Tag Archives: cincinnati

Things to Do in Ohio in the Month of July

As the summer heats up, enjoy some time outside with some of these fine ideas for exploring Ohio in the month of July.

 

Things to Do in Ohio in the Month of May

 

Engineering Fabulous Wines, Vinoklet Winery

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It was a beautiful day, so I planned a visit to Vinoklet Winery & Restaurant on Cincinnati’s Westside.   As I pulled into the parking lot, I was more than surprised by the number of cars and was having a difficult time finding a parking space.

Vinoklet hosts a buffet style dinner over the weekends and is also a popular place for hosting events.  That evening, there was a family reunion, a business dinner as well as a bachelorette party.  I was incredibly grateful that the hostess found a small table for me in a corner when I explained I was interested in a wine tasting.

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In addition to sampling wine, I decided to purchase the cheese tray which included Swiss, Cheddar and Pepperjack cheese, pepperoni, crackers and grapes.  It was the perfect amount for the tasting, but I wished that I had booked a reservation for the buffet-style meal where fish, steak and shrimp were grilled to perfection served with salads, sides and decadent desserts.

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There are a total of nine wines available for tasting, arranged from dry to sweet with the reds to my left and the whites on my right.  I began my tasting with the Brother Joe, a cabernet sauvignon described as “A premium red wine made with cabernet sauvignon, merlot, cabernet franc and chambourcin grapes.  Rich ripe flavors with an elegant finish”.

The Cincinnatus was next, which is a “dry red table wine made with Merlot and Chambourcin grapes.  Vibrant flavor with a harmonious finish”.  I picked up a bottle for our family cookout that weekend, knowing it would be perfect with steak.

I enjoyed the Sunset Blush and It was such a great, refreshing wine that I ordered a glass after my tasting.  This is a “semi-sweet wine made with Catawba, Vidal and Niagara grapes. Aromatic fruit with a zesty finish.”

The last red wine on the list was the La Dolce Vita, translated as “The Sweet Life” in Italian.  It is a “sweet red dessert wine made with Chambourcin and Concord grapes.  Soft and fruity to enjoy anytime”.

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Halfway into my tasting, I had the privilege of meeting Kreso Mikulic, the owner of the winery.  Checking in with his guests, he was enjoying a glass of wine.  Making his rounds, he stopped by my table after coming in from outside and we chatted a few moments about his winery.

Kreso is originally from Croatia, where wine was a part of his everyday life.  Just like many of the northern Italians, each of the members in his village grew their own grapes to produce wine for their families.  He actively participated in the process as a child and has years of experience making extraordinary wines.

Kreso went on to become an electrical engineer, moving to the US and finding work with the General Electric Aviation division.  He is credited with a variety of patents for the aerospace industry.   Once he retired, he opened the winery in 1980 and has been hosting guests in Colerain for nearly forty years.

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Sunset Blush

Continuing with my fifth sample, I learned that the Traminette is a grape blend of the Seyve, a French American hybrid with the vitis vinifera of German descent.  It is the next wine on my list and described by Vinkolet as a “premium wine with spicy characteristics of honey and florals”.  The taste was strongest towards the back of the tongue.

Tears of Joy is definitely a drier wine and is made with Vidal Blanc grapes.  It is “crisp and full of flavor yet soft to the palate”.  It was a little too dry for me, but I really enjoyed the Dreamer, a semi-sweet wine made with Vidal Blanc grapes and an Ohio favorite, the Niagara. The winery labels it as “perfectly balanced and delicate to the taste.”

In Vino Veritas was another favorite wine at Vinoklet Winery.  Also made with Niagara and Vidal Blanc grapes, this is sweeter than the Dreamer and would be a great wine to enjoy on a summer afternoon.

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Passion was the last wine in the tasting and was absolutely delicious.  I couldn’t resist and had to purchase a bottle to enjoy at home.

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What I liked most about the winery was that it is also a restaurant and banquet facility.  Located on rolling hills, I enjoyed walking out to the acres of vineyards that would soon produce grapes over the summer months.  Relaxing at the bonfire after dinner is a favorite pastime with many of Vinoklet’s customers and the sunsets from here are absolutely breathtaking.

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The Weekend Dinner option includes the buffet and there are Weekend Grillouts over the summer months offering a wide selection of meats.  In the evening, the winery sets up the fire pit when the weather permits.

Vinoklet Winery is the perfect location to enjoy an evening meal or celebrate a special event.  With the scenic views, delicious foods and award-winning wines, we found the winery more than exceptional.  What makes Vinoklet so special is also memorialized in Kreso’s philosophy.  When it comes to wine, “the best wine is the wine that pleases you the most”, and at Vinoklet Winery there are so many award-winning options from which to choose.   It doesn’t take a rocket scientist to make wines, but it certainly doesn’t hurt to be an engineer.

Have you visited Vinoklet and do you have a favorite wine from the winery? Do you have a favorite Ohio winery?  I would love to hear about it to experience it for myself.  If you would kindly leave a message in the comments section below, that would be great! Many Thanks for reading about our evening wine tasting at Vinoklet and wishing you many Happy Travels!

