get the lights just right.
    • The new lights on the bridge create excellent stars when you photograph them using a narrow aperture (~f/16 and above) on your camera. That means you’ll need a longer exposure (and thus a tripod).
  • General James Taylor Park
    • Shoot from the top of the flag pole mound to get more building reflections in your shot. Shoot at sunset or sunrise for great lighting.
  • Cincinnati Museum Center at Union Terminal
    • Arrive first thing in the morning when the sun is coming up
  • The Fountain at Fountain Square
    • For great photos of the fountain: set your camera on a tripod and use a long exposure (2-5 seconds) to capture the running water. Get Carew or the colored lights above Rock Bottom in the background.
  • Fountain Square (look for reflections in puddles)
  • Celestial Restaurant in Mount Adams – The restaurant is now closed, but you may still be able to use the parking lot.
  • Carew Tower Observation Deck
    • Provides some neat photos of the highways snaking around the city. Set your camera on a tripod and use a long exposure to get moving car trails. It’s only open at sunset a few days each year.
  • Engine Company 46, 2733 Erie Avenue (at Michigan), Cincinnati
    • One of the most beautiful historic firehouses in all of Cincinnati. The firefighters here are used to having their photo taken while they work. Ask nicely and you can get some cool shots.
  • Cincinnati Observatory Center
  • Krohn Conservatory
  • Great American Ball Park
    • Shoot the front of the stadium around sunset to get a nice color blue in the sky. Get one of the player statues in your shot for extra effect.
  • Devou Park
    • The overlook next to the Drees pavilion affords a great view of the Cincinnati skyline. Shoot at sunrise or sunset for the best lighting. Underexpose slightly to get the city lights just right.
  • Newport Central Catholic for fireworks
    • Shoot the Riverfest fireworks from this location. Bring a long lens and a tripod. You’ll want a long-ish exposure (5-10 seconds) to capture the bursts, but make sure the skyline isn’t overexposed.
  • Riverfront Park
    • The colorful fountains make a great subject, but you need to use a relatively fast shutter speed (>1/20 or so) to catch the lights before they change color, leaving your pic with plain white lights.
  • American Sign Museum
    • Be sure to bring a tripod to capture all the signs. Manual white balance is the way to go, because there are so many crazy colors of lights that your camera won’t know how to react.

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Butler County’s Donut Trail: Kelly’s Bakery in Hamilton

4 June 201918 September 2024

There is nothing as sweet as Butler County, Ohio’s Donut Trail.  With ten amazing bakeries offering a wide assortment of sweets, I couldn’t wait to order a donut at each one.

First, I stopped by Butler County’s Visitor Bureau to pick up my complimentary passport. I was so excited to swing by Kelly’s Bakery as my first stop, eager to try their Fruity Pebbles donut. 

Located in downtown Hamilton, Ohio, I pulled up into the strip mall and could hardly find a parking spot.  Kelly’s sign, advertising “Donuts and More,” was a welcome sight as the line continued to carry on outside the door.

From a dozen pastries to specialty treats, hungry patrons couldn’t resist the wide selection of donuts and more. From crème horns to fruit-filled confections, my list continued to grow, but I just couldn’t see myself eating so many donuts that day.  Each donut was handcrafted and overflowed with toppings.

S’Mores with a generous heaping of graham crackers, marshmallows and melted chocolate.

Or decadent birthday cake with sugary frosty and colorful nonpareils.

With so many choices, I was happy to order the Fruity Pebbles donut and enjoyed every morsel of sugary cereal bits.

Have you visited Kelly’s Bakery in Hamilton?  Which donut or donuts did you order?  I would love to hear about your experience if you would kindly leave a message in the comments section below.

What to See and What to Do:

Kelly’s Bakery
1335 Main Street
Hamilton, OH  45013
Telephone:   513 285 4040

Where to Stay:

Beninghofen House
807 Dayton Street
Hamilton, OH 45011
Telephone: 513 275 9990

Where to Eat:

Tano Bistro
150 Riverfront Plaza
Hamilton, OH 45011
Telephone: 513 795 8654

We split the charcutarie board overflowing with prosciutto, porchetta, salame schiacciata,  pecorino , sage derby, brie, orange fig jam, eggplant roasted pepper relish, grapes  and pickled tomato.

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Grandpa’s Cheese Barn, Ashland, Ohio

28 May 201918 September 2024

Each time I travel to see my brother’s family in Butler, I pass the large white barn of Grandpa’s Cheese Barn in Ashland, Ohio.  Just off of the interstate, I think about stopping, but I always seem to be in a hurry arriving to either one place or the next.  This time I decided to stop for lunch and to pick up a couple of items for gift baskets.