What to See and What to Do:

Vinoklet Winery & Restaurant
11069 Colerain Avenue
Cincinnati, OH  45252
Telephone:  513 385 9309

  • Hours: The winery is open from noon to 5 PM on Tuesday, noon to 8 PM on Wednesday and Thursday with wine tastings from noon to 4 PM, noon to 11 PM on Friday and Saturday with wine tastings from noon to 4 PM, from 1 PM to 5 PM on Sunday.  The winery is closed on Monday.  Hours are seasonal and are subject to change.  Please refer to the winery’s website for any updates to its hours of operation and schedule of events.
  • Amenities:  Weekend entertainment, dining, wine tastings, outdoor seating, online shopping, wine, private events and scheduled events
  • Tips for Your Visit:  Please note that the wine tastings are only provided during certain hours and are subject to change.  As always, please drink responsibly.

Where to Stay:

Hampton Inn Cincinnati – Northwest/Fairfield
430 Kolb Drive
Cincinnati, OH  45014
Telephone:  513 942 3440

Where to Eat: 

Enjoy the buffet at Vinoklet on Wednesdays and Thursdays or visit on Friday and Saturday nights for the opportunity to grill your own entree with a selection of side dishes, desserts and of course, wine!

Chateau Laroche, A Labor of Passion

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My fairytale adventure began at the entrance of Chateau Laroche in Loveland, Ohio.  Locally known as Loveland Castle, this medieval mansion was an amazing labor of love and a symbol of one man’s passion and fascination with castles.  It was here that Harry Andrews pursued his dream to design and build a chateau of his own, taking fifty years to complete.

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As I entered the estate, there was a beautiful tribute to Mr. Andrews and photographs that journaled his progress in the building of his beloved home.

I was welcomed by Larry Crachting, one of the Knights of the Golden Trail, a society founded by Andrews and a group of his friends.  He reminisced about Harry and his heart for the local boy scout organization as well as his life and passions. It was no surprise that  the KOGT continues on through its current members preserving a piece of Cincinnati history.   Allowing visitors to tour the castle is a wonderful way to carry on the memory of Mr. Andrews and his Chateau La Roche.

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I began my self-guided tour of the castle starting in the dungeon.   The tight curved stairway leading to the bottom of the ground floor felt eerily familiar to other dark stone buildings I had visited before.   I took a quick moment to look over my shoulder to make sure the door had not closed behind me.   As  I entered the open room with a prison at the far end, I noticed the “wild man” lurking behind the barred door and then exited the same stairs bringing me back to the main floor.

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I climbed a second set of stairs to the living quarters which was much more specious and open.  A long wooden table with chairs filled the room as a meeting place for the members of the Knights of the Golden Trail.  Hanging from the wall was each knight’s coat of arms, representing their heritage and ancestry.  I imagined the knights would meet here to discuss their next item of business or maybe  their next battle strategy.

I was fascinated by the structural details of the castle. The arches as well as the stone layers give the architecture  an added depth to its interior.  Crevices and storage areas in Harry’s room displayed additional items such as personal photos, paintings and artifacts.  The extension of the balcony provided a scenic view overlooking the Little Miami River, while the tiered gardens could be seen from the upper terrace.

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One of my favorite rooms in the castle was Mr. Andrews’ bedroom which reminded me of a tower with its domed ceiling.  The room is blocked off, but one can clearly see the fireplace, hearth and medieval painting on display.   Harry Andrews mentioned in one of his documentary videos that his colleagues did not believe that he would be successful in creating the dome, but obviously he proved them wrong.

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Leaving Harry’s room,  a corner display showcased two suits of armor while the hall was lit by a spectacular light fixture.

Looking closely at the stone in the wall, large rocks had been labeled with locations from all over the world.  I also noticed a listing of the ten commandments as well as more suits of armor.

I was just wrapping up my tour of the interior of the castle when I happened upon a room with a looped video on display.  Three documentaries provided additional information about Harry Andrews and Chateau Laroche.   My favorite film was a clip of Harry which captured his sassy sense of humor, his vibrant personality and passion for his castle and organization.

I learned from the video that the castle was based on various fortifications that Andrews once visited after serving in the war in Europe.  Sitting on only one acre of land, Chateau Laroche has 31 rooms, 88 battlements and 4 towers that stand 38 feet tall.   The sandstones used to create his castle came from the creek bed of the Little Miami River within walking distance of the chateau.  Additional blocks of concrete were made by Harry to complete the project when he had run out of useful sandstone.

It was his education at Colgate College in 1916 that ignited a love for the medieval castle as he studied Greek, Roman and Egyptian architecture.

After watching the documentaries, I strolled past the rooftop and realized it was not open to the public.  It was quite noticeable that the structure was not stable, blocked off only to be seen through a wrought-iron door.

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I was looking forward to exploring the grounds of the chateau and began making my way to the ground floor.  I was impressed with the beautiful arches that led to the garden, which seemed to radiate with a golden glow from the sunlight.

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A walk through the gardens felt as though I was visiting an authentic medieval castle and its grounds. The three terraces were adorned with potted plants and rose bushes which were wonderfully fragrant.

Found in unexpected places are private gardens of solitude with elegantly simple arbors.  These modest gathering areas are perfect for taking some time to enjoy the outdoors and admire the scenery of the chateau.

I had completed my tour of Chateau Laroche and was touched by the dedication of Harry Andrews to complete his fabulous masterpiece.  It is estimated that he gave 22,000 hours of his life to creating this castle, responsible for 95% of its construction.  Over 2500 bags of cement, in addition to the sandstone, were used to build the fortification.

Harry himself was considered a medical marvel having survived meningitis while serving in the military.  There is an absolutely fascinating story about his recovery that can be seen at the chateau.

If there was ever one who knew his calling in life, it was Harry Andrews.   Watching older videos of Mr. Andrews, I felt a sense of appreciation for his passion for castles and for bringing about an organization dedicated to “doing good”.  The Knights of the Golden Trail continue to this day with approximately 60 members who have adopted the legacy that Harry has left to them and his wishes to maintain the castle.  Who could have ever imagined that a man, once pronounced dead, would come back from the dead to finish his life’s purpose?

Have you had the opportunity to visit Chateau Laroche and learn about the extraordinary life of Henry Andrews?   I would love to hear about your experience if you would kindly leave a message in the comments section below!  Many Thanks and Happy Travels!

What to See and What to Do:

Chateau Laroche
12025 Shore Drive
Loveland, OH
Telephone:  513 683 4686

  • Admission Fee:  $5 per person, children 4 and under are admitted free of charge.
  • Hours:  Daily from 11AM to 5PM;  April 1st to September 30th open everyday including holidays;  October 1st to March 31st open everyday, closed on holidays
  • Amenities:  Site Rental, picnicking, games and puzzles, ghost tours, gardens, video
  • Scenic View:  Views from the castle overlook the property and gardens.
  • Length of Visit:  1 – 2 hours
  • Tips for Your Visit:  Maximum of 40 parking spaces available.  The restroom upstairs is closed to visitors.

Where to Stay:

TownePlace Suites by Marriott Cincinnati Northeast Mason
9369 Waterstone Blvd.
Cincinnati, OH  45249
Telephone:  513 774 0610

Where to Eat:

Paxton’s Grill
126 W. Loveland Avenue
Loveland, OH  45140
Telephone:  513 285 8147

The Caesar Salad with Blackened Grouper and a bowl of Hungarian mushroom soup was the perfect lunch combo!

 

 

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The Ohio River Museum in Marietta, Ohio

Update:  The Ohio River Museum is currently closed for renovation.  Check the website for more information.

Stationed along the Ohio River in the town of Marietta is the Ohio River Museum.  Located in southeast Ohio, Marietta was the state’s first permanent settlement dating 1787.  Because of its location at the confluence of the Ohio and Muskingum Rivers, this was site was once a bustling port for importing and exporting goods as well as passengers along its waterways.  The Ohio River Museum highlights the importance of  this river system and the transportation vessels that once occupied these waters.The first successful steamboat dates back to the late 1700s when John Fitch mastered the building of the vessel with its primary purpose to transport goods along the Delaware River.  The Ohio River Museum displays a beautiful replica of the “Pioneer” which was a shipping vessel among the Great Lakes fleets dating back to 1901.

In the early 1800s, Marietta became a location where sea-faring vessels were built transporting goods to Cincinnati, New Orleans and New York.  The first seafaring vessel, the St. Clair, was built in Marietta scheduled to arrive at the Gulf of Mexico.  With its 60-foot masts, it was three times the size of previous riverboats. Imagine in 1801, most of the population of Cincinnati, waiting along its banks to watch the St. Clair float along the Ohio River.At the Point in Marietta, additional seaworthy vessels were being built to include the John Farnum schooner.  This beautiful vessel is on display at the Ohio River Museum.  The Historical Marietta blog provides the following information about this barque.