“Grandpa” Yarman began the business with cheese, selling a portable RCA radio to purchase a wheel of Swiss.  Opening a shop  in West Salem, Ohio, he broadened his offerings to include smoked meats.  His daughter would marry Dick Baum and expand the business selling jellies and jams, dips, chocolates and more and eventually opened a total of three Cheesebarns in Ohio.

While there are many selections available, my favorite area of the store is searching for Ohio-made items, such as honey, flavored jams and syrups, perfect for filling gift baskets.

Not only is the barn a store, but a cafe as well where you can pick up a number of deli-style items such as sandwiches, soups and snacks for lunch.  The menu items are made to order or you can choose from premade selections, all served on a souvenir Frisbee.

Some of the locations also include an ice cream shop which uses whole milk to create a number of delicious flavors of ice cream and decadent milkshakes.  Select locations include a candy shop named Sweeties Jumbo Chocolates for a variety of baked goods and candies.  I prefer the homemade peanut butter fudge or the Buckeye Pizza with bits of Buckeye candies layered over white and milk chocolates which is an incredibly rich combination.

Of course you can’t go wrong with the cheese, which come from Ohio’s Amish Country.  With close to 300 varieties of cheese (from domestic to international), it may be overwhelming to make your decision.  Luckily, the Cheesebarn provides samples to help make your selection much easier. 

I could spend hours at Grandpa’s Cheesebarn sampling cheeses, searching for gift items and having lunch, but I only have a couple of hours to make it back to Columbus before dark.  From now on, I will stop at Cheesebarn on my to and from Butler to explore any additional items I may have missed.

Have you visited Grandpa’s Cheesebarn?  What is your favorite part of the store?  I would love to hear about your visit if you would kindly leave a message in the comments section below.  Many thanks for reading about my visit to Grandpa’s Cheesebarn and wishing you many Happy Travels!

What to See and What to Do:

Grandpa’s Cheesebarn
668 US Highway 250 E
Ashland, OH 44805
Telephone:  419 281 3202

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Climb Sleeping Bear Dunes National Lakeshore in Michigan

21 May 201918 September 2024

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Having spent several summers visiting the Outer Banks of North Carolina, everyone in the family agreed to explore Sleeping Bear Dunes during our family vacation.  Located along Michigan’s lakeshore, this historical state park was once home to the early Anishinaabek culture.  It’s name was derived from their story of the Sleeping Bear.

The story begins with a mother bear (Mishe Mokwa) and her two cubs that lived in the land that is now Wisconsin.  Covered in trees, this land caught fire and the bears continued south to escape.  When they arrived at Lake Michigan, their only hope was to cross over, so the mother bear urged her cubs to swim.  At some point in the night, Mishe Mokwa lost her cubs and in the morning when she woke on the shores of the lake.  Looking back into the water, she noticed them slipping through the waves.  Heartbroken, she lay depressed by the loss of her cubs and looked out into the lake where her babies had died.

The Great Spirit, Gitche Manitou, created two islands, North and South Manitou in honor of the cubs.  With a heart that would never heal, the Spirit covered the mother with a blanket of sand and laid a spell of sleep upon her.

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Before climbing the tall sandy dune, we stopped by the Philip A. Hart Visitor’s Center to pick up a map of the national lakeshore and surrounding area.  We were also interested in driving the Pierce Stocking Scenic Drive during our stay, so we picked up a map of this popular tourist route with its scenic stops and ecological features.

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The weather could not have been more perfect.  The skies were a deep blue and not a cloud in sight while the temperature was moderate with a gentle breeze.  From the bottom of the dunes, it seemed like it would take an eternity to reach the top but we each had our own game plan for tackling the hill.

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Each of us finally made it to the crest and looking back towards our start, we could see Lake Glen sparkling under the afternoon sun.  Our calves would be a little sore over the next couple of days, but it was well worth the effort.

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We all agreed to continue on in hopes of seeing Lake Michigan on the other side.  We learned that there are two hikes that originate from the Dune Climb. One is the 3.5 mile round trip Dunes Trail and the other a 2.8 mile Sleeping Bear Point loop hike.

We were surprised that once we made it to the top, the climb continued upward.  We were certain that we would soon reach Lake Michigan but it would take a little more hiking to even come close.