“She was two hundred and forty-nine and one half tons.  Her keel was laid in the Spring of 1846 and she was launched in February 1847.  She was towed at once to Portsmouth where she took on a cargo of Indian Corn.  She was measured, inspected and cleared at Louisville, Ky.  Her destination was ‘Cork or a Port.’
She arrived at Cork in May, 1847 during the great famine in Ireland and returned to Philadelphia in August and was sold to Potter, McKeever & Co. of that city.  The Master builder was Capt. William Knox, of Harmar.  Capt. A. B. Waters had charge of the vessel and cargo with Capt. George Hatch as Navigator.   Capt. Hatch was afterwards Mayor of Cincinnati.”
The steamboat would eventually become a mode of transportation for passengers in the 1820s.  Depending on the size of the vessel, the number of crew could range from 5 to 120.
Many of the ships would offer entertainment for its passengers to include Vaudeville acts, band performances and theater productions.
The captain’s main purpose was to ensure the safety of cargo and passengers onboard and monitor the financial success of each voyage.  Safety devices such as posted placards, life jackets and life rings were readily available to passengers.
Additional positions included the clerk, who handled the exchange of money; the engineer who maintained the mechanical safety of the vessel and the pilot.  The pilot was navigator who was responsible for guiding the ship along the waterway.   Under the pilot (and captain) was the mate.  There were also the roustabouts (laborers) and the cabin crew.
The pilot would communicate with the engineer by use of the Engine Room Signal Indicator.
The Guiding Star traveled between Cincinnati and New Orleans between 1878 to 1893 when it was destroyed by a fire on January 6.
The Delta Queen is quite possibly the most known of all of the steamboats as it continues to sail between Minneapolis to Pittsburgh today.  She is the sister ship to the Delta King which is currently docked in Sacramento.
The Queen City was one of the grandest packet boats to work the river. Built in 1897 by the Cincinnati Marine Railway Company for the Cincinnati – Pittsburg route, she also sailed along the Chattahoochee, Kanawha, Mississippi, Monongahela and Ohio Rivers.  According to the Ohio County Public Library, “The Queen City was designed for high class patronage at a time of affluence. Captain Ellison was influenced in his design by the Idlewild and he had made a study of Great Lakes steamers which he utilized. Her mahogany cabin was finished in gilt trim and the ceiling was of pressed metal sheets with ornate design. She had wire mesh railings studded with rosettes. She had a carved figurehead rising from her stem which she retained until she was rebuilt at Mound City, Illinois in 1920.”
“A metal Queen City emblem in gold appeared on each stateroom door. Her grand piano was presented by the Cincinnati Chamber of Commerce. She had oil paintings on the rounded cabin bulkheads. She had shining brass oil lamps in swinging brackets and overhead lights coming from twined oak leaves of metal. Queen City and her sister boat, Virginia, were advertised in Pittsburgh’s social register and brought in many fashionable Pittsburgh citizens. Queen City was christened by Harriet Henderson, daughter of Captain James A. Henderson, president of the P & C Line. She was launched on June 5, 1897; ran her trials through June 10th and departed for Pittsburgh June 19th.  On her 1914 trip downbound, she sank on the Falls at Louisville on Feb. 17th. She continued on Mardi Gras trips in 1921, 1922, 1923, 1925 and 1930. After her ill-fated Mardi Gras trip in 1914, she was laid up in the Kanawha River at Pt. Pleasant, West Virginia until early summer 1916 when she returned to Louisville and ran excursions. She was moved to the foot of Liberty Street because of wharf improvements and sank there in January, 1940. Her wreckage was burned on February 17, 1940 (in Pittsburg).”
On display at the Ohio River Museum are several vessels which were used to transport goods and passengers along the Ohio River.  In addition, there are several displays of items which would have been found in the kitchen and dining rooms as well as personal effects from the officers and crew.
Sailing down the Ohio or Mississippi River on a riverboat is such an historic journey, visiting the modest, less populated river towns would be the opportunity of a lifetime.  While riverboat transportation was incredibly popular with the transport of goods and passengers, the mid 1800s changed everything.  By this time, the railroads became the primary mode of transportation for passengers and goods, replacing the use of riverboats, for what seemed the end of riverboat travel.  Today, passengers can board the Delta Queen with its robust itinerary and the opportunity to experience a riverboat cruise in the footsteps of Mark Twain.
Have you had the opportunity to visit the Ohio River Museum?  I would love to know about your experience if you would kindly leave a message in the comments section below.  Many thanks for reading about my visit to the Ohio River Museum and wishing you many Happy Travels!
What to See and What to Do: 
601 Front Street
Marietta, Ohio  45750
Telephone:  740 373 3717
  • Admission Fee:  $7.00 to tour the museum and W.R. Snyder steam powered towboat.
  • Hours:   Saturday from 9:30AM to 5PM, Sunday:  12PM to 5PM, closed Monday and Tuesday, Wednesday – Thursday:  10AM to 5PM;  Please refer to the museum’s website to confirm hours of operation.
  • Amenities:  waterpark, restaurants, group rates, handicap accessible, annual passes, discounts and promotions, attractions, live shows, rides, lego minilands, movies, gardens,
  • Length of Visit:  Prepare to spend 1 – 2 hours, especially if you plan to tour the W.R. Snyder steam powered towboat.
  • Tips for Your Visit:  Wear comfortable shoes.  The visit to the W.R. Snyder steam powered towboat may require some agility to enter, be prepared.
Where to Stay: 
101 Front Street
Marietta, Ohio  45750
Telephone:  740 373-5522

Where to Eat:

Boathouse BBQ
218 Virginia Street
Marietta, OH  45750
Telephone:  740 373 3006

You have to try the Pulled Pork Mac & Cheese!  Amazing!

What to Read: 

  • A Guide to Historic Marietta Ohio, by Lynne Sturtevant

Cincinnati’s Roebling Bridge: The Inspiration for NY’s Brooklyn Bridge

Strolling towards Smale Park from The Banks, I was happy to learn that the Roebling Suspension Bridge would be reopening.  Having been closed for 14 months for renovations, the opening date had been pushed back several times.  Luckily, pedestrians could cross, but this was going to change the traffic pattern for downtown, just in time for Opening day.

The Roebling Suspension Bridge (originally named the Covington and Cincinnati Bridge) is a Cincinnati Landmark and one of five bridges that cross the Ohio River. Each bridge is unique in its own right, but this 1,057-foot span was once the longest suspension bridge in the world.

As Cincinnati continued to grow as a port city, the addition of ferries and riverboats connected the north and south shores of the river.  At one point there were five ferries that crossed the Ohio.  Bridges were becoming inexpensive to build which resulted in the number of ferries to disappear.  Anderson Ferry is the only ferry that continues to operate on the West Side of Cincinnati.  While living in Delhi, I used the Anderson Ferry to reach northern Kentucky.  With winding roads traveling the hill, within minutes I could reach the airport.

The Roebling Suspension Bridge was the first of the five bridges to cross the Ohio River from Ohio into Kentucky, but not without its controversy.  In a time where steamboats transported goods from one place to the next, the captains and their crew were concerned that the bridge would interfere with their livelihood, especially during the seasonal floods.

From politics to economic challenges, the bridge finally opened in 1866 with the help of John A. Roebling, the engineer who created the bridge and Amos Shinkle.  Roebling would later base his design of Cincinnati’s suspension bridge when building the Brooklyn Bridge in New York.

A few years later, a series of cables were added to the bridge to ensure its stability which led to the crossing of streetcars, buses and cars.  Today, commuters span the bridge crossing the Ohio to reach their workplace whether by car, but or by foot. Towboat pilots who “run the bridges”, find the cluster of bridges a bit of a challenge not to make contact with the concrete posts.

The Roebling Suspension Bridge is the oldest bridge that crosses the Ohio River and is the most photographed.  The bridge was designated  a national historic and national civil engineering landmark.

It is amazing to think of the Ohio River’s importance to transportation of goods and people.  While barges, tugboats and steamboats continue to roam its water highway, the bridges that cross this river are well traveled by cars, trains and people connecting each other from one place to the next.

Have you had the opportunity to cross the Roebling Suspension Bridge?  Were you walking?  Where were you going?    I would love to hear your story if you would kindly leave a message in the comments section below.  Many thanks for reading about my love for the Roebling Bridge and wishing you many Happy Travels.

What to See and What to Do:

Roebling Suspension Bridge
Downtown Cincinnati, OH

Where to Stay:

AC Hotel by Marriott Cincinnati at the Banks
135 Joe Nuxhall Way
Cincinnati, OH 45202
Telephone:  513 744 9900

Where to Eat:

Moerlein Lager House, Microbrewery and Restaurant
115 Joe Nuxhall Way
Cincinnati, OH 45202
Telephone:  513 421 2337

I ordered the Chef’s Charcuterie and the Fried Pickles as I enjoyed a flight of beers.

What to Read:

  • The Ohio Bridge:  Cincinnati’s Roebling Suspension Bridge, 1846 – 1939, by Henry R. Stevens
  • Uncle Tom’s Cabin, by Harriet Beecher Stowe
  • Babbitt, by Sinclair Lewis
  • Back Street, by Fannie Hurst
  • The Frontiersmen, by Allan W. Eckert
  • Beloved, by Toni Morrison
  • Cincinnati, by Lee Davis Willoughby
  • Queen City Jazz, by Kathleen Ann Goonan
  • The Cincinnati Red Stalkings, by Troy Soos
  •  The Jazz Bird, by Craig Holden
  • Dead Witch Walking, by Kim Harrison
  • No Police Like Holmes, by Dan Andriacco

Disclosure:   Please refer to our blog disclaimer tab for more information.

The Blind Lemon Cafe, Mount Adams, Cincinnati

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Maneuvering the hilly streets of Cincinnati’s Mount Adams is a challenge but the views of downtown Cincinnati from here are spectacular.  Tucked away on Hatch Street is the Blind Lemon, a comfortable, cozy bar which I frequented the year of 2000.  I was first introduced to this magnificent speakeasy by a friend who resided around the corner and called this his second home.  I recall the first time I entered the narrow corridor which opened into a beautiful courtyard with a fireplace in the center.  It was a chilly, fall night and the smell of smoke and the warmth of the fire was an atmosphere of pure bliss.  On a crisp night, we would order hot buttered rums or coffee to minimize the chill and for the warm summer nights, the Blind Lemon Pain Killer or a Lemontini would kill the heat.

It became customary to pass through the tunnel-like entrance and grab a seat in the courtyard.  We rarely entered the bar, unless to meet a friend, and stayed for a couple of hours before venturing off to our next locale.  I enjoyed the nights when we would take a seat in the dark, dimly lit bar where we would explore the unique collection of items from paintings, prints, and pocket watches.  I never grew tired of searching the display of famous people who have passed through the doors.

The Blind Lemon eventually became one of my favorite hangouts as well.  Over time, I learned that the bar had been named for a famous 1920’s Texas blues player, “Blind” Lemon Jefferson.  I was even more surprised when I learned that he was known for “Black Snake Moan”, one of my favorite songs remade by Samuel L. Jackson.  It was Jefferson’s custom to offer live music each night and a tradition that Cincinnati’s Blind Lemon has made its own.