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We learned from a group of returning hikers that we were hardly close to the lake.  If we continued on for about another quarter of a mile, there was a chance that we would see it in the distance.  Pushing on, we found a small hill off of the path where we were able to catch a glimpse of Lake Michigan.  With our legs burning and out of breath, we enjoyed the view and then decided to make the journey back.

Have you visited Sleeping Bear Dunes National Lakeshore in Michigan?  I would love to hear about your experience, so if you leave a message in the comments below!  Many thanks for reading about our climbing of the Dunes Trail in Sleeping Bear Dunes National Park!  Wishing you many Happy Travels!

For more information about the Sleeping Bear Dunes National Lakeshore, contact them directly or check out their website by using the following information.

What to See and What to Do:

Sleeping Bear Dunes National Lakeshore
9922 Front Street
Empire, MI  49630
Telephone: 231 326 5134

  • Admission Fee:   Park Entrance Pass is $25 per vehicle which is valid for seven days from the of issue.  Alternatively, visitors can pay a $15 per person fee.  Annual Park Entrance Pass is also available for purchase for $45, valid 12 months from the month of issue.
  • Hours:  The Dune climb is open all year, 24 hours a day
  • Amenities:  The park offers the following activities – biking, climbing the dunes, fishing, geology tour, hiking, hunting, kayak and canoe, scuba diving, skiing and snowshoe,  swimming, tubing and winter activities.  Visitors can also explore the Sleeping Bear Maritime Museum, the US Life-Saving Service station, the boathouse, Glen Haven General Store, Cannery Boathouse and Blacksmith shop.
  • Length of Visit:  Full day of food, fun, activities and entertainment
  • Tips for Your Visit:  You may want to climb the dune without shoes or decide to climb in socks if the sand is hot.  There are also all-terrain footwear that you may want to research as well.  Bring plenty of water and sunscreen.

Where to Stay:

Bayshore Resort
833 E. Front Street
Traverse City, MI  49686
Telephone:  231 935 4400

Where to Eat:

Blu
5705 South Lake
Glen Arbor, MI  49636
Telephone: 231 334 2530

I selected this restaurant because of the stunning views of Sleeping Bear Bay and the Manitou Islands as well as their use of local ingredients.  I ordered the Loma Farm Greens as a starter with Feta cheese, apples, almonds and mustard vinaigrette and for my entree, I could not pass up the sea scallops served with butternut squash.  I wanted to sample the local wines, so I ordered the Boathouse Vineyards Pinot Noir prior to eating my starter and then I ordered the Chateau Fontaine Chardonnay to pair with my meals.  Both wines are from the Leelanau Peninsula.

What to Eat: 

  • The Coney Dog from Detroit, Jackson or Flint.
  • Vernor’s Ginger Ale
  • Founded in the Upper Peninsula, the pasty is a pastry pocket with fruit filling
  • Mackinac Island Fudge
  • Apples
  • Cherries
  • Detroit Style Pizza shaped in a rectangle and baked until the edges are crispy.
  • Better Made Chips from Detroit
  • Germack Pistachios 
  • Walleye Fish from the Great Lakes
  • Faygo beverages

What to Read: 

  • Song of Solomon by Toni Morrison
  • The Virgin Suicides by Jeffrey Eugenides
  • Station Eleven by Emily St. John Mandel
  • Eight Mile High by Jim Ray Daniels
  • The Dollmaker by Harriette Arnow
  • The Glass Highway by Loren D. Estleman

Photo Guide for Traverse City: 

  • Black Star Farm Vineyards
  • Glen Haven Beach at Sleeping Bear Dunes National Park
  • Grand Traverse Pie Company pies
  • Grand Traverse Lighthouse
  • North Bar Lake at Sleeping Bear Dunes National Park
  • Tall Ships along the coast
  • The vineyards at 2 Lads Winery

Disclosure:   Please refer to our blog disclaimer tab for more information.

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Lazing Around Leland on the Leelanau Peninsula, Michigan

14 May 201918 September 2024

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During our family vacation trip to Grand Traverse Bay, I set out on an adventure to explore the Leelanau peninsula, even if I had to go at it alone.  I was intrigued by the thought of visiting an authentic fishing village, so I took a day to stroll Leland’s historic district of Fishtown in search of a seaside restaurant to spend the afternoon.

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The early morning fog had settled over the harbor and an eerie atmosphere surrounded the shops and restaurants of Leland.  Although they had not yet opened, I window shopped this charming village, while following along the wooden boardwalk admiring the interesting boutiques and boats.