This unique establishment has been entertaining its guests for over 50 years.  A trip to the Blind Lemon is not only a place to gather, but a representation of the history of Cincinnati as well as a hidden tribute to the “Father of the Texas Blues”, Blind Lemon.

Have you stopped by the Blind Lemon for a drink or to check out the atmosphere?   I would be interested in hearing about your visit to Mount Adams if you would kindly leave a message in the comments section below.  Many thanks for reading about one of my favorite places to visit and wishing you many Happy Travels!

What to See and What to Do:

The Blind Lemon Cafe
938 Hatch Street
Cincinnati, OH  45202
Telephone;  513 241 3885

  • Hours:  Open Monday through Thursday from 5PM to 1AM. Friday from 5PM to 2AM, Saturday from 3PM to 2AM and Sunday from 3PM to 1AM
  • Tips for Your Visit:  Fall is the perfect time to visit for the outdoor fire.  The specialties of the house include the Hot Buttered Rum and the Blind Lemon Painkiller.

Where to Stay:

Renaissance Cincinnati Hotel
36 E. 4th Street
Cincinnati, OH  45202
Telephone:  513 333 0000

Where to Eat:

Mt. Adams Bar & Grill
938 Hatch Street
Cincinnati, OH  45202
Telephone:  513 621 3666

During my recent visit, I started out with the jalapeno ravioli, which was spicy and delicious.  Depending on my mood, I will either order the grilled Yellowfin Tuna Steak or the grilled Mahi Mahi which are both served over wild rice with peppers and onions.

Teak Thai Cuisine
1051 St. Gregory Street
Cincinnati, OH  45202
Telephone:  513 665 9800

NOTE: This restaurant is now closed.

What to Eat: 

  • Skyline Chili:  My go-to meal at Skyline is the 4-way chili with onion served with oyster crackers and hot sauce.  I always pick up two York peppermint patties after cashing out.  Cincinnati chili is a beef based sauce served over spaghetti noodles and cheese.  Additional toppings include onions and beans.
  • LaRosa’s Pizza:  A local chain pizzeria, this Sicilian style pie is made with a sweet crust and sauce.  My favorite menu item is the Caprese pesto Flatbread Pizza.
  • Graeter’s Ice Cream:  It’s the French Pot process that makes Graeter’s Ice Cream so decadent and rich.  Towards the end of the process, they pour chocolate into the mix creating large chunks of yummy goodness.
  • Montgomery Inn BBQ:  Visiting the original Montgomery Inn BBQ at the boathouse is a culinary and scenic experience.  Their ribs are served with a sweet and tangy sauce that has since made them the “Ribs King” and a favorite among locals.  Load up on their amazing BBQ flavored Saratoga chips,
  • Glier’s Goetta:  While it looks like a slab of corn beef hash, this breakfast staple is made of sausage and oats, cooked until crispy.  Most breakfast restaurants carry it as a side, especially the local cafes and diners.
  • BonBonerie:  One of the most decadent pastry shops in Cincinnati, their rich confections are absolutely amazing.

Books to Read: 

  • Eligible:  A Modern Retelling of Pride & Prejudice, by Curtis Sittenfeld
  • Running, by J.T. Cooper
  • Dead Witch Walking, by Kim Harrison
  • Beloved, by Toni Morrison
  • Double Dutch, by Sharon M. Draper
  • Romiette and Julio, by Sharon M. Draper

Photo Guide for Mt. Adams:

  • The view from the Mt. Adams Steps
  • Eden Park Twin Lakes Overview
  • Rookwood Pottery, the location for the famous pottery once made here
  • Eden Park’s fountain and gazebo
  • The Monastery at St. Paul place
  • The Blind Lemon’s firepit
  • The view from Mt. Adam’s Park
  • Celestial Restaurant in Mount Adams – The restaurant is now closed, but you may still be able to use the parking lot.

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The Courtyard during Winter
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The Fireplace inside of the Blind Lemon
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The Other Side of the Fire Place, by the Bar, Blind Lemon
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Inside the Blind Lemon
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The Antiques of the Blind Lemon

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A Mt. Adams Mural
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A Map of Mt. Adams
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 The Streets of Mount Adams

 

My Return Flight on Frontier Airlines: LAS to CVG

PRE-FLIGHT EXPERIENCE:

Since this was my return flight back to Cincinnati from Las Vegas, all of the arrangements had been made ahead of time. You can check out my first experience flying Frontier Airlines at https://www.thesuitelifeoftravel.com/my-first-experience-with-frontier-airlines/

I headed down to the service desk/front desk of Harrah’s to book my transportation from the hotel to the airport. They provide shuttle service for a fee of $10 per person. Unfortunately, I was not able to print out my ticket that night, but I knew I could wait until I arrived at the airport to print out the boarding pass and pay the additional fee for baggage.