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The wooden shanties built along the Leland River reminded me of an old Western town on a waterfront.  Once home to Native Americans who fished and hunted near Lake Michigan, Leland became a profitable fishing district when European settlers made Fishtown their home in the mid 1800s.  In addition to the number of inns, shops and restaurants in the area, longtime business, Carlson’s Fishery has been selling some of the best smoked fish in the state since 1906.   One could spend at least a couple of hours exploring the wineries, galleries and attractions before hopping the ferry to nearby Sleeping Bear Dunes National Park.

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Diversions is one of the older establishments that has been here over 40 years.  With prime location on the docks, this hat shop also sells t-shirts, gifts, clothing, jewelry and sweatshirts.

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A popular fishing town with over five generations of fishermen, Fishtown provides charters that will take visitors out to Lake Michigan for the day.  The Fish Hook and Reelin’ Leland Fishing Charters are available for a half day or full day of fishing.

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For exploring Sleeping Bear Dune’s Manitou Islands, Leland is the starting point to hop aboard the Manitou Island Transit making daily trips from mid-June through Labor Day.  They also host shoreline cruises which take place in the evening, providing a great way to explore the Leelanau Peninsula coastline from a different point of view.

There are quite a few activities and attractions to visit in Leland and Fishtown.  These towns host several events throughout the year, including the popular Leland Wine and Food Festival in June.

I found the Leelanau Peninsula a beautiful escape from the touristy areas near Traverse City and enjoyed the opportunity to explore some of the most picturesque coastline that Michigan has to offer.

Have you visited Leland and Fishtown?  Do you have a favorite place to visit on the Leelanau Peninsula?  I would love to hear from you if you would kindly leave a message in the comments section below!  Many thanks for reading about my morning in Leland and Fishtown!  Wishing you many Happy Travels!!

What to See and What to Do:

Leland and Fishtown are perfect coastal towns for exploring on foot.

Where to Stay:

Leland Lodge
565 Pearl Street
Leland, MI  49654
Telephone: 231 256 9848

On my first visit we rented a house in Traverse City, but I loved Leland so much that I planned a second long weekend trip and stayed at The Leland Lodge, which was absolutely spectacular!

Where to Eat:

The Riverside Inn
302 East River Street
Leland, MI  49654
Telephone:  231 256 9971

On a separate trip from my family vacation, David and I were excited to find a riverside view to have dinner and booked a reservation at the Riverside Inn.  There were several unique options, so I started out with the Octopus Carpaccio, while David selected the Socca.  Socca is a popular dish in Nice, France that includes chickpea flour crisps topped with caramelized onion, blistered tomatoes, arugula and fresh thyme.  It was finished with a creme fraiche and saba (a grape must reduction which was popular in ancient Rome.)

We decided on the Sea Bass which was served over heirloom tomato barley orzoto, lemon beurre blanc, and salsa verde and the Diver Scallops which were seared and served over sauteed spinach with crispy bacon lardons, shallot coconut cream and crispy fried shallots.

We celebrated with a glass of Prosecco and agreed on a bottle of Pinot Blanc from local wine producer, Verterra Winery.

What to Eat: 

  • The Coney Dog from Detroit, Jackson or Flint.
  • Vernor’s Ginger Ale
  • Founded in the Upper Peninsula, the pasty is a pastry pocket with fruit filling
  • Mackinac Island Fudge
  • Apples
  • Cherries
  • Detroit Style Pizza shaped in a rectangle and baked until the edges are crispy.
  • Better Made Chips from Detroit
  • Germack Pistachios 
  • Walleye Fish from the Great Lakes
  • Faygo beverages

What to Read: 

  • Leelanau Trek: One Shoreline/Two Visions, by Ken Scott and Kaye Krapohl
  • Painting the Magic of Sleeping Bear Country, by Hank Feeley
  • Edward Beebes’ Historic Leelanau Photographs, by Jack Hobey

Photo Guide to the Leelanau Peninsula and Surrounding Area: 

  • Empire Bluffs Trail, Sleeping Bear Dunes National Lakeshore
  • Pyramid Point, Sleeping Bear Dunes National Lakeshore
  • M22 road signs
  • Lake Michigan Lighthouses
  • Lake Michigan Sunsets
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About Me!

I have had a passion to travel for as long as I can remember and landed my dream job at the age of 19 on a cruise ship. The Suite Life of Travel is about those experiences as well as my future endeavor to explore this amazing world!

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