DAY OF THE FLIGHT:

I arrived 90 minutes prior to the flight’s departure and again, was met by Frontier Airlines with a long wait for the ticket counter. I approached the ticket agent because I was  leaving from the hotel and unable to print out the ticket for my return flight. Therefore, I did not have my seat selected nor did I pay in advance for my luggage.

The ticket agent quickly processed my paperwork, tagged my luggage and provided me with paper tickets so that I could begin the wait in line for security. Interestingly, I was not charged an additional fee here for my luggage. Thanks Frontier Agent and the Las Vegas Ticket Agents!

The security line seemed quite long but there were several machines available to check carry-ons and screen passengers.  I was entertained by passengers traveling in bath robes while an agitated security agent, repeated the security procedures over and over again.  It seemed as though people may have been too hung over to follow instructions.  The wait lasted about 20 minutes with only a few to spare before I needed to reach my gate.

I was given the first row, middle seats, with plenty of leg room. I slept most of the 3 ½ hour flight back home and it seemed as if in no time I was landing in CVG.  I collected my luggage from the carousel, picked up my car from long-term parking and headed back home. Yeah!

So would I book another flight with Frontier Airlines? Absolutely! Now that I am familiar with their policies and procedures and know what to expect at the ticket counter, this will be a breeze the next time I choose Frontier as my air carrier. Many thanks to all of the employees at Frontier who made my trip uneventful (which is always a good thing) and provided me excellent service!

Disclosure:   Please refer to our blog disclaimer tab for more information.

My First Experience with Frontier Airlines

PRE-FLIGHT EXPERIENCE

I was invited to join a friend for a week in Las Vegas and needed to book flights.  I was so happy to learn that Frontier Airlines flies out of Cincinnati and provides non-stop service.  I carefully watched the price of the flight over the next couple of weeks and we were finally able to secure a deal of $250 per person.

A couple of days before departure, we selected our seats and confirmed Frontier’s luggage policy.  I did not realize that there was a charge to secure seat assignments ahead of time, but for an additional $4, we could book our seats together.  To reserve the  emergency row, we paid an additional $45.

Next, I checked out the baggage policy.  This was extremely confusing.  There were various tier fees for both carry on and checked luggage depending on whether you paid in advance or at the gate.  Either way, the items that I would be bringing with me would not qualify for the free “under the seat in front of me” carry-on.  I would have to pay the additional fee, but decided to pay at the ticket counter.

When we reviewed all of the charges and base fee of the flight, it was well worth the booking our flight through Frontier.  Besides, our fare was only $350, compared to the cheapest fare of $650 and the opportunity to fly direct weighed in Frontier’s favor.  Not to mention we would arrive at 8:30 in the morning, giving us a full day to explore Las Vegas.

DAY BEFORE THE FLIGHT

I printed out our tickets the day before the flight using the airline’s website, www.flyfrontier.com.  The process was simple as I select the tab, MY TRIP/CHECK-IN.  The “Find Your Reservation” appeared on the screen, so I continued by entering our last names and the reservation code that was provided through Expedia.  Once I entered the information, I completed the process and we were ready to fly Frontier the next day.

DAY OF THE FLIGHT

We had an early morning flight so we arrived at the ticket counter at 6:15AM.  We were not able to check our luggage in from outside, but the ticket counter was easy to find and we already had our boarding passes.  There was some confusion because there was no one available to direct us to where we needed to go.  We quickly learned that although we had checked in our bags online the day before, we would be required to stand in line for the ticket agent to take our luggage.  The queue was not too long and we had plenty of time before the flight.

We reached the counter, and paid our $30 per bag and we were headed for security.  Soon we were at the gate and ready for take off.

ABOARD THE FLIGHT

Our tickets told us that we were in Zone 3 we had time to take a seat and relax prior to boarding.  I have to say that our seats were actually quite comfortable.

After take off, the crew came through the cabin to offer us refreshments of snacks and drinks.  We decide to take a look at the menu and I was totally surprised by the prices, but it sure beats having to spend more money for the flight.

We had a perfect flight which arrived in Vegas ahead of schedule.  Go Frontier!

LUGGAGE PICK UP

We departed the plane and realized that we may have missed the carousel for our luggage.  They announced on the flight that we would be picking up our belongings on carousel 28.  Somehow we boarded the shuttle over to Terminal 1 and learned that we needed to go back to Terminal 3 but could not go back the way we came in.  The porter provided us with directions to back track to the correct terminal and our luggage was waiting.  Just a little delay, but we were so happy to be in Vegas.

Have you had the opportunity to fly Frontier?  I would love to hear about your experience if you would kindly leave a message in the comments section below!

To book a flight through Frontier Airlines, visit their website at www.flyfrontier.com.

Disclosure:   Please refer to our blog disclaimer tab for more information.

Exploring the Original Settlement of Cincinnati at Yeatman’s Cove

With overcast skies and perfect temperatures, I set out to visit Cincinnati’s Riverbank along the Ohio River.  Starting at West Freedom Way, I toured the National Underground Railroad Freedom Center, strolled through Smale Park and walked east towards Sawyer’s Point and Yeatman’s Cove.

Yeatman’s Cove was a part of the original settlement of Losantiville, renamed Cincinnati in 1790 as well as the site of Fort Washington.  With spectacular views of the Ohio River, this recreation area is located between Smale Riverfront Park and Berry International Friendship Park.

The park stretches about a mile along the banks of the Ohio to include several displays and placards detailing the history of Cincinnati.  On Mehring Way is the National Steamboat Monument, a replica of the American Queen Riverboat’s paddlewheel standing three stories high.  Several stainless steel smokestacks display the names of the riverboats that transported passengers and goods up and down the river in the 19th and 20th centuries.

The Procter & Gamble Pavilion at Sawyer Point hosts an annual Summer Concert series.  A family-friendly venue, the events are free and offer food, drinks and alcohol for purchase.

In the early 19th century, Cincinnati was referred to as “Porkopolis” based on its production of pork products traded along the banks of the Ohio. In 2000, when I first moved to Cincinnati, the city was hosting the “Big Pig Gig” where local businesses could sponsor one of 400 fiberglass pigs to decorate for its public art installation.  Over twenty years later, several of these art displays can be found around Cincinnati.  Lucius (Lucky) Quinctus Pigasus stands in Yeatman’s Cove.

Check out the Instagram, BigPigGig for the location of what remains of the pigs.

Several markers lined along the park display key historical events in Cincinnati’s history as well as local prehistoric findings.

A statue of Lucius Quinctius Cincinnatus, for which the city was named, stands at Yeatman’s Cove.

Another view of Cincinnatus from the Arches and Overlook at the base of the Purple People Bridge. Daniel Carter Beard Bridge (also known as the Big Mac Bridge) in the background connects downtown to I-275.

Looking towards the west side is a spectacular view of the Serpentine Wall.  Completed in 1976, the structure acts as a barrier to help contain the floodwaters of the Ohio River.   A great place to picnic, this space is also perfect for taking in the local fireworks and other riverfront events.

My final stop before lunch is Yeatman’s Cove Park, the original settlement of Cincinnati which took place in the winter of 1788.  A beautiful sculpture by David von Schlegell marks the location of Cincinnati’s beginnings.

By now, I have made arrangements to meet some friends at Moerlein Lager House for lunch and looked forward to sampling their beers as well as vintage ales from Cincinnati.

Have you had the opportunity to visit Cincinnati’s riverfront?  Did you have a favorite stop on your tour?  I would love to hear about your experience if you would kindly leave a message in the comments section below.

Many thanks for reading about my exploration of the Ohio River al Cincinnati and wishing you many Happy Travels!

What to See and What to Do:

Sawyer Point Park & Yeatman’s Cove
705 East Pete Rose Way
Cincinnati, OH 45202
Telephone:  513 352 6180

Where to Stay:

AC Hotel Cincinnati at The Banks
135 Joe Nuxhall Way
Cincinnati, OH  45202
Telephone:  513 744 9900

Where to Eat:

Moerlein Lager House
115 Joe Nuxthall Way
Cincinnati, OH  45202
Telephone:  513 521 2337

What to Eat: 

  • Skyline Chili:  My go-to meal at Skyline is the 4-way chili with onion served with oyster crackers and hot sauce.  I always pick up two York peppermint patties after cashing out.  Cincinnati chili is a beef based sauce served over spaghetti noodles and cheese.  Additional toppings include onions and beans.
  • LaRosa’s Pizza:  A local chain pizzeria, this Sicilian style pie is made with a sweet crust and sauce.  My favorite menu item is the Caprese pesto Flatbread Pizza.
  • Graeter’s Ice Cream:  It’s the French Pot process that makes Graeter’s Ice Cream so decadent and rich.  Towards the end of the process, they pour chocolate into the mix creating large chunks of yummy goodness.
  • Montgomery Inn BBQ:  Visiting the original Montgomery Inn BBQ at the boathouse is a culinary and scenic experience.  Their ribs are served with a sweet and tangy sauce that has since made them the “Ribs King” and a favorite among locals.  Load up on their amazing BBQ flavored Saratoga chips,
  • Glier’s Goetta:  While it looks like a slab of corn beef hash, this breakfast staple is made of sausage and oats, cooked until crispy.  Most breakfast restaurants carry it as a side, especially the local cafes and diners.
  • BonBonerie:  One of the most decadent pastry shops in Cincinnati, their rich confections are absolutely amazing.

Where to Drink:

AC Hotel Rooftop Bar
135 Joe Nuxhall Way
Cincinnati, OH  45202
Telephone:  513 744 9900

What to Read:

  • Eligible:  A Modern Retelling of Pride & Prejudice, by Curtis Sittenfeld
  • Running, by J.T. Cooper
  • Dead Witch Walking, by Kim Harrison
  • Beloved, by Toni Morrison
  • Double Dutch, by Sharon M. Draper
  • Romiette and Julio, by Sharon M. Draper

Photo Guide to Cincinnati:

  • City Hall – inside and Out
  • Smale Riverfront Park
  • Union Terminal
  • Roebling Suspension Bridge
  • Washington Park
  • Krohn Conservatory
  • American Sign Museum